Please visit vermontpbs.org for most up-to-date listings.

Create - Program Schedule | April 2020

Schedule subject to change. Please visit vermontpbs.org for most up-to-date listings.


Wednesday | April 1
 
  6:30PM  Christopher Kimball's Milk Street Television "The New Australia"
Miso-Gochujang, Pulled Pork Miso-Ginger Dressing and Roasted Cauliflower with Miso Glaze are made. (Also 4/1 8:30PM, 4/2 12AM)
 
  7:00PM  Jamie's Quick & Easy Food (R)
This week on Jamie's Quick & Easy Food, Jamie's sharing his super-fast, stress-free easy sausage carbonara, with a quick hack for a powerful peppery punch. Followed by Thai red chicken soup, a spicy ... (Also 4/2 1AM)
 
  7:30PM  Cook's Country "Bbq Brisket And Fritters" (R)
Test cook Bryan Roof makes host Julia Collin Davison a tender and delicious Texas Barbecue Brisket. (Also 4/2 1:30AM)
 
  8:00PM  Lidia's Kitchen "A Seaside Buffet" (R)
Today's menu includes swordfish skewers with a sweet and sour sauce and stuffed calamari. (Also 4/2 12:30AM, 4/4 4:30PM, 4/5 6:30PM)
 
  8:30PM  Christopher Kimball's Milk Street Television "The New Australia"
Miso-Gochujang, Pulled Pork Miso-Ginger Dressing and Roasted Cauliflower with Miso Glaze are made. (Also 4/2 12AM)
 
  9:00PM  I'll Have What Phil's Having "Hong Kong" (R)
Phil tries Hot Pot and a dish of century-old eggs and seeks medical aid in the form of an unusual tea. (Also 4/2 2AM)
 
10:00PM  Burt Wolf: Travels And Traditions "Volunteer Tourism, Part 2" (R)
Burt continues to explore international volunteer tourism and focuses on the humanitarian issues.
 
10:30PM  Samantha Brown's Places To Love "Budapest, Hungary"
Fisherman's Bastion, Hungarian Parliament and the Franz Liszt Music Academy, are visited. (Also 4/24 9:30PM, 4/25 10:30AM, 4/26 12:30PM, 4/26 9:30PM, 4/27 2:30AM)
 
11:00PM  Rick Steves' Europe "Provence: Legendary Light, Wind And Wine" (R)
Climb Roman ruins, explore a papal palace, savor vivid views and cross acres of wispy vineyards. (Also 4/2 5AM)
 
11:30PM  Best Of The Joy Of Painting "Countryside Oval" (R)
This beautiful landscape is reflective of rich farmland as Bob Ross paints ponds, lush foliage and purple mountains against a blue sky dotted with white puffy clouds. (Also 4/2 5:30AM)
 
12:00AM  Christopher Kimball's Milk Street Television "The New Australia"
 
12:30AM  Lidia's Kitchen "A Seaside Buffet" (R) (Also 4/4 4:30PM, 4/5 6:30PM)
 
  1:00AM  Jamie's Quick & Easy Food (R)
 
  1:30AM  Cook's Country "Bbq Brisket And Fritters" (R)
 
  2:00AM  I'll Have What Phil's Having "Hong Kong" (R)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Egg Dishes" (R) (Also 4/5 12:30AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Small Bites" (R) (Also 4/6 12:30AM)
 
  4:00AM  Garage With Steve Butler "Coopered Chest"
 
  4:30AM  Classic Woodworking "Round Side Table" (R)
 
  5:00AM  Rick Steves' Europe "Provence: Legendary Light, Wind And Wine" (R)
 
  5:30AM  Best Of The Joy Of Painting "Countryside Oval" (R)
 

Thursday | April 2
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R)
Leslie finds the hottest food spots in Reno and takes a step back in time to visit a historic city. (Also 4/2 8:30PM, 4/3 12AM, 4/9 6:30PM, 4/9 8:30PM, 4/10 12AM, 4/15 1AM)
 
  7:00PM  Steven Raichlen's Project Fire "Extreme Grilling" (R)
Fennel pepper grilled pork tomahawk. salmon grilled on a shovel and caveman pork chops are prepared. (Also 4/3 1AM)
 
  7:30PM  Pati's Mexican Table "Mocorito, The Land Of Chilorio"
Pati perfects her own version of chilorio and dresses up a classic local cookie with sugar crystals. (Also 4/3 1:30AM)
 
  8:00PM  Martha Bakes "Magnificent Meringues" (R)
Great desserts include a meringue wreath, chocolate angel food cake and almond dacquoise bombes. (Also 4/3 12:30AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R)
Leslie finds the hottest food spots in Reno and takes a step back in time to visit a historic city. (Also 4/3 12AM, 4/9 6:30PM, 4/9 8:30PM, 4/10 12AM, 4/15 1AM)
 
  9:00PM  I'll Have What Phil's Having "Barcelona" (R)
Phil enjoys a world-class breakfast of Foie Gras and eggs, a tapas crawl and even a vermouth bar. (Also 4/3 2AM)
 
10:00PM  In The Americas With David Yetman "Cuba's Far East" (R)
Santiago de Cuba, a thousand kilometers southeast of Havana, was once Cuba's most important city.
 
10:30PM  Joseph Rosendo's Travelscope "Sechselauten - Switzerland's Spring Festival" (R)
Find out what Sechselauten means when we join Joseph on his springtime visit to Zurich, Switzerland.
 
11:00PM  Rick Steves' Europe "French Riviera: Uniquely Chic" (R)
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso. (Also 4/3 5AM)
 
11:30PM  Best Of The Joy Of Painting "Russet Winter" (R)
Bob Ross paints a haven from the cold of winter with a cabin standing in a clearing amid the trees. (Also 4/3 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R) (Also 4/9 6:30PM, 4/9 8:30PM, 4/10 12AM, 4/15 1AM)
 
12:30AM  Martha Bakes "Magnificent Meringues" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Extreme Grilling" (R)
 
  1:30AM  Pati's Mexican Table "Mocorito, The Land Of Chilorio"
 
  2:00AM  I'll Have What Phil's Having "Barcelona" (R)
 
  3:00AM  Ciao Italia "Catanian Cooking / Cucina Di Catania" (R) (Also 4/5 12AM)
 
  3:30AM  Lucky Chow "The New Indian" (R) (Also 4/6 12AM)
 
  4:00AM  American Woodshop "Custom Wood Keeps" (R)
 
  4:30AM  Woodsmith Shop "Trestle Hall Table" (R)
 
  5:00AM  Rick Steves' Europe "French Riviera: Uniquely Chic" (R)
 
  5:30AM  Best Of The Joy Of Painting "Russet Winter" (R)
 

Friday | April 3
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R)
Chef Martin Yan shows Leslie around and reveals hidden gems in San Francisco's Chinatown. (Also 4/3 8:30PM, 4/4 2:30AM, 4/10 6:30PM, 4/10 8:30PM, 4/11 2:30AM, 4/19 7PM)
 
  7:00PM  Simply Ming "Billy Dec" (R)
Actor and restaurateur Billy Dec cooks up a classic adobo pork belly bao with oozing fried egg.
 
  7:30PM  Cook's Country "Italian Comfort Food Classics" (R)
Test cook Bryan Roof prepares Chicago Thin-Crust Pizza with Homemade Italian Sausage.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Cooking At Home With Bridget And Julia" (R)
Hearty Beef and Vegetable Stew and Cod Baked in Foil with Leeks and Carrots are served. (Also 4/4 2AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R)
Chef Martin Yan shows Leslie around and reveals hidden gems in San Francisco's Chinatown. (Also 4/4 2:30AM, 4/10 6:30PM, 4/10 8:30PM, 4/11 2:30AM, 4/19 7PM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R)
Roasted Whole Side of Salmon is served and a recipe for Buttery Spring Vegetables is shared. (Also 4/4 10AM, 4/5 12PM, 4/5 9PM, 4/6 2AM, 4/17 8PM, 4/18 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Sous Vide For Everybody" (R)
Test cook Dan Souza makes Bridget Sous Vide Seared Steaks. Soft-Poached Eggs are prepared. (Also 4/4 10:30AM, 4/5 12:30PM, 4/5 9:30PM, 4/6 2:30AM)
 
10:00PM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R)
Coffee Cake with Pecan-Cinnamon Streusel is prepared and Broccoli and Feta Frittata is served. (Also 4/4 11AM, 4/5 1PM, 4/6 9PM, 4/7 2AM, 4/13 8PM, 4/14 12:30AM)
 
10:30PM  America's Test Kitchen From Cook's Illustrated "Vibrant Mediterranean Cooking" (R)
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill. (Also 4/4 11:30AM, 4/5 1:30PM, 4/6 9:30PM, 4/7 2:30AM)
 
11:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R)
Crispy Tacos are served and Roasted Poblano and Black Bean Enchiladas are prepared. (Also 4/4 12PM, 4/5 2PM, 4/6 8PM, 4/7 12:30AM, 4/7 9PM, 4/8 2AM)
 
11:30PM  America's Test Kitchen From Cook's Illustrated "All Chocolate, All The Time" (R)
Bridget and Julia uncover the secrets to making the perfect Boston cream pie. (Also 4/4 12:30PM, 4/5 2:30PM, 4/7 9:30PM, 4/8 2:30AM)
 
12:00AM  America's Test Kitchen From Cook's Illustrated "Mediterranean Sweets" (R) (Also 4/4 1PM, 4/5 3PM, 4/8 9PM, 4/9 2AM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Vegan For Everyone" (R) (Also 4/4 1:30PM, 4/5 3:30PM, 4/8 9:30PM, 4/9 2:30AM)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Brunch At Home" (R) (Also 4/4 2PM, 4/5 4PM, 4/9 9PM, 4/10 2AM)
 
  1:30AM  America's Test Kitchen From Cook's Illustrated "Grilled Steak And Fruit Tart" (R) (Also 4/4 2:30PM, 4/5 4:30PM, 4/9 9:30PM, 4/10 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Cooking At Home With Bridget And Julia" (R)
 
  2:30AM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R) (Also 4/10 6:30PM, 4/10 8:30PM, 4/11 2:30AM, 4/19 7PM)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Classic Creole" (R) (Also 4/5 1AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Rising Stars" (R) (Also 4/6 1AM)
 
  4:00AM  This Old House "Westerly | Seaside Transformation" (R) (Also 4/4 8:30AM, 4/4 3PM)
 
  4:30AM  Ask This Old House (Also 4/4 8AM, 4/4 3:30PM)
 
  5:00AM  Rick Steves' Europe "Poland Rediscovered: Krakow, Auschwitz And Warsaw" (R)
 
  5:30AM  Best Of The Joy Of Painting "Purple Haze" (R) (Also 4/4 9PM, 4/5 2AM)
 

Saturday | April 4
 
  6:00AM  Classical Stretch: By Essentrics "Plantar Fasciitis Release" (R) (Also 4/5 8AM)
 
  6:30AM  Yoga In Practice "Our Breath Is Our Conversation With The World" (R)
 
  7:00AM  Fons & Porter's Love Of Quilting "Diagonally Set Log Cabin Quilts" (R)
 
  7:30AM  Wyland's Art Studio "Sting Ray" (R)
 
  8:00AM  Ask This Old House (Also 4/4 3:30PM)
 
  8:30AM  This Old House "Westerly | Seaside Transformation" (R) (Also 4/4 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "All About The Bugs" (R)
 
  9:30AM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R) (Also 4/18 1AM, 4/18 2PM, 4/19 4PM, 4/23 9PM, 4/24 2AM)
 
10:00AM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R) (Also 4/5 12PM, 4/5 9PM, 4/6 2AM, 4/17 8PM, 4/18 2AM)
 
10:30AM  America's Test Kitchen From Cook's Illustrated "Sous Vide For Everybody" (R) (Also 4/5 12:30PM, 4/5 9:30PM, 4/6 2:30AM)
 
11:00AM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R) (Also 4/5 1PM, 4/6 9PM, 4/7 2AM, 4/13 8PM, 4/14 12:30AM)
 
11:30AM  America's Test Kitchen From Cook's Illustrated "Vibrant Mediterranean Cooking" (R) (Also 4/5 1:30PM, 4/6 9:30PM, 4/7 2:30AM)
 
12:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R) (Also 4/5 2PM, 4/6 8PM, 4/7 12:30AM, 4/7 9PM, 4/8 2AM)
 
12:30PM  America's Test Kitchen From Cook's Illustrated "All Chocolate, All The Time" (R) (Also 4/5 2:30PM, 4/7 9:30PM, 4/8 2:30AM)
 
  1:00PM  America's Test Kitchen From Cook's Illustrated "Mediterranean Sweets" (R)
Test cook Dan Souza makes Bridget the ultimate olive oil cake. Foolproof Bbaklava is highlighted. (Also 4/5 3PM, 4/8 9PM, 4/9 2AM)
 
  1:30PM  America's Test Kitchen From Cook's Illustrated "Vegan For Everyone" (R)
Test cook Becky Hays makes a vegan pinto bean-beet burger. Buffalo cauliflower bites are served. (Also 4/5 3:30PM, 4/8 9:30PM, 4/9 2:30AM)
 
  2:00PM  America's Test Kitchen From Cook's Illustrated "Brunch At Home" (R)
Bridget and Julia prepare eggs Benedict. A show-stopping German pancake is made. (Also 4/5 4PM, 4/9 9PM, 4/10 2AM)
 
  2:30PM  America's Test Kitchen From Cook's Illustrated "Grilled Steak And Fruit Tart" (R)
Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks. (Also 4/5 4:30PM, 4/9 9:30PM, 4/10 2:30AM)
 
  3:00PM  This Old House "Westerly | Seaside Transformation" (R)
The old ranch is transformed into a Dutch Colonial thanks to Jeff's team. Jenn hydroseeds out back.
 
  3:30PM  Ask This Old House
Host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape contractor Roger Cook and guest experts make personal HOUSE calls, guiding viewers through ...
 
  4:00PM  Cook's Country "Pub-Style Seafood" (R)
Test cook Ashley Moore makes Bridget Lancaster perfect Fish and Chips. Shrimp Burgers are served. (Also 4/5 6PM)
 
  4:30PM  Lidia's Kitchen "A Seaside Buffet" (R)
Today's menu includes swordfish skewers with a sweet and sour sauce and stuffed calamari. (Also 4/5 6:30PM)
 
  5:00PM  Real Rail Adventures: Switzerland (R)
Construction marvels, engineering feats and visual splendors of the Swiss rail system are showcased. (Also 4/4 10PM, 4/5 4AM)
 
  6:00PM  Rick Steves' Europe "Budapest: The Best Of Hungary" (R)
Explore the shopping boulevards and coffee houses of this busy, noble city straddling the Danube.
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Vienna, Austria" (R)
Dramatic architecture, cozy coffee houses, local hangouts and a sunny beach are explored in Vienna. (Also 4/11 6:30PM, 4/21 7PM, 4/22 1AM)
 
  7:00PM  Steven Raichlen's Project Fire "Wrangler Tailgate" (R)
Recipes include smoked pulled lamb in lettuce leaves, honey soy chicken wings and brisket tacos.
 
  7:30PM  Pati's Mexican Table "Surfside Eats"
Pati visits the rural seaside town of Celestino Gasca and Las Barras and cooks pescado zarandeado.
 
  8:00PM  Confucius Was A Foodie (R)
In CONFUCIUS WAS A FOODIE, celebrity chef and former Food Network host Christine Cushing takes viewers on a voyage of discovery, uncovering the fascinating traditions, philosophies and history of ... (Also 4/5 3AM)
 
  9:00PM  Best Of The Joy Of Painting "Purple Haze" (R)
Bob Ross paints a wonderful woodland setting with a lake flowing through the trees. (Also 4/5 2AM)
 
  9:30PM  Best Of The Joy Of Painting "Hint Of Springtime" (R)
A blanket of multiple shades of green and a clear blue lake is painted by Bob Ross. (Also 4/5 2:30AM)
 
10:00PM  Real Rail Adventures: Switzerland (R)
Construction marvels, engineering feats and visual splendors of the Swiss rail system are showcased. (Also 4/5 4AM)
 
11:00PM  Sara's Weeknight Meals (R)
Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT ...
 
11:30PM  Ciao Italia "Joy And Music On A Plate / Gioia E Musica Su Un Pi" (R)
Mary Ann prepares her grandmother's wire-stringed Chittara and an Abruzzese classic, Lamb Ragu.
 
12:00AM  Ciao Italia "Catanian Cooking / Cucina Di Catania" (R)
 
12:30AM  New Orleans Cooking With Kevin Belton "Egg Dishes" (R)
 
  1:00AM  New Orleans Cooking With Kevin Belton "Classic Creole" (R)
 
  1:30AM  Ellie's Real Good Food "How To Fish" (R) (Also 4/5 5AM)
 
  2:00AM  Best Of The Joy Of Painting "Purple Haze" (R)
 
  2:30AM  Best Of The Joy Of Painting "Hint Of Springtime" (R)
 
  3:00AM  Confucius Was A Foodie (R)
 
  4:00AM  Real Rail Adventures: Switzerland (R)
 
  5:00AM  Ellie's Real Good Food "How To Fish" (R)
 
  5:30AM  Food Over 50 "Clever Condimente"
 

Sunday | April 5
 
  6:00AM  Classical Stretch: The Esmonde Technique
 
  6:30AM  Classical Stretch: By Essentrics "Hip Pain Relief And Stretch" (R) (Also 4/11 6AM, 4/12 8AM)
 
  7:00AM  It's Sew Easy "Seasonal Upcycle"
 
  7:30AM  Art Of A Cowboy "3 Point Ranch: Past, Present And Future"
 
  8:00AM  Classical Stretch: By Essentrics "Plantar Fasciitis Release" (R)
 
  8:30AM  Suze Orman's Ultimate Retirement Guide (R)
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Pura Vida, Costa Rica" (R)
 
11:30AM  Garden Smart
 
12:00PM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R) (Also 4/5 9PM, 4/6 2AM, 4/17 8PM, 4/18 2AM)
 
12:30PM  America's Test Kitchen From Cook's Illustrated "Sous Vide For Everybody" (R) (Also 4/5 9:30PM, 4/6 2:30AM)
 
  1:00PM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R)
Coffee Cake with Pecan-Cinnamon Streusel is prepared and Broccoli and Feta Frittata is served. (Also 4/6 9PM, 4/7 2AM, 4/13 8PM, 4/14 12:30AM)
 
  1:30PM  America's Test Kitchen From Cook's Illustrated "Vibrant Mediterranean Cooking" (R)
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill. (Also 4/6 9:30PM, 4/7 2:30AM)
 
  2:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R)
Crispy Tacos are served and Roasted Poblano and Black Bean Enchiladas are prepared. (Also 4/6 8PM, 4/7 12:30AM, 4/7 9PM, 4/8 2AM)
 
  2:30PM  America's Test Kitchen From Cook's Illustrated "All Chocolate, All The Time" (R)
Bridget and Julia uncover the secrets to making the perfect Boston cream pie. (Also 4/7 9:30PM, 4/8 2:30AM)
 
  3:00PM  America's Test Kitchen From Cook's Illustrated "Mediterranean Sweets" (R)
Test cook Dan Souza makes Bridget the ultimate olive oil cake. Foolproof Bbaklava is highlighted. (Also 4/8 9PM, 4/9 2AM)
 
  3:30PM  America's Test Kitchen From Cook's Illustrated "Vegan For Everyone" (R)
Test cook Becky Hays makes a vegan pinto bean-beet burger. Buffalo cauliflower bites are served. (Also 4/8 9:30PM, 4/9 2:30AM)
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Brunch At Home" (R)
Bridget and Julia prepare eggs Benedict. A show-stopping German pancake is made. (Also 4/9 9PM, 4/10 2AM)
 
  4:30PM  America's Test Kitchen From Cook's Illustrated "Grilled Steak And Fruit Tart" (R)
Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks. (Also 4/9 9:30PM, 4/10 2:30AM)
 
  5:00PM  Christopher Kimball's Milk Street Television "Secret S Of Oaxaca" (R)
A warm and filling Oaxacan Green Mole with Chicken and Oaxacan Refried Black Beans are made.
 
  5:30PM  Simply Ming "IVan Orkin" (R)
Chef Orkin shows how to make a simple version of shoyu ramen. Ming prepares a quick vegetable ramen
 
  6:00PM  Cook's Country "Pub-Style Seafood" (R)
Test cook Ashley Moore makes Bridget Lancaster perfect Fish and Chips. Shrimp Burgers are served.
 
  6:30PM  Lidia's Kitchen "A Seaside Buffet" (R)
Today's menu includes swordfish skewers with a sweet and sour sauce and stuffed calamari.
 
  7:00PM  Mexico -- One Plate At A Time With Rick Bayless "Always Time For Tacos" (R)
Steak tacos al carbon, bistec tacos a la plancha and stewed tacos de guisado are prepared.
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Bastille Day Fete" (R)
Recipes include Chicken Liver Pate, Crustless Spinach and Leek Quiche and Stone Fruit Galette.
 
  8:00PM  Confucius Was A Foodie (R)
In CONFUCIUS WAS A FOODIE, celebrity chef and former Food Network host Christine Cushing takes viewers on a voyage of discovery, uncovering the fascinating traditions, philosophies and history of ... (Also 4/6 3AM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R)
Roasted Whole Side of Salmon is served and a recipe for Buttery Spring Vegetables is shared. (Also 4/6 2AM, 4/17 8PM, 4/18 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Sous Vide For Everybody" (R)
Test cook Dan Souza makes Bridget Sous Vide Seared Steaks. Soft-Poached Eggs are prepared. (Also 4/6 2:30AM)
 
10:00PM  Chesapeake Bay By Air (R)
Captures the unparalleled wild beauty, rich history and natural serenity of the bay from 2,000 feet. (Also 4/6 4AM)
 
11:00PM  My Greek Table With Diane Kochilas "Taste The Music: The Aromatic Cuisine Of The Asian" (R)
Pita Kaisarias, Soutzoukakia Smyrneika Eggplant Stuffed with Onions and Raisins and Grape Molasses.
 
11:30PM  Lucky Chow "Made In China" (R)
An industrial kitchen makes traditional "confinement meals" for new mothers across the country.#
 
12:00AM  Lucky Chow "The New Indian" (R)
 
12:30AM  Yan Can Cook: Spice Kingdom "Small Bites" (R)
 
  1:00AM  Yan Can Cook: Spice Kingdom "Rising Stars" (R)
 
  1:30AM  The Jazzy Vegetarian "Burrito Night!" (Also 4/6 5:30AM, 4/12 5:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R) (Also 4/17 8PM, 4/18 2AM)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "Sous Vide For Everybody" (R)
 
  3:00AM  Confucius Was A Foodie (R)
 
  4:00AM  Chesapeake Bay By Air (R)
 
  5:00AM  Ellie's Real Good Food "Unboring Salads" (R) (Also 4/12 1:30AM, 4/12 5AM)
 
  5:30AM  The Jazzy Vegetarian "Burrito Night!" (Also 4/12 5:30AM)
 

Monday | April 6
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California"
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/6 8:30PM, 4/7 12AM, 4/12 5PM, 4/13 6:30PM, 4/13 8:30PM, 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
  7:00PM  Simply Ming "Akhtar Nawab" (R)
Chef Akhtar Nawab makes a hearty mushroom Bolognese with homemade ligurian corzetti pasta. (Also 4/7 1AM, 4/12 5:30PM)
 
  7:30PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared. (Also 4/7 1:30AM, 4/11 4PM, 4/12 6PM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R)
Crispy Tacos are served and Roasted Poblano and Black Bean Enchiladas are prepared. (Also 4/7 12:30AM, 4/7 9PM, 4/8 2AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California"
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/7 12AM, 4/12 5PM, 4/13 6:30PM, 4/13 8:30PM, 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R)
Coffee Cake with Pecan-Cinnamon Streusel is prepared and Broccoli and Feta Frittata is served. (Also 4/7 2AM, 4/13 8PM, 4/14 12:30AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Vibrant Mediterranean Cooking" (R)
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill. (Also 4/7 2:30AM)
 
10:00PM  Family Travel With Colleen Kelly "Exploring The Wild Atlantic Way - A Girls Getaway"
Colleen dances to traditional Irish music and enjoys horseback riding along the Tullan Strand.
 
10:30PM  Seeing Canada "Inuit Culture In Nunavut And Grizzly Bears In Brit" (R)
Host Brandy Yanchyk travels to Iqaluit, Nunavut to learn about Inuit culture and view grizzly bears.
 
11:00PM  Rick Steves' Europe "Lisbon And The Algarve" (R)
Experience the best of Portugal, including Fado singers, ornate architecture and pristine beaches. (Also 4/7 5AM)
 
11:30PM  Best Of The Joy Of Painting "Dimensions" (R)
This landscape painting features mountains in the background, plentiful fir trees and a lake. (Also 4/7 5:30AM, 4/11 9:30PM, 4/12 2:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (Also 4/12 5PM, 4/13 6:30PM, 4/13 8:30PM, 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R) (Also 4/7 9PM, 4/8 2AM)
 
  1:00AM  Simply Ming "Akhtar Nawab" (R) (Also 4/12 5:30PM)
 
  1:30AM  Cook's Country "Tacos Two Ways" (R) (Also 4/11 4PM, 4/12 6PM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R) (Also 4/13 8PM, 4/14 12:30AM)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "Vibrant Mediterranean Cooking" (R)
 
  3:00AM  Sara's Weeknight Meals (R) (Also 4/11 11PM)
 
  3:30AM  My Greek Table With Diane Kochilas "Kalimera! Breakfast And Brunch" (R) (Also 4/12 11PM)
 
  4:00AM  This Old House (Also 4/10 8AM, 4/10 2PM, 4/11 4AM, 4/11 8:30AM, 4/11 3PM)
 
  4:30AM  Ask This Old House (Also 4/10 8:30AM, 4/10 2:30PM, 4/11 4:30AM, 4/11 8AM, 4/11 3:30PM)
 
  5:00AM  Rick Steves' Europe "Lisbon And The Algarve" (R)
 
  5:30AM  Best Of The Joy Of Painting "Dimensions" (R) (Also 4/11 9:30PM, 4/12 2:30AM)
 

Tuesday | April 7
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe"
Small towns hug the Danube on its journey through Austria, Germany and Slovakia to the Black Sea. (Also 4/7 8:30PM, 4/8 12AM, 4/14 8:30PM, 4/15 12AM, 4/28 7PM, 4/29 1AM)
 
  7:00PM  Mexico -- One Plate At A Time With Rick Bayless "All In For Albondingas" (R)
Meatball torta and traditional versions of albondingas in the old-school Bar Mancera are featured. (Also 4/8 1AM)
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Fried Chicken Fest" (R)
Chicken and Waffle Melt, Fried Chicken Chicken-Salad Sliders and Sweet Heat Pan-Fried Chicken. (Also 4/8 1:30AM)
 
  8:00PM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
The chef cooks and demonstrates how to clean soft-shell crabs with fresh pasta and cole slaw. (Also 4/8 12:30AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe"
Small towns hug the Danube on its journey through Austria, Germany and Slovakia to the Black Sea. (Also 4/8 12AM, 4/14 8:30PM, 4/15 12AM, 4/28 7PM, 4/29 1AM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R)
Crispy Tacos are served and Roasted Poblano and Black Bean Enchiladas are prepared. (Also 4/8 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "All Chocolate, All The Time" (R)
Bridget and Julia uncover the secrets to making the perfect Boston cream pie. (Also 4/8 2:30AM)
 
10:00PM  Bare Feet With Mickela Mallozzi "Cyprus" (R)
Mickela explores Cyprus, an island full of ancient mythology and festive dancing.
 
10:30PM  Joseph Rosendo's Travelscope "Dreamin' California's Coast - Malibu To Big" (R)
Joseph and Julie celebrate their anniversary along the California's romantic coast.
 
11:00PM  Rick Steves' Europe "Sevilla" (R)
Visit this flamboyant city and whitewashed hilltown. Tour a Morrish palace and lavish royal tombs. (Also 4/8 5AM)
 
11:30PM  Best Of The Joy Of Painting "Deep Wilderness Home" (R)
Bob Ross paints a picture of solitude featuring a mountain cabin standing near the edge of a cliff. (Also 4/8 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe" (Also 4/14 8:30PM, 4/15 12AM, 4/28 7PM, 4/29 1AM)
 
12:30AM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
 
  1:00AM  Mexico -- One Plate At A Time With Rick Bayless "All In For Albondingas" (R)
 
  1:30AM  Kevin Belton's New Orleans Celebrations "Fried Chicken Fest" (R)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Mexican Fare" (R)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "All Chocolate, All The Time" (R)
 
  3:00AM  Ciao Italia "Hot And Hearty" (R) (Also 4/11 11:30PM)
 
  3:30AM  Lucky Chow "Taiwan's True Flavors" (R) (Also 4/12 11:30PM)
 
  4:00AM  American Woodshop "Curvy Wall Shelf" (R)
 
  4:30AM  Woodsmith Shop "Cutting Board" (R)
 
  5:00AM  Rick Steves' Europe "Sevilla" (R)
 
  5:30AM  Best Of The Joy Of Painting "Deep Wilderness Home" (R)
 

Wednesday | April 8
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina"
The Biltmore, outside of Asheville, North Carolina, houses the most visited winery in the country. (Also 4/8 8:30PM, 4/9 12AM, 4/15 6:30PM, 4/15 8:30PM, 4/16 12AM)
 
  7:00PM  Jamie's Quick & Easy Food (R)
This week on Jamie's Quick & Easy Food, Jamie's cooking up super-indulgent flaky pastry pesto chicken, a flavor-packed way, to treat the family. Followed by spicy nduja vongole, sophisticated surf ... (Also 4/9 1AM)
 
  7:30PM  Cook's Country "Beef, Dressed Up" (R)
Spice-Crusted Steaks and Grilled Bacon Burgers with Caramelized Onion are served. (Also 4/9 1:30AM)
 
  8:00PM  Lidia's Kitchen "The Best Bar Food" (R)
Lidia serves chicken and sausage bites with apple cider vinegar sauce and fried onion rings. (Also 4/9 12:30AM, 4/11 4:30PM, 4/12 6:30PM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina"
The Biltmore, outside of Asheville, North Carolina, houses the most visited winery in the country. (Also 4/9 12AM, 4/15 6:30PM, 4/15 8:30PM, 4/16 12AM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Mediterranean Sweets" (R)
Test cook Dan Souza makes Bridget the ultimate olive oil cake. Foolproof Bbaklava is highlighted. (Also 4/9 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Vegan For Everyone" (R)
Test cook Becky Hays makes a vegan pinto bean-beet burger. Buffalo cauliflower bites are served. (Also 4/9 2:30AM)
 
10:00PM  Burt Wolf: Travels And Traditions "Do The Right Thing" (R)
Burt explores what the issues are that Americans care about and which companies reflect the values.
 
10:30PM  Samantha Brown's Places To Love "The Florida Keys & Key West"
Samantha takes a local food tour in Key West and visits Fort Zachary Taylor State Park.
 
11:00PM  Rick Steves' Europe "England's Bath & York" (R)
Explore Roman hot springs, cruises quiet canals and marvels at England's finest Gothic church. (Also 4/9 5AM)
 
11:30PM  Best Of The Joy Of Painting "Haven In The Valley" (R)
Bob Ross places a cabin at the base of the mountains using blues, greens and yellows. (Also 4/9 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina" (Also 4/15 6:30PM, 4/15 8:30PM, 4/16 12AM)
 
12:30AM  Lidia's Kitchen "The Best Bar Food" (R) (Also 4/11 4:30PM, 4/12 6:30PM)
 
  1:00AM  Jamie's Quick & Easy Food (R)
 
  1:30AM  Cook's Country "Beef, Dressed Up" (R)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Mediterranean Sweets" (R)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "Vegan For Everyone" (R)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Italian Influences" (R) (Also 4/12 12:30AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Fine Art, Fine Food" (R) (Also 4/13 12:30AM)
 
  4:00AM  Garage With Steve Butler "Yard Games"
 
  4:30AM  Classic Woodworking "Adirondack Chair" (R)
 
  5:00AM  Rick Steves' Europe "England's Bath & York" (R)
 
  5:30AM  Best Of The Joy Of Painting "Haven In The Valley" (R)
 

Thursday | April 9
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R)
Leslie finds the hottest food spots in Reno and takes a step back in time to visit a historic city. (Also 4/9 8:30PM, 4/10 12AM, 4/15 1AM)
 
  7:00PM  Steven Raichlen's Project Fire "So-Cal Grill" (R)
Grilled tuna tacos, Santa Barbara lobsters with orange mint mojo and grilled artichokes are made. (Also 4/10 1AM)
 
  7:30PM  Pati's Mexican Table "A Day In Sinaloa's Countryside"
Pati gets a fresh-water fishing lesson and cooks meals inspired by the farm-fresh bounty of Sinaloa. (Also 4/10 1:30AM)
 
  8:00PM  Martha Bakes "Breakfast Pastries" (R)
Pear and frangipane pastries and a pull-apart cinnamon and brown butter swirl are prepared. (Also 4/10 12:30AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R)
Leslie finds the hottest food spots in Reno and takes a step back in time to visit a historic city. (Also 4/10 12AM, 4/15 1AM)
 
  9:00PM  America's Test Kitchen From Cook's Illustrated "Brunch At Home" (R)
Bridget and Julia prepare eggs Benedict. A show-stopping German pancake is made. (Also 4/10 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Grilled Steak And Fruit Tart" (R)
Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks. (Also 4/10 2:30AM)
 
10:00PM  In The Americas With David Yetman "Chiapas Highlands: Mexico's Indian Empire" (R)
In the highlands of Chiapas, David explores towns and villages apart from mainstream Mexico.
 
10:30PM  Joseph Rosendo's Travelscope "San Miguel De Allende, Celebrating In The Heart Of" (R)
Joseph visits Mexico for the Fiesta de San Miguel, a celebration in honor of its patron saint.
 
11:00PM  Rick Steves' Europe "North Wales: Feisty And Poetic" (R)
Climb a mountain aboard a steam train and take a pop pilgrimage to the Beatles' Liverpool. (Also 4/10 5AM)
 
11:30PM  Best Of The Joy Of Painting "Wintertime Blues" (R)
Bob Ross brings an icy, frozen feel to the canvas that captures the deep chill of winter. (Also 4/10 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R) (Also 4/15 1AM)
 
12:30AM  Martha Bakes "Breakfast Pastries" (R)
 
  1:00AM  Steven Raichlen's Project Fire "So-Cal Grill" (R)
 
  1:30AM  Pati's Mexican Table "A Day In Sinaloa's Countryside"
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Brunch At Home" (R)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "Grilled Steak And Fruit Tart" (R)
 
  3:00AM  Ciao Italia "All'onda" (R) (Also 4/12 12AM)
 
  3:30AM  Lucky Chow "Asian Food, American Dreams" (R) (Also 4/13 12AM)
 
  4:00AM  American Woodshop "Arts And Crafts End Table" (R)
 
  4:30AM  Woodsmith Shop "Step-Back Bookcase" (R)
 
  5:00AM  Rick Steves' Europe "North Wales: Feisty And Poetic" (R)
 
  5:30AM  Best Of The Joy Of Painting "Wintertime Blues" (R)
 

Friday | April 10
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R)
Chef Martin Yan shows Leslie around and reveals hidden gems in San Francisco's Chinatown. (Also 4/10 8:30PM, 4/11 2:30AM, 4/19 7PM)
 
  7:00PM  Simply Ming "Ken Oringer" (R)
Ken Oringer makes Thai sausage with oyster aioli and Ming prepares butter poached oysters.
 
  7:30PM  Cook's Country "Regional Italian American Favorites" (R)
Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Drop Meatballs are served.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Weeknight Italian" (R)
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Beef Short Rib Ragu is prepared. (Also 4/11 2AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R)
Chef Martin Yan shows Leslie around and reveals hidden gems in San Francisco's Chinatown. (Also 4/11 2:30AM, 4/19 7PM)
 
  9:00PM  Central Texas Gardener "Romantic Posy Bouquets"
Teresa Sabankaya, author of The Posy Book, designs garden-inspired bouquets that tell a story. (Also 4/11 10AM, 4/12 12PM, 4/12 9PM, 4/13 2AM)
 
  9:30PM  Garden Smart (R)
A unique resort that has been welcoming spring beautifully for a long, long time is visited. (Also 4/11 10:30AM, 4/12 12:30PM, 4/12 9:30PM, 4/13 2:30AM)
 
10:00PM  Joanne Weir Gets Fresh "Spring Vegetables" (R)
Spring Panzanella and Rosemary Skewered Skirt Steak with Lemon-herb Gremolata are served. (Also 4/11 11AM, 4/12 1PM, 4/13 9PM, 4/14 2AM)
 
10:30PM  Annabel Langbein: The Free Range Cook "Life's A Picnic" (R)
Sausage, Tomato and Olive Pissaladiere and Pork and Cilantro Spring Rolls are served. (Also 4/11 11:30AM, 4/12 1:30PM, 4/13 9:30PM, 4/14 2:30AM)
 
11:00PM  The Jazzy Vegetarian "Let's Celebrate!" (R)
Yummy Pecan, Sunflower Seed and Zucchini Loaf with Simple Mushroom Gravy are served. (Also 4/11 12PM, 4/12 2PM, 4/14 9PM, 4/15 2AM)
 
11:30PM  Julie Taboulie's Lebanese Kitchen "Spring Sensations" (R)
Crown roasted leg of lamb meat called xaruff mishwee and fire-roasted baby wheat grains are made. (Also 4/11 12:30PM, 4/12 2:30PM, 4/14 9:30PM, 4/15 2:30AM)
 
12:00AM  P. Allen Smith's Garden To Table "The Emergence Of Spring" (R) (Also 4/11 1PM, 4/12 3PM, 4/15 9PM, 4/16 2AM)
 
12:30AM  Garden Smart (R) (Also 4/11 1:30PM, 4/12 3:30PM, 4/15 9:30PM, 4/16 2:30AM)
 
  1:00AM  Central Texas Gardener "Butterflies Across Borders" (Also 4/11 2PM, 4/12 4PM, 4/16 9PM, 4/17 2AM)
 
  1:30AM  P. Allen Smith's Garden To Table "The Rite Of Spring" (R) (Also 4/11 2:30PM, 4/12 4:30PM, 4/16 9:30PM, 4/17 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Weeknight Italian" (R)
 
  2:30AM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R) (Also 4/19 7PM)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Gettin' Crabby" (R) (Also 4/12 1AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Back To Roots" (R) (Also 4/13 1AM)
 
  4:00AM  This Old House (Also 4/11 8:30AM, 4/11 3PM)
 
  4:30AM  Ask This Old House (Also 4/11 8AM, 4/11 3:30PM)
 
  5:00AM  Rick Steves' Europe "Edinburgh" (R)
 
  5:30AM  Best Of The Joy Of Painting "Pastel Seascape" (R) (Also 4/11 9PM, 4/12 2AM)
 

Saturday | April 11
 
  6:00AM  Classical Stretch: By Essentrics "Hip Pain Relief And Stretch" (R) (Also 4/12 8AM)
 
  6:30AM  Yoga In Practice "Your Practice Is A Journey"
 
  7:00AM  Fons & Porter's Love Of Quilting "Orange You Sweet?" (R)
 
  7:30AM  Wyland's Art Studio "Panda" (R)
 
  8:00AM  Ask This Old House (Also 4/11 3:30PM)
 
  8:30AM  This Old House (Also 4/11 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Mighty Micros" (R)
 
  9:30AM  Growing a Greener World "In Susan's Garden: A Backyard Habitat In Harmony W" (R)
 
10:00AM  Central Texas Gardener "Romantic Posy Bouquets" (Also 4/12 12PM, 4/12 9PM, 4/13 2AM)
 
10:30AM  Garden Smart (R) (Also 4/12 12:30PM, 4/12 9:30PM, 4/13 2:30AM)
 
11:00AM  Joanne Weir Gets Fresh "Spring Vegetables" (R) (Also 4/12 1PM, 4/13 9PM, 4/14 2AM)
 
11:30AM  Annabel Langbein: The Free Range Cook "Life's A Picnic" (R) (Also 4/12 1:30PM, 4/13 9:30PM, 4/14 2:30AM)
 
12:00PM  The Jazzy Vegetarian "Let's Celebrate!" (R) (Also 4/12 2PM, 4/14 9PM, 4/15 2AM)
 
12:30PM  Julie Taboulie's Lebanese Kitchen "Spring Sensations" (R) (Also 4/12 2:30PM, 4/14 9:30PM, 4/15 2:30AM)
 
  1:00PM  P. Allen Smith's Garden To Table "The Emergence Of Spring" (R)
P. Allen Smith picks dandelions to create a salad and makes an amazing tablescape using daffodils. (Also 4/12 3PM, 4/15 9PM, 4/16 2AM)
 
  1:30PM  Garden Smart (R)
A town that takes their name seriously is visited. It's a stunning place in spring! (Also 4/12 3:30PM, 4/15 9:30PM, 4/16 2:30AM)
 
  2:00PM  Central Texas Gardener "Butterflies Across Borders"
Learn why habitat for butterflies and other beneficial wildlife crosses borders to outdoor living. (Also 4/12 4PM, 4/16 9PM, 4/17 2AM)
 
  2:30PM  P. Allen Smith's Garden To Table "The Rite Of Spring" (R)
Allen takes elements from the garden and the spice rack to make natural Easter egg dyes. (Also 4/12 4:30PM, 4/16 9:30PM, 4/17 2:30AM)
 
  3:00PM  This Old House
America's favorite home improvement series, the Emmy Award-winning THIS OLD HOUSE, with host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape ...
 
  3:30PM  Ask This Old House
Host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape contractor Roger Cook and guest experts make personal HOUSE calls, guiding viewers through ...
 
  4:00PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared. (Also 4/12 6PM)
 
  4:30PM  Lidia's Kitchen "The Best Bar Food" (R)
Lidia serves chicken and sausage bites with apple cider vinegar sauce and fried onion rings. (Also 4/12 6:30PM)
 
  5:00PM  Real Rail Adventures: Swiss Winter Magic (R)
The construction marvels and visual splendors of the Swiss rail system are showcased. (Also 4/11 10PM, 4/12 4AM)
 
  6:00PM  Rick Steves' Europe "Naples And Pompeii" (R)
Prowl backstreet fish markets, climb Mount Vesuvius & wander through the amazing ruins of Pompeii.
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Vienna, Austria" (R)
Dramatic architecture, cozy coffee houses, local hangouts and a sunny beach are explored in Vienna. (Also 4/21 7PM, 4/22 1AM)
 
  7:00PM  Steven Raichlen's Project Fire "Raichlen's Rules" (R)
Steven looks at fundamental techniques that he has used over the years.
 
  7:30PM  Pati's Mexican Table "Home Cooking Sinaloa Style"
Pati visits home cooks and iconic restaurants all over Sinaloa and samples some iconic dishes.
 
  8:00PM  Confucius Was A Foodie (R)
In CONFUCIUS WAS A FOODIE, celebrity chef and former Food Network host Christine Cushing takes viewers on a voyage of discovery, uncovering the fascinating traditions, philosophies and history of ... (Also 4/12 3AM)
 
  9:00PM  Best Of The Joy Of Painting "Pastel Seascape" (R)
A sky of pink and yellow, blue water with white caps and a shoreline of sand dunes are painted. (Also 4/12 2AM)
 
  9:30PM  Best Of The Joy Of Painting "Dimensions" (R)
This landscape painting features mountains in the background, plentiful fir trees and a lake. (Also 4/12 2:30AM)
 
10:00PM  Real Rail Adventures: Swiss Winter Magic (R)
The construction marvels and visual splendors of the Swiss rail system are showcased. (Also 4/12 4AM)
 
11:00PM  Sara's Weeknight Meals (R)
Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT ...
 
11:30PM  Ciao Italia "Hot And Hearty" (R)
Mary Ann visits the little known Val d'Aosta region of Italy and creates Beef Stew with Polenta.
 
12:00AM  Ciao Italia "All'onda" (R)
 
12:30AM  New Orleans Cooking With Kevin Belton "Italian Influences" (R)
 
  1:00AM  New Orleans Cooking With Kevin Belton "Gettin' Crabby" (R)
 
  1:30AM  Ellie's Real Good Food "Unboring Salads" (R) (Also 4/12 5AM)
 
  2:00AM  Best Of The Joy Of Painting "Pastel Seascape" (R)
 
  2:30AM  Best Of The Joy Of Painting "Dimensions" (R)
 
  3:00AM  Confucius Was A Foodie (R)
 
  4:00AM  Real Rail Adventures: Swiss Winter Magic (R)
 
  5:00AM  Ellie's Real Good Food "Unboring Salads" (R)
 
  5:30AM  The Jazzy Vegetarian "Burrito Night!"
 

Sunday | April 12
 
  6:00AM  Classical Stretch: The Esmonde Technique (Also 4/12 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Quad Strengthening" (R) (Also 4/18 6AM, 4/19 8AM)
 
  7:00AM  It's Sew Easy "Travel"
 
  7:30AM  Art Of A Cowboy "John Of All Trades"
 
  8:00AM  Classical Stretch: By Essentrics "Hip Pain Relief And Stretch" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique
 
  9:00AM  Ellie's Real Good Food "One Basket, One Week, Zero Waste" (R) (Also 4/13 5AM, 4/19 1:30AM, 4/19 5AM)
 
  9:30AM  The Jazzy Vegetarian "Pasta Impostors" (Also 4/13 1:30AM, 4/13 5:30AM, 4/19 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Road Trip" (R)
 
11:30AM  Garden Smart
 
12:00PM  Central Texas Gardener "Romantic Posy Bouquets" (Also 4/12 9PM, 4/13 2AM)
 
12:30PM  Garden Smart (R) (Also 4/12 9:30PM, 4/13 2:30AM)
 
  1:00PM  Joanne Weir Gets Fresh "Spring Vegetables" (R)
Spring Panzanella and Rosemary Skewered Skirt Steak with Lemon-herb Gremolata are served. (Also 4/13 9PM, 4/14 2AM)
 
  1:30PM  Annabel Langbein: The Free Range Cook "Life's A Picnic" (R)
Sausage, Tomato and Olive Pissaladiere and Pork and Cilantro Spring Rolls are served. (Also 4/13 9:30PM, 4/14 2:30AM)
 
  2:00PM  The Jazzy Vegetarian "Let's Celebrate!" (R)
Yummy Pecan, Sunflower Seed and Zucchini Loaf with Simple Mushroom Gravy are served. (Also 4/14 9PM, 4/15 2AM)
 
  2:30PM  Julie Taboulie's Lebanese Kitchen "Spring Sensations" (R)
Crown roasted leg of lamb meat called xaruff mishwee and fire-roasted baby wheat grains are made. (Also 4/14 9:30PM, 4/15 2:30AM)
 
  3:00PM  P. Allen Smith's Garden To Table "The Emergence Of Spring" (R)
P. Allen Smith picks dandelions to create a salad and makes an amazing tablescape using daffodils. (Also 4/15 9PM, 4/16 2AM)
 
  3:30PM  Garden Smart (R)
A town that takes their name seriously is visited. It's a stunning place in spring! (Also 4/15 9:30PM, 4/16 2:30AM)
 
  4:00PM  Central Texas Gardener "Butterflies Across Borders"
Learn why habitat for butterflies and other beneficial wildlife crosses borders to outdoor living. (Also 4/16 9PM, 4/17 2AM)
 
  4:30PM  P. Allen Smith's Garden To Table "The Rite Of Spring" (R)
Allen takes elements from the garden and the spice rack to make natural Easter egg dyes. (Also 4/16 9:30PM, 4/17 2:30AM)
 
  5:00PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R)
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/13 6:30PM, 4/13 8:30PM, 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
  5:30PM  Simply Ming "Akhtar Nawab" (R)
Chef Akhtar Nawab makes a hearty mushroom Bolognese with homemade ligurian corzetti pasta.
 
  6:00PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared.
 
  6:30PM  Lidia's Kitchen "The Best Bar Food" (R)
Lidia serves chicken and sausage bites with apple cider vinegar sauce and fried onion rings.
 
  7:00PM  Mexico -- One Plate At A Time With Rick Bayless "Mole Is Mexico's Mother Sauce" (R)
Rick leads a lesson in red mole making and prepares a herbacious mole verde with fish.
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Oktoberfest" (R)
German Sausage with Cajun Poutine and Pork Schnitzel with Bacon and Apple Sauerkraut are served.
 
  8:00PM  Confucius Was A Foodie (R)
In CONFUCIUS WAS A FOODIE, celebrity chef and former Food Network host Christine Cushing takes viewers on a voyage of discovery, uncovering the fascinating traditions, philosophies and history of ... (Also 4/13 3AM)
 
  9:00PM  Central Texas Gardener "Romantic Posy Bouquets"
Teresa Sabankaya, author of The Posy Book, designs garden-inspired bouquets that tell a story. (Also 4/13 2AM)
 
  9:30PM  Garden Smart (R)
A unique resort that has been welcoming spring beautifully for a long, long time is visited. (Also 4/13 2:30AM)
 
10:00PM  Rick Steves' European Travel Tips And Tricks (R)
Itinerary planning, avoiding crowds and more essential skills for smart European travel are shared. (Also 4/13 4AM)
 
11:00PM  My Greek Table With Diane Kochilas "Kalimera! Breakfast And Brunch" (R)
Froutalia with Potatoes and Sausages and Greek Yogurt Pancakes with Currants and Honey are prepared.
 
11:30PM  Lucky Chow "Taiwan's True Flavors" (R)
Danielle hits a Chinatown market and then makes Taiwan's most famous dish, beef noodle soup.
 
12:00AM  Lucky Chow "Asian Food, American Dreams" (R)
 
12:30AM  Yan Can Cook: Spice Kingdom "Fine Art, Fine Food" (R)
 
  1:00AM  Yan Can Cook: Spice Kingdom "Back To Roots" (R)
 
  1:30AM  The Jazzy Vegetarian "Pasta Impostors" (Also 4/13 5:30AM, 4/19 5:30AM)
 
  2:00AM  Central Texas Gardener "Romantic Posy Bouquets"
 
  2:30AM  Garden Smart (R)
 
  3:00AM  Confucius Was A Foodie (R)
 
  4:00AM  Rick Steves' European Travel Tips And Tricks (R)
 
  5:00AM  Ellie's Real Good Food "One Basket, One Week, Zero Waste" (R) (Also 4/19 1:30AM, 4/19 5AM)
 
  5:30AM  The Jazzy Vegetarian "Pasta Impostors" (Also 4/19 5:30AM)
 

Monday | April 13
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R)
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/13 8:30PM, 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
  7:00PM  Simply Ming "Joanne Chang" (R)
Joanne Chang makes a passion fruit and raspberry Pavlova and Ming makes a delectable isle flottante. (Also 4/14 1AM, 4/19 5:30PM)
 
  7:30PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served. (Also 4/14 1:30AM, 4/18 4PM, 4/19 6PM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R)
Coffee Cake with Pecan-Cinnamon Streusel is prepared and Broccoli and Feta Frittata is served. (Also 4/14 12:30AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R)
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/14 12AM, 4/19 5PM, 4/26 7PM)
 
  9:00PM  Joanne Weir Gets Fresh "Spring Vegetables" (R)
Spring Panzanella and Rosemary Skewered Skirt Steak with Lemon-herb Gremolata are served. (Also 4/14 2AM)
 
  9:30PM  Annabel Langbein: The Free Range Cook "Life's A Picnic" (R)
Sausage, Tomato and Olive Pissaladiere and Pork and Cilantro Spring Rolls are served. (Also 4/14 2:30AM)
 
10:00PM  Family Travel With Colleen Kelly "Marine Life In The Bahamas"
Atlantis Paradise Island's marine life rehabilitation program in Nassau, Bahamas is showcased.
 
10:30PM  Seeing Canada "Nova Scotia, Quebec, Newfoundland And Labrador" (R)
Sable Island, the Magdalene Islands, Bonaventure Island and Gros Morne National Park are explored.
 
11:00PM  Rick Steves' Europe "Italy's Amalfi Coast" (R)
Experience the resort of Positano, the charms of Sorrento & the ancient Greek temples at Paestum. (Also 4/14 5AM)
 
11:30PM  Best Of The Joy Of Painting "Country Creek" (R)
Bob Ross paints a shaded clearing in the mountains featuring a creek splashing over stones. (Also 4/14 5:30AM, 4/18 9:30PM, 4/19 2:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R) (Also 4/19 5PM, 4/26 7PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Brunch Favorites" (R)
 
  1:00AM  Simply Ming "Joanne Chang" (R) (Also 4/19 5:30PM)
 
  1:30AM  Cook's Country "Aloha State Favorites" (R) (Also 4/18 4PM, 4/19 6PM)
 
  2:00AM  Joanne Weir Gets Fresh "Spring Vegetables" (R)
 
  2:30AM  Annabel Langbein: The Free Range Cook "Life's A Picnic" (R)
 
  3:00AM  Sara's Weeknight Meals (R) (Also 4/18 11PM)
 
  3:30AM  My Greek Table With Diane Kochilas "Chewing The Sea" (R) (Also 4/19 11PM)
 
  4:00AM  This Old House (Also 4/17 8AM, 4/17 2PM, 4/18 4AM, 4/18 8:30AM, 4/18 3PM)
 
  4:30AM  Ask This Old House (Also 4/17 8:30AM, 4/17 2:30PM, 4/18 4:30AM, 4/18 8AM, 4/18 3:30PM)
 
  5:00AM  Rick Steves' Europe "Italy's Amalfi Coast" (R)
 
  5:30AM  Best Of The Joy Of Painting "Country Creek" (R) (Also 4/18 9:30PM, 4/19 2:30AM)
 

Tuesday | April 14
 
  8:00PM  In Julia's Kitchen With Master Chefs "Madhur Jaffrey" (R)
The cookbook author uses Indian spices for shrimp in spicy coconut sauce and basmati rice with dill. (Also 4/15 12:30AM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe"
Small towns hug the Danube on its journey through Austria, Germany and Slovakia to the Black Sea. (Also 4/15 12AM, 4/28 7PM, 4/29 1AM)
 
  9:00PM  The Jazzy Vegetarian "Let's Celebrate!" (R)
Yummy Pecan, Sunflower Seed and Zucchini Loaf with Simple Mushroom Gravy are served. (Also 4/15 2AM)
 
  9:30PM  Julie Taboulie's Lebanese Kitchen "Spring Sensations" (R)
Crown roasted leg of lamb meat called xaruff mishwee and fire-roasted baby wheat grains are made. (Also 4/15 2:30AM)
 
10:00PM  Bare Feet With Mickela Mallozzi "Romania" (R)
Mickela's Balkan roots take her to Romania to experience the traditional Calusarii dance.
 
10:30PM  Joseph Rosendo's Travelscope "Ontario, Canada's Niagara Peninsula - Toronto And" (R)
The world-class attractions and ethnic diversity of Toronto, Canada's largest city, are highlighted.
 
11:00PM  Rick Steves' Europe "Milan And Lake Como" (R)
Visit the city's grandest cemetery and greatest opera house and explore where Italy meets the Alps. (Also 4/15 5AM)
 
11:30PM  Best Of The Joy Of Painting "Silent Forest" (R)
Bob Ross paints towering trees and a path that wanders through a serene wooded setting. (Also 4/15 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe" (R) (Also 4/28 7PM, 4/29 1AM)
 
12:30AM  In Julia's Kitchen With Master Chefs "Madhur Jaffrey" (R)
 
  1:00AM  100 Days, Drinks, Dishes And Destinations "Reno/Tahoe, California And Nevada" (R)
 
  1:30AM  Kevin Belton's New Orleans Celebrations "Beignet Fest" (R)
 
  2:00AM  The Jazzy Vegetarian "Let's Celebrate!" (R)
 
  2:30AM  Julie Taboulie's Lebanese Kitchen "Spring Sensations" (R)
 
  3:00AM  Ciao Italia "Lombardia Dinner, Milano Style / Cena Alla Milane" (R) (Also 4/18 11:30PM)
 
  3:30AM  Lucky Chow "Food As Cultural Collision" (R) (Also 4/19 11:30PM)
 
  4:00AM  American Woodshop "Beginning Turnings" (R)
 
  4:30AM  Woodsmith Shop "Shop-Made Clamps" (R)
 
  5:00AM  Rick Steves' Europe "Milan And Lake Como" (R)
 
  5:30AM  Best Of The Joy Of Painting "Silent Forest" (R)
 

Wednesday | April 15
 
  6:30PM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina"
The Biltmore, outside of Asheville, North Carolina, houses the most visited winery in the country. (Also 4/15 8:30PM, 4/16 12AM)
 
  7:00PM  Jamie's Quick & Easy Food "Wings/Steak/Mushroom Pasta" (R)
Succulent sticky kickin' chicken wings, outrageously tasty sizzling sirloin and more are prepared. (Also 4/16 1AM)
 
  7:30PM  Cook's Country "Chicken And Cornbread" (R)
Cast Iron Baked Chicken and Blueberry Cornbread with Honey Butter are prepared. (Also 4/16 1:30AM)
 
  8:00PM  Lidia's Kitchen "Pasta Party" (R)
A quick ziti with kale pesto and crispy bacon and campanelle with shrimp and fennel are prepared. (Also 4/16 12:30AM, 4/18 4:30PM, 4/19 6:30PM)
 
  8:30PM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina"
The Biltmore, outside of Asheville, North Carolina, houses the most visited winery in the country. (Also 4/16 12AM)
 
  9:00PM  P. Allen Smith's Garden To Table "The Emergence Of Spring" (R)
P. Allen Smith picks dandelions to create a salad and makes an amazing tablescape using daffodils. (Also 4/16 2AM)
 
  9:30PM  Garden Smart (R)
A town that takes their name seriously is visited. It's a stunning place in spring! (Also 4/16 2:30AM)
 
10:00PM  Burt Wolf: Travels And Traditions "Kansas City, Part 2" (R)
Burt explores the best BBQ, the secret behind the success of The Kansas City Royals and much more.
 
10:30PM  Samantha Brown's Places To Love "Top Of The South Island, Nz"
Samantha bicycles through Brancott Estate vineyards and helicopters to the peak of Mount Olympus. (Also 4/25 1AM, 4/25 2PM, 4/26 4PM, 4/30 9PM)
 
11:00PM  Rick Steves' Europe "Tuscany's Dolce Vita" (R)
Hunt for truffles & ride a classic convertible through the cypress groves of Mona Lisa's back yard. (Also 4/16 5AM)
 
11:30PM  Best Of The Joy Of Painting "Reflections Of Calm" (R)
Bob Ross paint an amazing mountain scene that features a quiet lake. (Also 4/16 5:30AM)
 
12:00AM  100 Days, Drinks, Dishes And Destinations "Asheville, North Carolina"
 
12:30AM  Lidia's Kitchen "Pasta Party" (R) (Also 4/18 4:30PM, 4/19 6:30PM)
 
  1:00AM  Jamie's Quick & Easy Food "Wings/Steak/Mushroom Pasta" (R)
 
  1:30AM  Cook's Country "Chicken And Cornbread" (R)
 
  2:00AM  P. Allen Smith's Garden To Table "The Emergence Of Spring" (R)
 
  2:30AM  Garden Smart (R)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Trio Of Soups" (R) (Also 4/19 12:30AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "One Belt, One Road, One World" (R) (Also 4/20 12:30AM)
 
  4:00AM  Garage With Steve Butler "Tea Lights"
 
  4:30AM  Classic Woodworking "Wenge Tea Box" (R)
 
  5:00AM  Rick Steves' Europe "Tuscany's Dolce Vita" (R)
 
  5:30AM  Best Of The Joy Of Painting "Reflections Of Calm" (R)
 

Thursday | April 16
 
  6:30PM  George Hirsch Lifestyle "Go Green"
Grilled Romaine Caesar Salad with No Yolk Caesar Dressing and Grilled Eggplant with Marinara Sauce. (Also 4/16 8:30PM, 4/17 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Grilling With Wood" (R)
The primal campfire pleasure of grilling over a wood fire is showcased with bruschetta and swordfish. (Also 4/17 1AM)
 
  7:30PM  Pati's Mexican Table "How Do You Say Tucson?"
Pati travels north of the border to Tucson, Arizona and visits restaurants and meets local chefs. (Also 4/17 1:30AM)
 
  8:00PM  Martha Bakes "Fanciful Tarts" (R)
Red fruit tart piled high with berries and lemon custard tarts filled with a citrusy curd are served. (Also 4/17 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Go Green"
Grilled Romaine Caesar Salad with No Yolk Caesar Dressing and Grilled Eggplant with Marinara Sauce. (Also 4/17 12AM)
 
  9:00PM  Central Texas Gardener "Butterflies Across Borders"
Learn why habitat for butterflies and other beneficial wildlife crosses borders to outdoor living. (Also 4/17 2AM)
 
  9:30PM  P. Allen Smith's Garden To Table "The Rite Of Spring" (R)
Allen takes elements from the garden and the spice rack to make natural Easter egg dyes. (Also 4/17 2:30AM)
 
10:00PM  In The Americas With David Yetman "Father Kino And The Southwest" (R)
Francisco Eusebio Kino founded the masterpiece of the Southwest, the Mission San Xavier del Bac.
 
10:30PM  Joseph Rosendo's Travelscope "Cruising The Mediterranean" (R)
Joseph's cruise adventure takes him to great places in Venice, Croatia, Malta, Sicily and Tuscany.
 
11:00PM  Rick Steves' Europe "Italy's Great Hill Towns" (R)
Explore San Gimignano's medieval towers, Cortona's charming lanes and Orvieto's papal intrigue. (Also 4/17 5AM)
 
11:30PM  Best Of The Joy Of Painting "Before The Snowfall" (R)
Bob Ross paints a wintry spot complete with cozy cabin and evergreens. (Also 4/17 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Go Green"
 
12:30AM  Martha Bakes "Fanciful Tarts" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Grilling With Wood" (R)
 
  1:30AM  Pati's Mexican Table "How Do You Say Tucson?"
 
  2:00AM  Central Texas Gardener "Butterflies Across Borders"
 
  2:30AM  P. Allen Smith's Garden To Table "The Rite Of Spring" (R)
 
  3:00AM  Ciao Italia "Strega Nona's Pizza / La Pizza Alla Strega Nona" (R) (Also 4/19 12AM)
 
  3:30AM  Lucky Chow "Food As Art" (R) (Also 4/20 12AM)
 
  4:00AM  American Woodshop "Live Edge Tall Case Wall Cabinet" (R)
 
  4:30AM  Woodsmith Shop "Adjustable Stool" (R)
 
  5:00AM  Rick Steves' Europe "Italy's Great Hill Towns" (R)
 
  5:30AM  Best Of The Joy Of Painting "Before The Snowfall" (R)
 

Friday | April 17
 
  6:30PM  George Hirsch Lifestyle "Roots & Traditions"
Horseradish Potato Salad, Kielbasa and Berry Jam Sauce and Sour Cream Coffee Cake are prepared. . (Also 4/17 8:30PM, 4/18 2:30AM)
 
  7:00PM  Simply Ming "Jay Hajj" (R)
Boston chef Jay Hajj swings by to cook up some savory tastes from the Middle East.
 
  7:30PM  Cook's Country "The Perfect Cake" (R)
Test cook Christie Morrison and Julia Collin Davison make a showstopping Blueberry Jam Cake.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R)
Roasted Whole Side of Salmon is served and a recipe for Buttery Spring Vegetables is shared. (Also 4/18 2AM)
 
  8:30PM  George Hirsch Lifestyle "Roots & Traditions"
Horseradish Potato Salad, Kielbasa and Berry Jam Sauce and Sour Cream Coffee Cake are prepared. . (Also 4/18 2:30AM)
 
  9:00PM  Craft In America "Nature" (R)
American craft artists drawing inspiration from nature. Featured: Vermont wood crafter Michelle Holzapfel. (Also 4/18 10AM, 4/19 12PM, 4/19 9PM, 4/20 2AM, 4/27 6AM)
 
10:00PM  Articulate With Jim Cotter "Earth Day"
Artists are reinvigorating the conversation about climate change by presenting its truth artfully. (Also 4/18 11AM, 4/19 1PM, 4/20 9PM, 4/21 2AM)
 
10:30PM  Urban Conversion "Upcycled Art And Fashion" (R)
Rodman and Gina visit PalletFest, a festival that puts upcycled art and fashion on display. (Also 4/18 11:30AM, 4/19 1:30PM, 4/20 9:30PM, 4/21 2:30AM)
 
11:00PM  Start Up "Barn To Be Wild" (R)
Porter Barn Wood, Arizona's number one resource for reclaimed lumber, is highlighted in Phoenix. (Also 4/18 12PM, 4/19 2PM, 4/21 9PM, 4/22 2AM)
 
11:30PM  Growing a Greener World "Changing The Way America Eats (Pocantico Hill, Ny)" (R)
Stone Barns Center revolutionizes the model for growing sustainable food on 80 acres of farmland. (Also 4/18 12:30PM, 4/19 2:30PM, 4/21 9:30PM, 4/22 2:30AM)
 
12:00AM  P. Allen Smith's Garden Home "All Natural" (R) (Also 4/18 1PM, 4/19 3PM, 4/22 9PM, 4/23 2AM)
 
12:30AM  Start Up "Grassroots Ranch / Tulsa, Ok" (R) (Also 4/18 1:30PM, 4/19 3:30PM, 4/22 9:30PM, 4/23 2:30AM)
 
  1:00AM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R) (Also 4/18 2PM, 4/19 4PM, 4/23 9PM, 4/24 2AM)
 
  1:30AM  P. Allen Smith's Garden Home "Upcycle Your Life" (R) (Also 4/18 2:30PM, 4/19 4:30PM, 4/23 9:30PM, 4/24 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Spring Dinner For Company" (R)
 
  2:30AM  George Hirsch Lifestyle "Roots & Traditions"
 
  3:00AM  New Orleans Cooking With Kevin Belton "Carnival" (R) (Also 4/19 1AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Panda-Monium!" (R) (Also 4/20 1AM)
 
  4:00AM  This Old House (Also 4/18 8:30AM, 4/18 3PM)
 
  4:30AM  Ask This Old House (Also 4/18 8AM, 4/18 3:30PM)
 
  5:00AM  Rick Steves' Europe "Vienna" (R)
 
  5:30AM  Best Of The Joy Of Painting "Winding Stream" (R) (Also 4/18 9PM, 4/19 2AM)
 

Saturday | April 18
 
  6:00AM  Classical Stretch: By Essentrics "Quad Strengthening" (R) (Also 4/19 8AM)
 
  6:30AM  Yoga In Practice "Nature And The Cycle Of Creation"
 
  7:00AM  Fons & Porter's Love Of Quilting "Parisian Posies" (R)
 
  7:30AM  Wyland's Art Studio "Polar Bear" (R)
 
  8:00AM  Ask This Old House (Also 4/18 3:30PM)
 
  8:30AM  This Old House (Also 4/18 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Unique Eureka" (R)
 
  9:30AM  Growing a Greener World "The Private Garden Of A Public Gardener (Wayne, Pa" (R)
 
10:00AM  Craft In America "Nature" (R) (Also 4/19 12PM, 4/19 9PM, 4/20 2AM, 4/27 6AM)
 
11:00AM  Articulate With Jim Cotter "Earth Day" (Also 4/19 1PM, 4/20 9PM, 4/21 2AM)
 
11:30AM  Urban Conversion "Upcycled Art And Fashion" (R) (Also 4/19 1:30PM, 4/20 9:30PM, 4/21 2:30AM)
 
12:00PM  Start Up "Barn To Be Wild" (R) (Also 4/19 2PM, 4/21 9PM, 4/22 2AM)
 
12:30PM  Growing a Greener World "Changing The Way America Eats (Pocantico Hill, Ny)" (R) (Also 4/19 2:30PM, 4/21 9:30PM, 4/22 2:30AM)
 
  1:00PM  P. Allen Smith's Garden Home "All Natural" (R)
Become closer to earth using natural ingredients and inspirations from the environment. (Also 4/19 3PM, 4/22 9PM, 4/23 2AM)
 
  1:30PM  Start Up "Grassroots Ranch / Tulsa, Ok" (R)
Grassroots Ranch in Tulsa, Oklahoma provides all-natural foods using sustainable farming methods. (Also 4/19 3:30PM, 4/22 9:30PM, 4/23 2:30AM)
 
  2:00PM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R)
Volunteer teacher Stephen Ritz has committed his life's work to teaching kids to grow real food. (Also 4/19 4PM, 4/23 9PM, 4/24 2AM)
 
  2:30PM  P. Allen Smith's Garden Home "Upcycle Your Life" (R)
P. Allen Smith's unique and clever take on turning trash into treasure is showcased. (Also 4/19 4:30PM, 4/23 9:30PM, 4/24 2:30AM)
 
  3:00PM  This Old House
America's favorite home improvement series, the Emmy Award-winning THIS OLD HOUSE, with host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape ...
 
  3:30PM  Ask This Old House
Host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape contractor Roger Cook and guest experts make personal HOUSE calls, guiding viewers through ...
 
  4:00PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served. (Also 4/19 6PM)
 
  4:30PM  Lidia's Kitchen "Pasta Party" (R)
A quick ziti with kale pesto and crispy bacon and campanelle with shrimp and fennel are prepared. (Also 4/19 6:30PM)
 
  5:00PM  Rudy Maxa's World: The Taste Of Japan (R)
Amazing food and an in-depth look at the places in Japan that many visitors miss are showcased. (Also 4/18 10PM, 4/19 4AM)
 
  6:00PM  Rick Steves' Europe "Salzburg And Surroundings" (R)
The birthplace of Mozart is a Baroque jewel of a town and the springboard for lots of alpine fun.
 
  6:30PM  George Hirsch Lifestyle "Comforting Brew"
IPA Leek and Onion Soup, Shrimp Louis with Remoulade Dressing and Beer Batter Fish are served.
 
  7:00PM  Steven Raichlen's Project Fire "Brisket 24 / 7" (R)
A bacon-smoked brisket flat, Vietnamese brisket salad and Tex-Mex brisket tacos are prepared.
 
  7:30PM  Pati's Mexican Table "A Local's Tour Of Culiacan" (R)
Pati visits Culiacan and gets a tour of the best markets, street food stands and restaurants.
 
  8:00PM  A Few Good Pie Places "Features Poorhouse Pies in Underhill!" (R)
A tour of fruity and creamy pie shops from Maine to Alaska. Includes a visit to Poorhouse Pies in Underhill, Vt., with Paula & Jamie Eisenberg! (Also 4/19 3AM, 4/26 8PM, 4/27 3AM)
 
  9:00PM  Best Of The Joy Of Painting "Winding Stream" (R)
Bob Ross paints a golden blue, layered landscape that will make your day quiet and comfortable. (Also 4/19 2AM)
 
  9:30PM  Best Of The Joy Of Painting "Country Creek" (R)
Bob Ross paints a shaded clearing in the mountains featuring a creek splashing over stones. (Also 4/19 2:30AM)
 
10:00PM  Rudy Maxa's World: The Taste Of Japan (R)
Amazing food and an in-depth look at the places in Japan that many visitors miss are showcased. (Also 4/19 4AM)
 
11:00PM  Sara's Weeknight Meals (R)
Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT ...
 
11:30PM  Ciao Italia "Lombardia Dinner, Milano Style / Cena Alla Milane" (R)
A "primo" of Tomato Risotto and Milanese Veal Cutlet drizzled with clarified butter are served.
 
12:00AM  Ciao Italia "Strega Nona's Pizza / La Pizza Alla Strega Nona" (R)
 
12:30AM  New Orleans Cooking With Kevin Belton "Trio Of Soups" (R)
 
  1:00AM  New Orleans Cooking With Kevin Belton "Carnival" (R)
 
  1:30AM  Ellie's Real Good Food "One Basket, One Week, Zero Waste" (R) (Also 4/19 5AM)
 
  2:00AM  Best Of The Joy Of Painting "Winding Stream" (R)
 
  2:30AM  Best Of The Joy Of Painting "Country Creek" (R)
 
  3:00AM  A Few Good Pie Places "Features Poorhouse Pies in Underhill!" (R) (Also 4/26 8PM, 4/27 3AM)
 
  4:00AM  Rudy Maxa's World: The Taste Of Japan (R)
 
  5:00AM  Ellie's Real Good Food "One Basket, One Week, Zero Waste" (R)
 
  5:30AM  The Jazzy Vegetarian "Pasta Impostors"
 

Sunday | April 19
 
  6:00AM  Classical Stretch: The Esmonde Technique (Also 4/19 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Weight Loss And Calorie Burn" (R) (Also 4/25 6AM, 4/26 8AM)
 
  7:00AM  It's Sew Easy "Upcycle Your Closet" (R)
 
  7:30AM  Art Of A Cowboy "The Buck Starts Here"
 
  8:00AM  Classical Stretch: By Essentrics "Quad Strengthening" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique
 
  9:00AM  Ellie's Real Good Food "Great Grains" (R) (Also 4/20 5AM, 4/26 1:30AM, 4/26 5AM)
 
  9:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (Also 4/20 1:30AM, 4/20 5:30AM, 4/26 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "The Best Of Garden Home: Gardening" (R)
 
11:30AM  Garden Smart
 
12:00PM  Craft In America "Nature" (R) (Also 4/19 9PM, 4/20 2AM, 4/27 6AM)
 
  1:00PM  Articulate With Jim Cotter "Earth Day"
Artists are reinvigorating the conversation about climate change by presenting its truth artfully. (Also 4/20 9PM, 4/21 2AM)
 
  1:30PM  Urban Conversion "Upcycled Art And Fashion" (R)
Rodman and Gina visit PalletFest, a festival that puts upcycled art and fashion on display. (Also 4/20 9:30PM, 4/21 2:30AM)
 
  2:00PM  Start Up "Barn To Be Wild" (R)
Porter Barn Wood, Arizona's number one resource for reclaimed lumber, is highlighted in Phoenix. (Also 4/21 9PM, 4/22 2AM)
 
  2:30PM  Growing a Greener World "Changing The Way America Eats (Pocantico Hill, Ny)" (R)
Stone Barns Center revolutionizes the model for growing sustainable food on 80 acres of farmland. (Also 4/21 9:30PM, 4/22 2:30AM)
 
  3:00PM  P. Allen Smith's Garden Home "All Natural" (R)
Become closer to earth using natural ingredients and inspirations from the environment. (Also 4/22 9PM, 4/23 2AM)
 
  3:30PM  Start Up "Grassroots Ranch / Tulsa, Ok" (R)
Grassroots Ranch in Tulsa, Oklahoma provides all-natural foods using sustainable farming methods. (Also 4/22 9:30PM, 4/23 2:30AM)
 
  4:00PM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R)
Volunteer teacher Stephen Ritz has committed his life's work to teaching kids to grow real food. (Also 4/23 9PM, 4/24 2AM)
 
  4:30PM  P. Allen Smith's Garden Home "Upcycle Your Life" (R)
P. Allen Smith's unique and clever take on turning trash into treasure is showcased. (Also 4/23 9:30PM, 4/24 2:30AM)
 
  5:00PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R)
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga. (Also 4/26 7PM)
 
  5:30PM  Simply Ming "Joanne Chang" (R)
Joanne Chang makes a passion fruit and raspberry Pavlova and Ming makes a delectable isle flottante.
 
  6:00PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served.
 
  6:30PM  Lidia's Kitchen "Pasta Party" (R)
A quick ziti with kale pesto and crispy bacon and campanelle with shrimp and fennel are prepared.
 
  7:00PM  100 Days, Drinks, Dishes And Destinations "Chinatown, San Francisco, California" (R)
Chef Martin Yan shows Leslie around and reveals hidden gems in San Francisco's Chinatown.
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Neighborhood Fest" (R)
Parmesan Garlic Chicken Wings and Greens, Cheesesteak Po-Boy and Red Velvet Funnel Cakes are made.
 
  8:00PM  A Few Great Bakeries (R)
Explore some warm, toasty, small bakeries from Massachusetts to California. Yum! (Also 4/20 3AM)
 
  9:00PM  Craft In America "Nature" (R)
American craft artists drawing inspiration from nature. Featured: Vermont wood crafter Michelle Holzapfel. (Also 4/20 2AM, 4/27 6AM)
 
10:00PM  Rick Steves Andalucia: Southern Spain (R)
Rick Steves explores the region's rich mix of culture, cuisine, history and natural wonders. (Also 4/20 4AM)
 
11:00PM  My Greek Table With Diane Kochilas "Chewing The Sea" (R)
Delicious dishes include Taramosalata, Fish a la Spetsiota and Seafood Kritharoto (orzo risotto).
 
11:30PM  Lucky Chow "Food As Cultural Collision" (R)
The Fung Bros visits a New Yorker who is reinventing the Shanghainese soup dumpling.
 
12:00AM  Lucky Chow "Food As Art" (R)
 
12:30AM  Yan Can Cook: Spice Kingdom "One Belt, One Road, One World" (R)
 
  1:00AM  Yan Can Cook: Spice Kingdom "Panda-Monium!" (R)
 
  1:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (Also 4/20 5:30AM, 4/26 5:30AM)
 
  2:00AM  Craft In America "Nature" (R) (Also 4/27 6AM)
 
  3:00AM  A Few Great Bakeries (R)
 
  4:00AM  Rick Steves Andalucia: Southern Spain (R)
 
  5:00AM  Ellie's Real Good Food "Great Grains" (R) (Also 4/26 1:30AM, 4/26 5AM)
 
  5:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (Also 4/26 5:30AM)
 

Monday | April 20
 
  6:30PM  George Hirsch Lifestyle "Top Spear"
Asparagus Coconut Milk Soup, Asparagus and Duck Pasta and Asparagus Quick Bread are prepared. (Also 4/20 8:30PM, 4/21 12AM, 4/26 5PM)
 
  7:00PM  Simply Ming "On The Road - Cologne" (R)
Austrian blutwurst with potatoes and a spicy sausage fried rice are served in Cologne, Germany. (Also 4/21 1AM, 4/26 5:30PM)
 
  7:30PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin. (Also 4/21 1:30AM, 4/25 4PM, 4/26 6PM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "How To Braise Everything" (R)
Braised Oxtails with White Beans, Tomatoes and Aleppo Pepper is made and Dutch ovens are featured. (Also 4/21 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Top Spear"
Asparagus Coconut Milk Soup, Asparagus and Duck Pasta and Asparagus Quick Bread are prepared. (Also 4/21 12AM, 4/26 5PM)
 
  9:00PM  Articulate With Jim Cotter "Earth Day"
Artists are reinvigorating the conversation about climate change by presenting its truth artfully. (Also 4/21 2AM)
 
  9:30PM  Urban Conversion "Upcycled Art And Fashion" (R)
Rodman and Gina visit PalletFest, a festival that puts upcycled art and fashion on display. (Also 4/21 2:30AM)
 
10:00PM  Family Travel With Colleen Kelly "Atv Rides, Snorkeling, And Taco Tours In Puerto Va"
Delicious local cuisine, an adventurous ATV ride and more are featured in Puerto Vallarta, Mexico!
 
10:30PM  Seeing Canada "Yukon Gold Rush And The Islands Of Newfoundland" (R)
Host Brandy Yanchyk travels to Dawson City, Yukon to learn about its gold rush history.
 
11:00PM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R)
Follow the show's creative process as the crew scampers through Milan and around Lake Como. (Also 4/21 5AM)
 
11:30PM  Best Of The Joy Of Painting "Tranquility Cove" (R)
Bob Ross shows you the benefits of creating deep distance in his painting and how it makes this autumn-colored scene really pop; join us! (Also 4/21 5:30AM, 4/25 9:30PM, 4/26 2:30AM)
 
12:00AM  George Hirsch Lifestyle "Top Spear" (Also 4/26 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "How To Braise Everything" (R)
 
  1:00AM  Simply Ming "On The Road - Cologne" (R) (Also 4/26 5:30PM)
 
  1:30AM  Cook's Country "Roast Beef And Potatoes" (R) (Also 4/25 4PM, 4/26 6PM)
 
  2:00AM  Articulate With Jim Cotter "Earth Day"
 
  2:30AM  Urban Conversion "Upcycled Art And Fashion" (R)
 
  3:00AM  Sara's Weeknight Meals (R) (Also 4/25 11PM)
 
  3:30AM  My Greek Table With Diane Kochilas "Lemon, Oregano & Smoke - The Greek Grill" (R) (Also 4/26 11PM)
 
  4:00AM  This Old House (Also 4/24 8AM, 4/24 2PM, 4/25 4AM, 4/25 8:30AM, 4/25 3PM)
 
  4:30AM  Ask This Old House (Also 4/24 8:30AM, 4/24 2:30PM, 4/25 4:30AM, 4/25 8AM, 4/25 3:30PM)
 
  5:00AM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R)
 
  5:30AM  Best Of The Joy Of Painting "Tranquility Cove" (R) (Also 4/25 9:30PM, 4/26 2:30AM)
 

Tuesday | April 21
 
  6:30PM  George Hirsch Lifestyle "Celebration!"
George's Waldorf Salad, Oysters Rockefeller and Chocolate Dipping For Any Occasion are featured. (Also 4/21 8:30PM, 4/22 12AM)
 
  7:00PM  100 Days, Drinks, Dishes And Destinations "Vienna, Austria" (R)
Dramatic architecture, cozy coffee houses, local hangouts and a sunny beach are explored in Vienna. (Also 4/22 1AM)
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Shrimp Fest" (R)
Beer Batter Shrimp Fritters, Shrimp Nachos and Shrimp and Grits are prepared. (Also 4/22 1:30AM)
 
  8:00PM  In Julia's Kitchen With Master Chefs "Daniel Boulud" (R)
The chef adds touches of sweet and sour flavoring to roasted veal chops and sweetbreads. (Also 4/22 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Celebration!"
George's Waldorf Salad, Oysters Rockefeller and Chocolate Dipping For Any Occasion are featured. (Also 4/22 12AM)
 
  9:00PM  Start Up "Barn To Be Wild" (R)
Porter Barn Wood, Arizona's number one resource for reclaimed lumber, is highlighted in Phoenix. (Also 4/22 2AM)
 
  9:30PM  Growing a Greener World "Changing The Way America Eats (Pocantico Hill, Ny)" (R)
Stone Barns Center revolutionizes the model for growing sustainable food on 80 acres of farmland. (Also 4/22 2:30AM)
 
10:00PM  Bare Feet With Mickela Mallozzi "Morocco" (R)
Mickela heads to Morocco to play the hand drum and dance the traditional Gnawa in Tangier.
 
10:30PM  Joseph Rosendo's Travelscope "Christmas In Switzerland" (R)
Visit Lausanne, Montreux and Basel to explore some of Switzerland's best Christmas Markets.
 
11:00PM  Rick Steves' Europe "Burgundy: Profound France" (R)
Visit a canal barge, a medieval hospice and a modern monastery and appreciate the region's wine. (Also 4/22 5AM)
 
11:30PM  Best Of The Joy Of Painting "Cabin In The Hollow" (R)
Oval shaped paintings are always a Bob Ross favorite - today's snowy soft blue and purple masterpiece with old wooden home will make you a believer. (Also 4/22 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Celebration!"
 
12:30AM  In Julia's Kitchen With Master Chefs "Daniel Boulud" (R)
 
  1:00AM  100 Days, Drinks, Dishes And Destinations "Vienna, Austria" (R)
 
  1:30AM  Kevin Belton's New Orleans Celebrations "Shrimp Fest" (R)
 
  2:00AM  Start Up "Barn To Be Wild" (R)
 
  2:30AM  Growing a Greener World "Changing The Way America Eats (Pocantico Hill, Ny)" (R)
 
  3:00AM  Ciao Italia "The Magic Of Vegetables / La Magia Del Verdure" (Also 4/25 11:30PM)
 
  3:30AM  Lucky Chow "Food As Global Locavore" (R) (Also 4/26 11:30PM)
 
  4:00AM  American Woodshop "Carved And Scroll Sawn Crests" (R)
 
  4:30AM  Woodsmith Shop "Barnwood Entry Bench" (R)
 
  5:00AM  Rick Steves' Europe "Burgundy: Profound France" (R)
 
  5:30AM  Best Of The Joy Of Painting "Cabin In The Hollow" (R)
 

Wednesday | April 22
 
  6:30PM  George Hirsch Lifestyle "Old Vines, Deep Roots"
Deviled Eggs, a Tuscan Board with Spiced Nuts and Oatmeal Cookies are served. (Also 4/22 8:30PM, 4/23 12AM)
 
  7:00PM  Jamie's Quick & Easy Food "Sea Bass/Mushrooms/Chicken/Pineapple" (R)
Thai-style crispy sea bass, baked garlicky mushrooms and pineapple carpaccio are served. (Also 4/23 1AM)
 
  7:30PM  Cook's Country "Pork And Pie" (R)
Monroe County-Style Pork Chops and Coconut Cream Pie are served. (Also 4/23 1:30AM)
 
  8:00PM  Lidia's Kitchen "Northern Italian Comforts" (R)
Beef and potato goulash, made with sweet Hungarian paprika, is a great recipe for family gatherings. (Also 4/23 12:30AM, 4/25 4:30PM, 4/26 6:30PM)
 
  8:30PM  George Hirsch Lifestyle "Old Vines, Deep Roots"
Deviled Eggs, a Tuscan Board with Spiced Nuts and Oatmeal Cookies are served. (Also 4/23 12AM)
 
  9:00PM  P. Allen Smith's Garden Home "All Natural" (R)
Become closer to earth using natural ingredients and inspirations from the environment. (Also 4/23 2AM)
 
  9:30PM  Start Up "Grassroots Ranch / Tulsa, Ok" (R)
Grassroots Ranch in Tulsa, Oklahoma provides all-natural foods using sustainable farming methods. (Also 4/23 2:30AM)
 
10:00PM  Burt Wolf: Travels And Traditions "Basking With The Basques" (R)
Burt travels through the Basque country and tastes what the Basques are eating and drinking.
 
10:30PM  Samantha Brown's Places To Love "Sonoma County, California"
Samantha takes to the Sonoma coastline on a road trip and goes on an African Safari at Safari West.
 
11:00PM  Rick Steves' Europe "France's Dordogne" (R)
The dramatic castles, pre-historic cave paintings and cuisine of this river valley are featured. (Also 4/23 5AM)
 
11:30PM  Best Of The Joy Of Painting "View From Clear Creek" (R)
Soft background mountains against velvety foothills and contrasting lush ground cover - let Bob Ross take you to this special place today. (Also 4/23 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Old Vines, Deep Roots"
 
12:30AM  Lidia's Kitchen "Northern Italian Comforts" (R) (Also 4/25 4:30PM, 4/26 6:30PM)
 
  1:00AM  Jamie's Quick & Easy Food "Sea Bass/Mushrooms/Chicken/Pineapple" (R)
 
  1:30AM  Cook's Country "Pork And Pie" (R)
 
  2:00AM  P. Allen Smith's Garden Home "All Natural" (R)
 
  2:30AM  Start Up "Grassroots Ranch / Tulsa, Ok" (R)
 
  3:00AM  New Orleans Cooking With Kevin Belton "Down Home" (R) (Also 4/26 12:30AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Tomorrow's Chengdu" (R) (Also 4/27 12:30AM)
 
  4:00AM  Garage With Steve Butler "Shaker Bench"
 
  4:30AM  Classic Woodworking "Live Edge Coffee Table" (R)
 
  5:00AM  Rick Steves' Europe "France's Dordogne" (R)
 
  5:30AM  Best Of The Joy Of Painting "View From Clear Creek" (R)
 

Thursday | April 23
 
  6:30PM  George Hirsch Lifestyle "Ripe For The Picking"
Berry and Fennel Salad with Old School Dressing and Roast Chicken with Cherry Sauce are served. (Also 4/23 8:30PM, 4/24 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Gulf Coast Grill" (R)
Blackened redfish, Florida shrimp boil, oysters and clams are prepared in Steinhatchee, Florida. (Also 4/24 1AM)
 
  7:30PM  Pati's Mexican Table "Altata, Hidden Gem By The Sea Of Cortez" (R)
Pati visits with locals and chefs in Altata, a town on the coast of Sinaloa, and prepares seafood. (Also 4/24 1:30AM)
 
  8:00PM  Martha Bakes "Impressive Chocolate Desserts" (R)
S'mousses, chocolate and peanut butter tart and a triple chocolate ice cream cake are prepared. (Also 4/24 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Ripe For The Picking"
Berry and Fennel Salad with Old School Dressing and Roast Chicken with Cherry Sauce are served. (Also 4/24 12AM)
 
  9:00PM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R)
Volunteer teacher Stephen Ritz has committed his life's work to teaching kids to grow real food. (Also 4/24 2AM)
 
  9:30PM  P. Allen Smith's Garden Home "Upcycle Your Life" (R)
P. Allen Smith's unique and clever take on turning trash into treasure is showcased. (Also 4/24 2:30AM)
 
10:00PM  In The Americas With David Yetman "Brazil's Pantanal: Wetlands And Wildlife" (R)
The Pantanal in Brazil, the world's largest freshwater swamp, is home to a huge variety of wildlife.
 
10:30PM  Joseph Rosendo's Travelscope "Passage Through Chile's Tierra Del Fuego Around Ca" (R)
Joseph circumnavigates the tip of South America, finds elephant seals and visits Isla Del Horno.
 
11:00PM  Rick Steves' Europe "Barcelona And Catalunya" (R)
The vibrant streets, tasty tapas, the Gothic Quarter and scenic mountaintop Montserrat are enjoyed. (Also 4/24 5AM)
 
11:30PM  Best Of The Joy Of Painting "Bridge To Autumn" (R)
An American treasure, the covered bridge is a perfect subject for today's Bob Ross painting, nestled artfully into soft golden foliage and pathway. (Also 4/24 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Ripe For The Picking"
 
12:30AM  Martha Bakes "Impressive Chocolate Desserts" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Gulf Coast Grill" (R)
 
  1:30AM  Pati's Mexican Table "Altata, Hidden Gem By The Sea Of Cortez" (R)
 
  2:00AM  Growing a Greener World "The Green Bronx Machine: The Power Of A Classroom" (R)
 
  2:30AM  P. Allen Smith's Garden Home "Upcycle Your Life" (R)
 
  3:00AM  Ciao Italia "Catch Of The Day / Zuppetta Di Frutti Di Mare" (Also 4/26 12AM)
 
  3:30AM  Lucky Chow "Food As Wellness" (R) (Also 4/27 12AM)
 
  4:00AM  American Woodshop "The River Stone/ Mirrorcast Walnut And Mahogany Ni" (R)
 
  4:30AM  Woodsmith Shop "Solving Problems, Woodworking Solutions" (R)
 
  5:00AM  Rick Steves' Europe "Barcelona And Catalunya" (R)
 
  5:30AM  Best Of The Joy Of Painting "Bridge To Autumn" (R)
 

Friday | April 24
 
  6:30PM  George Hirsch Lifestyle "Organic Beginnings"
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein. (Also 4/24 8:30PM, 4/25 2:30AM)
 
  7:00PM  Simply Ming "On The Road - Amsterdam" (R)
Gingered mango-pineapple galette and a traditional Indonesian speck cake are prepared in Amsterdam.
 
  7:30PM  Cook's Country "Holiday Feast" (R)
Test cook Ashley Moore makes a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "A Taste Of Brazil" (R)
Shrimp and Fish Stew (Moqueca) and Brazilian Cheese Bread (Pao de Queijo) are prepared. (Also 4/25 2AM)
 
  8:30PM  George Hirsch Lifestyle "Organic Beginnings"
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein. (Also 4/25 2:30AM)
 
  9:00PM  Samantha Brown's Places To Love "Vienna, Austria"
At the 3rd Man Museum, Samantha joins Gerhard to learn about his passion for the Oscar-winning film, The 3rd Man, and also gets some insight into Vienna's fascinating history. From there, they ... (Also 4/25 10AM, 4/26 12PM, 4/26 9PM, 4/27 2AM)
 
  9:30PM  Samantha Brown's Places To Love "Budapest, Hungary"
Fisherman's Bastion, Hungarian Parliament and the Franz Liszt Music Academy, are visited. (Also 4/25 10:30AM, 4/26 12:30PM, 4/26 9:30PM, 4/27 2:30AM)
 
10:00PM  Samantha Brown's Places To Love "Vancouver, Canada" (R)
Samantha visits Vancouver and experiences the beauty of this bustling Canadian west coast seaport. (Also 4/25 11AM, 4/26 1PM, 4/27 9PM, 4/28 2AM)
 
10:30PM  Samantha Brown's Places To Love "Lake Geneva And The Valais, Switzerland" (R)
Samantha visits the historic Beau Rivage Geneva hotel and samples Swiss wines at Dance Vineyards. (Also 4/25 11:30AM, 4/26 1:30PM, 4/27 9:30PM, 4/28 2:30AM)
 
11:00PM  Samantha Brown's Places To Love "Rhine River Cruise" (R)
Samantha takes an epic trip along the Rhine River and tours Heidelberg Castle and Dom Cathedral. (Also 4/25 12PM, 4/26 2PM, 4/28 9PM, 4/29 2AM)
 
11:30PM  Samantha Brown's Places To Love "Xi'an, China" (R)
Samantha bikes atop the ancient City Wall in Xi'an and visits the site of the Terracotta Warriors. (Also 4/25 12:30PM, 4/26 2:30PM, 4/28 9:30PM, 4/29 2:30AM)
 
12:00AM  Samantha Brown's Places To Love "Hong Kong, China" (R) (Also 4/25 1PM, 4/26 3PM, 4/29 9PM, 4/30 2AM)
 
12:30AM  Samantha Brown's Places To Love "Christchurch, New Zealand" (R) (Also 4/25 1:30PM, 4/26 3:30PM, 4/29 9:30PM, 4/30 2:30AM)
 
  1:00AM  Samantha Brown's Places To Love "Top Of The South Island, Nz" (Also 4/25 2PM, 4/26 4PM, 4/30 9PM)
 
  1:30AM  Samantha Brown's Places To Love "Sailing The British Virgin Islands" (Also 4/25 2:30PM, 4/26 4:30PM, 4/29 10:30AM, 4/29 5:30PM, 4/29 10:30PM, 4/30 9:30PM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "A Taste Of Brazil" (R)
 
  2:30AM  George Hirsch Lifestyle "Organic Beginnings"
 
  3:00AM  New Orleans Cooking With Kevin Belton "Fresh Catch" (R) (Also 4/26 1AM)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Hot Pot, Anyone?" (R) (Also 4/27 1AM)
 
  4:00AM  This Old House (Also 4/25 8:30AM, 4/25 3PM)
 
  4:30AM  Ask This Old House (Also 4/25 8AM, 4/25 3:30PM)
 
  5:00AM  Rick Steves' Europe "Little Europe: San Marino, Monaco, Vatican City, L" (R)
 
  5:30AM  Best Of The Joy Of Painting "Trail's End" (R) (Also 4/25 9PM, 4/26 2AM)
 

Saturday | April 25
 
  6:00AM  Classical Stretch: By Essentrics "Weight Loss And Calorie Burn" (R) (Also 4/26 8AM)
 
  6:30AM  Yoga In Practice "Find Balance To Find Peace"
 
  7:00AM  Fons & Porter's Love Of Quilting "Patchy Stars" (R)
 
  7:30AM  Wyland's Art Studio "Bengal Tiger" (R)
 
  8:00AM  Ask This Old House (Also 4/25 3:30PM)
 
  8:30AM  This Old House (Also 4/25 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Embrace Your Space" (R)
 
  9:30AM  Growing a Greener World "The Compost Pedallers (Austin, Tx)" (R)
 
10:00AM  Samantha Brown's Places To Love "Vienna, Austria" (Also 4/26 12PM, 4/26 9PM, 4/27 2AM)
 
10:30AM  Samantha Brown's Places To Love "Budapest, Hungary" (Also 4/26 12:30PM, 4/26 9:30PM, 4/27 2:30AM)
 
11:00AM  Samantha Brown's Places To Love "Vancouver, Canada" (R) (Also 4/26 1PM, 4/27 9PM, 4/28 2AM)
 
11:30AM  Samantha Brown's Places To Love "Lake Geneva And The Valais, Switzerland" (R) (Also 4/26 1:30PM, 4/27 9:30PM, 4/28 2:30AM)
 
12:00PM  Samantha Brown's Places To Love "Rhine River Cruise" (R) (Also 4/26 2PM, 4/28 9PM, 4/29 2AM)
 
12:30PM  Samantha Brown's Places To Love "Xi'an, China" (R) (Also 4/26 2:30PM, 4/28 9:30PM, 4/29 2:30AM)
 
  1:00PM  Samantha Brown's Places To Love "Hong Kong, China" (R)
Samantha visits Yuen Po Street Bird Garden and the Kung Wo Beancurd Factory in Hong Kong. (Also 4/26 3PM, 4/29 9PM, 4/30 2AM)
 
  1:30PM  Samantha Brown's Places To Love "Christchurch, New Zealand" (R)
Samantha experiences the revival of the once earthquake devastated city of Christchurch, New Zealand. (Also 4/26 3:30PM, 4/29 9:30PM, 4/30 2:30AM)
 
  2:00PM  Samantha Brown's Places To Love "Top Of The South Island, Nz"
Samantha bicycles through Brancott Estate vineyards and helicopters to the peak of Mount Olympus. (Also 4/26 4PM, 4/30 9PM)
 
  2:30PM  Samantha Brown's Places To Love "Sailing The British Virgin Islands"
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials. (Also 4/26 4:30PM, 4/29 10:30AM, 4/29 5:30PM, 4/29 10:30PM, 4/30 9:30PM)
 
  3:00PM  This Old House
America's favorite home improvement series, the Emmy Award-winning THIS OLD HOUSE, with host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape ...
 
  3:30PM  Ask This Old House
Host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey, landscape contractor Roger Cook and guest experts make personal HOUSE calls, guiding viewers through ...
 
  4:00PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin. (Also 4/26 6PM)
 
  4:30PM  Lidia's Kitchen "Northern Italian Comforts" (R)
Beef and potato goulash, made with sweet Hungarian paprika, is a great recipe for family gatherings. (Also 4/26 6:30PM)
 
  5:00PM  Richard Bangs' Adventures With A Purpose Egypt (R)
Set off for an adventure on the great Nile River to uncover ancient history, myths and culture. (Also 4/25 10PM, 4/26 4AM)
 
  6:00PM  Rick Steves' Europe "Great Swiss Cities: Luzern, Bern, Zurich And Lausa" (R)
Enjoy a variety of eye-opening art, float down an urban river and ponder a few Swiss innovations.
 
  6:30PM  George Hirsch Lifestyle "An Egg-Cellent Selection"
Perfect Scrambled Eggs, Double Cut French Toast and Mini Egg Custard Pies are prepared.
 
  7:00PM  5 Day Rapid Reset With Dr. Kellyann (R)
Dr. Kellyann's presents a plan to losing weight, gaining energy and reclaiming your joie de vivre.
 
  9:00PM  Best Of The Joy Of Painting "Trail's End" (R)
Cloudy big sky and dense forest are the cozy background for one of those celebrated Bob Ross leafless liner-brush trees, and a surprise at the end! (Also 4/26 2AM)
 
  9:30PM  Best Of The Joy Of Painting "Tranquility Cove" (R)
Bob Ross shows you the benefits of creating deep distance in his painting and how it makes this autumn-colored scene really pop; join us! (Also 4/26 2:30AM)
 
10:00PM  Richard Bangs' Adventures With A Purpose Egypt (R)
Set off for an adventure on the great Nile River to uncover ancient history, myths and culture. (Also 4/26 4AM)
 
11:00PM  Sara's Weeknight Meals (R)
Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT ...
 
11:30PM  Ciao Italia "The Magic Of Vegetables / La Magia Del Verdure"
Mary Ann prepares Bok Choy with Speck Alto Adige and Asiago Cheese and Vignarola.
 
12:00AM  Ciao Italia "Catch Of The Day / Zuppetta Di Frutti Di Mare"
 
12:30AM  New Orleans Cooking With Kevin Belton "Down Home" (R)
 
  1:00AM  New Orleans Cooking With Kevin Belton "Fresh Catch" (R)
 
  1:30AM  Ellie's Real Good Food "Great Grains" (R) (Also 4/26 5AM)
 
  2:00AM  Best Of The Joy Of Painting "Trail's End" (R)
 
  2:30AM  Best Of The Joy Of Painting "Tranquility Cove" (R)
 
  3:00AM  Sandwiches That You Will Like
 
  4:00AM  Richard Bangs' Adventures With A Purpose Egypt (R)
 
  5:00AM  Ellie's Real Good Food "Great Grains" (R)
 
  5:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts"
 

Sunday | April 26
 
  6:00AM  Classical Stretch: The Esmonde Technique (Also 4/26 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Back Pain Relief" (R)
 
  7:00AM  It's Sew Easy "Alter What You Own" (R)
 
  7:30AM  Art Of A Cowboy "Tools Of The Trade"
 
  8:00AM  Classical Stretch: By Essentrics "Weight Loss And Calorie Burn" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique
 
  9:00AM  Ellie's Real Good Food "Desserts With Benefits" (R) (Also 4/27 5AM)
 
  9:30AM  The Jazzy Vegetarian "Salad For Supper" (R) (Also 4/27 1:30AM, 4/27 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Thank You For Sharing" (R)
 
11:30AM  Garden Smart
 
12:00PM  Samantha Brown's Places To Love "Vienna, Austria" (Also 4/26 9PM, 4/27 2AM)
 
12:30PM  Samantha Brown's Places To Love "Budapest, Hungary" (Also 4/26 9:30PM, 4/27 2:30AM)
 
  1:00PM  Samantha Brown's Places To Love "Vancouver, Canada" (R)
Samantha visits Vancouver and experiences the beauty of this bustling Canadian west coast seaport. (Also 4/27 9PM, 4/28 2AM)
 
  1:30PM  Samantha Brown's Places To Love "Lake Geneva And The Valais, Switzerland" (R)
Samantha visits the historic Beau Rivage Geneva hotel and samples Swiss wines at Dance Vineyards. (Also 4/27 9:30PM, 4/28 2:30AM)
 
  2:00PM  Samantha Brown's Places To Love "Rhine River Cruise" (R)
Samantha takes an epic trip along the Rhine River and tours Heidelberg Castle and Dom Cathedral. (Also 4/28 9PM, 4/29 2AM)
 
  2:30PM  Samantha Brown's Places To Love "Xi'an, China" (R)
Samantha bikes atop the ancient City Wall in Xi'an and visits the site of the Terracotta Warriors. (Also 4/28 9:30PM, 4/29 2:30AM)
 
  3:00PM  Samantha Brown's Places To Love "Hong Kong, China" (R)
Samantha visits Yuen Po Street Bird Garden and the Kung Wo Beancurd Factory in Hong Kong. (Also 4/29 9PM, 4/30 2AM)
 
  3:30PM  Samantha Brown's Places To Love "Christchurch, New Zealand" (R)
Samantha experiences the revival of the once earthquake devastated city of Christchurch, New Zealand. (Also 4/29 9:30PM, 4/30 2:30AM)
 
  4:00PM  Samantha Brown's Places To Love "Top Of The South Island, Nz"
Samantha bicycles through Brancott Estate vineyards and helicopters to the peak of Mount Olympus. (Also 4/30 9PM)
 
  4:30PM  Samantha Brown's Places To Love "Sailing The British Virgin Islands"
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials. (Also 4/29 10:30AM, 4/29 5:30PM, 4/29 10:30PM, 4/30 9:30PM)
 
  5:00PM  George Hirsch Lifestyle "Top Spear"
Asparagus Coconut Milk Soup, Asparagus and Duck Pasta and Asparagus Quick Bread are prepared.
 
  5:30PM  Simply Ming "On The Road - Cologne" (R)
Austrian blutwurst with potatoes and a spicy sausage fried rice are served in Cologne, Germany.
 
  6:00PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin.
 
  6:30PM  Lidia's Kitchen "Northern Italian Comforts" (R)
Beef and potato goulash, made with sweet Hungarian paprika, is a great recipe for family gatherings.
 
  7:00PM  100 Days, Drinks, Dishes And Destinations "Calistoga, California" (R)
Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga.
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Italian Fest" (R)
Fried Calamari with Lemon Butter Sauce, Meatball Po-Boy and Sausage and Pepper Calzone are made.
 
  8:00PM  A Few Good Pie Places "Features Poorhouse Pies in Underhill!" (R)
A tour of fruity and creamy pie shops from Maine to Alaska. Includes a visit to Poorhouse Pies in Underhill, Vt., with Paula & Jamie Eisenberg! (Also 4/27 3AM)
 
  9:00PM  Samantha Brown's Places To Love "Vienna, Austria"
At the 3rd Man Museum, Samantha joins Gerhard to learn about his passion for the Oscar-winning film, The 3rd Man, and also gets some insight into Vienna's fascinating history. From there, they ... (Also 4/27 2AM)
 
  9:30PM  Samantha Brown's Places To Love "Budapest, Hungary"
Fisherman's Bastion, Hungarian Parliament and the Franz Liszt Music Academy, are visited. (Also 4/27 2:30AM)
 
10:00PM  Richard Bangs' Adventures With Purpose Assam In
Discover rushing rivers, strapping monsoons and the elusive one-horned rhinoceros in Assam, India. (Also 4/27 4AM)
 
11:00PM  My Greek Table With Diane Kochilas "Lemon, Oregano & Smoke - The Greek Grill" (R)
Arugula Salad with Grilled Pears and Haloumi, Grilled Chicken Legs and Greek Burgers are prepared.
 
11:30PM  Lucky Chow "Food As Global Locavore" (R)
The farm to table movement is explored in China's Hangzhou region and Sang Lee Farms in New York.
 
12:00AM  Lucky Chow "Food As Wellness" (R)
 
12:30AM  Yan Can Cook: Spice Kingdom "Tomorrow's Chengdu" (R)
 
  1:00AM  Yan Can Cook: Spice Kingdom "Hot Pot, Anyone?" (R)
 
  1:30AM  The Jazzy Vegetarian "Salad For Supper" (R) (Also 4/27 5:30AM)
 
  2:00AM  Samantha Brown's Places To Love "Vienna, Austria"
 
  2:30AM  Samantha Brown's Places To Love "Budapest, Hungary"
 
  3:00AM  A Few Good Pie Places "Features Poorhouse Pies in Underhill!" (R)
 
  4:00AM  Richard Bangs' Adventures With Purpose Assam In
 
  5:00AM  Ellie's Real Good Food "Desserts With Benefits" (R)
 
  5:30AM  The Jazzy Vegetarian "Salad For Supper" (R)
 

Monday | April 27
 
  6:30PM  George Hirsch Lifestyle "Aww Shucks"
Corn Chowder, Vegetable Pizza and Wood Oven Smoked Honey Pear and Creamy Cheese are served. (Also 4/27 8:30PM, 4/28 12AM)
 
  7:00PM  Simply Ming "On The Road - Strasbourg" (R)
A choucroute royale garnie with salted bacon and pork liver is prepared in Strasbourg, France. (Also 4/28 1AM)
 
  7:30PM  Cook's Country "A Trip To The Big Easy" (R)
Test cook Bryan Roof and Julia Collin Davison prepare a New Orleans classic, Shrimp Po' Boys. (Also 4/28 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Classic Chinese At Home" (R)
Chinese Pork Dumplings and Beijing-Style Meat Sauce and Noodles (Zha Jiang Mian) are prepared. (Also 4/28 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Aww Shucks"
Corn Chowder, Vegetable Pizza and Wood Oven Smoked Honey Pear and Creamy Cheese are served. (Also 4/28 12AM)
 
  9:00PM  Samantha Brown's Places To Love "Vancouver, Canada" (R)
Samantha visits Vancouver and experiences the beauty of this bustling Canadian west coast seaport. (Also 4/28 2AM)
 
  9:30PM  Samantha Brown's Places To Love "Lake Geneva And The Valais, Switzerland" (R)
Samantha visits the historic Beau Rivage Geneva hotel and samples Swiss wines at Dance Vineyards. (Also 4/28 2:30AM)
 
10:00PM  Family Travel With Colleen Kelly "Cannery Row In Monterey, California"
Kayaking and surrey rides, local shops, exquisite wines and Monterey's seafood scene are enjoyed.
 
10:30PM  Seeing Canada "Saskatchewan And Manitoba" (R)
Brandy Yanchyk has a cowboy experience in Saskatchewan and searches for beluga whales in Manitoba.
 
11:00PM  Rick Steves' Europe "Vienna And The Danube" (R)
Explore the city's elegant gardens, great art and music, the Danube River and Baroque Melk Abbey. (Also 4/28 5AM)
 
11:30PM  Best Of The Joy Of Painting "Evergreen Valley" (R)
Layers, layers, layers. Bob Ross layers will make you want to paint this verdurous mountain scene right along with television's favorite painter. (Also 4/28 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Aww Shucks"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Classic Chinese At Home" (R)
 
  1:00AM  Simply Ming "On The Road - Strasbourg" (R)
 
  1:30AM  Cook's Country "A Trip To The Big Easy" (R)
 
  2:00AM  Samantha Brown's Places To Love "Vancouver, Canada" (R)
 
  2:30AM  Samantha Brown's Places To Love "Lake Geneva And The Valais, Switzerland" (R)
 
  3:00AM  Sara's Weeknight Meals (R)
 
  3:30AM  My Greek Table With Diane Kochilas "Greek Comforts" (R)
 
  4:00AM  This Old House
 
  4:30AM  Ask This Old House
 
  5:00AM  Rick Steves' Europe "Vienna And The Danube" (R)
 
  5:30AM  Best Of The Joy Of Painting "Evergreen Valley" (R)
 

Tuesday | April 28
 
  6:30PM  George Hirsch Lifestyle "Seafood Success!"
Recipes include Sea Scallops Mediterranean Style, Herb Crusted Cod and an Ultimate Super Sundae. (Also 4/28 8:30PM, 4/29 12AM)
 
  7:00PM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe" (R)
Small towns hug the Danube on its journey through Austria, Germany and Slovakia to the Black Sea. (Also 4/29 1AM)
 
  7:30PM  Kevin Belton's New Orleans Celebrations "Cajun Fest" (R)
Cajun Fried Frog Legs, Cracklins and Catfish Courtbouillon are prepared. (Also 4/29 1:30AM)
 
  8:00PM  In Julia's Kitchen With Master Chefs "Jim Dodge" (R)
The master baker creates a chocolate buttermilk fudge cake and shows the best way to frost cakes. (Also 4/29 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Seafood Success!"
Recipes include Sea Scallops Mediterranean Style, Herb Crusted Cod and an Ultimate Super Sundae. (Also 4/29 12AM)
 
  9:00PM  Samantha Brown's Places To Love "Rhine River Cruise" (R)
Samantha takes an epic trip along the Rhine River and tours Heidelberg Castle and Dom Cathedral. (Also 4/29 2AM)
 
  9:30PM  Samantha Brown's Places To Love "Xi'an, China" (R)
Samantha bikes atop the ancient City Wall in Xi'an and visits the site of the Terracotta Warriors. (Also 4/29 2:30AM)
 
10:00PM  Bare Feet With Mickela Mallozzi "County Clare, Ireland" (R)
Mickela dances with the cast of Riverdance in Dublin, Ireland and attends a Matchmaking Festival.
 
10:30PM  Joseph Rosendo's Travelscope "The Many Faces Of Los Cabos, Mexico" (R)
Fun-and-sun experiences in Cabo San Lucas, San Jose del Cabo and the Sea of Cortez are highlighted.
 
11:00PM  Rick Steves' Europe "The Czech Republic Off The Beaten Path" (R)
Take in a whirlwind of Art Nouveau, local pub music, cheese-tasting, river-rafting & peat-bathing. (Also 4/29 5AM)
 
11:30PM  Best Of The Joy Of Painting "Balmy Beach" (R)
Wispy palm trees and warm pink sky, Bob Ross' drops a tropical seascape onto the canvas just before revealing a charming seashell shape. (Also 4/29 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Seafood Success!"
 
12:30AM  In Julia's Kitchen With Master Chefs "Jim Dodge" (R)
 
  1:00AM  100 Days, Drinks, Dishes And Destinations "Undiscovered Danube, Europe" (R)
 
  1:30AM  Kevin Belton's New Orleans Celebrations "Cajun Fest" (R)
 
  2:00AM  Samantha Brown's Places To Love "Rhine River Cruise" (R)
 
  2:30AM  Samantha Brown's Places To Love "Xi'an, China" (R)
 
  3:00AM  Ciao Italia "Sicily's Sweet Tooth / Golosit? Siciliane"
 
  3:30AM  Lucky Chow "Food As Azn" (R)
 
  4:00AM  American Woodshop "Wooden Puzzles" (R)
 
  4:30AM  Woodsmith Shop "Details Of Craftsmanship" (R)
 
  5:00AM  Rick Steves' Europe "The Czech Republic Off The Beaten Path" (R)
 
  5:30AM  Best Of The Joy Of Painting "Balmy Beach" (R)
 

Wednesday | April 29
 
  6:30PM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!"
Cauliflower Steak, Roasted Rainbow Carrot Salad and Green Goddess Dressing are prepared. (Also 4/29 8:30PM, 4/30 12AM)
 
  7:00PM  Jamie's Quick & Easy Food "Beef/Rice/Salmon/Plum Tarte" (R)
Mustardy beef, baked saffron rice, steamed salmon Nicoise and plum tarte tatin are prepared. (Also 4/30 1AM)
 
  7:30PM  Cook's Country "Comfort Food Done Right" (R)
Double-Crust Chicken Pot Pie and delicious First Lady specialty, Cowboy Cookies, are served. (Also 4/30 1:30AM)
 
  8:00PM  Lidia's Kitchen "An Easy Holiday" (R)
Lidia makes marinated mushrooms that can be part of an antipasto spread or as a nibble with drinks. (Also 4/30 12:30AM)
 
  8:30PM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!"
Cauliflower Steak, Roasted Rainbow Carrot Salad and Green Goddess Dressing are prepared. (Also 4/30 12AM)
 
  9:00PM  Samantha Brown's Places To Love "Hong Kong, China" (R)
Samantha visits Yuen Po Street Bird Garden and the Kung Wo Beancurd Factory in Hong Kong. (Also 4/30 2AM)
 
  9:30PM  Samantha Brown's Places To Love "Christchurch, New Zealand" (R)
Samantha experiences the revival of the once earthquake devastated city of Christchurch, New Zealand. (Also 4/30 2:30AM)
 
10:00PM  Burt Wolf: Travels And Traditions "Coming To America" (R)
Burt looks at the contributions of immigrants who came to the Unites States in the late 1800s.
 
10:30PM  Samantha Brown's Places To Love "Sailing The British Virgin Islands"
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials. (Also 4/30 9:30PM)
 
11:00PM  Rick Steves' Europe "Athens And Side Trips" (R)
Visit the Parthenon, Agora, the Isle of Hydra and take the fast-paced pulse of the modern city. (Also 4/30 5AM)
 
11:30PM  Best Of The Joy Of Painting "Lake At The Ridge" (R)
Guest artist Steve Ross shares his talents in this pretty mountain masterpiece, complete with birch trees and silent waterway. (Also 4/30 5:30AM)
 
12:00AM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!"
 
12:30AM  Lidia's Kitchen "An Easy Holiday" (R)
 
  1:00AM  Jamie's Quick & Easy Food "Beef/Rice/Salmon/Plum Tarte" (R)
 
  1:30AM  Cook's Country "Comfort Food Done Right" (R)
 
  2:00AM  Samantha Brown's Places To Love "Hong Kong, China" (R)
 
  2:30AM  Samantha Brown's Places To Love "Christchurch, New Zealand" (R)
 
  3:00AM  New Orleans Cooking With Kevin Belton "French Beginnings" (R)
 
  3:30AM  Yan Can Cook: Spice Kingdom "Tea Time!" (R)
 
  4:00AM  Garage With Steve Butler "Burgener Tool Box" (R)
 
  4:30AM  Classic Woodworking "Shaker Blanket Chest" (R)
 
  5:00AM  Rick Steves' Europe "Athens And Side Trips" (R)
 
  5:30AM  Best Of The Joy Of Painting "Lake At The Ridge" (R)
 

Thursday | April 30
 
  6:30PM  George Hirsch Lifestyle "The Amazing Potato"
Delicious recipes include Potato Crusted Chicken, Farmers Vegetable Gratin and Sweet Potato Pie.. (Also 4/30 8:30PM)
 
  7:00PM  Steven Raichlen's Project Fire "Secret Steaks" (R)
A flavorful steak cut from a hog's belly and a brisket steak with shallot sage butter are featured.
 
  7:30PM  Pati's Mexican Table "Los Mochis, Street Taco Favorites" (R)
Pati visits Los Mochis, a coastal city in the northern region of Sinaloa, and creates taco recipes.
 
  8:00PM  Martha Bakes "Decorated Cupcakes" (R)
Orange curd cupcakes topped with citrusy orange chips and elegant brownie cupcakes are prepared.
 
  8:30PM  George Hirsch Lifestyle "The Amazing Potato"
Delicious recipes include Potato Crusted Chicken, Farmers Vegetable Gratin and Sweet Potato Pie..
 
  9:00PM  Samantha Brown's Places To Love "Top Of The South Island, Nz"
Samantha bicycles through Brancott Estate vineyards and helicopters to the peak of Mount Olympus.
 
  9:30PM  Samantha Brown's Places To Love "Sailing The British Virgin Islands"
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
 
10:00PM  In The Americas With David Yetman "Pororoca: Brazil's Famous Wave" (R)
The Pororoca is a colossal wave that appears at the Amazon River's mouth around the equinoxes.
 
10:30PM  Joseph Rosendo's Travelscope "Hong Kong - A City Of Festivals" (R)
The annual Dragon Boat Festival, traditional rice dumplings and Lamma Island are showcased.
 
11:00PM  Rick Steves' Europe "Greece's Peloponnese" (R)
The ruins of Olympia, the charming old port town of Nafplio and the Rock of Gibraltar are explored.
 
11:30PM  Best Of The Joy Of Painting "In The Midst Of Winter" (R)
A quieter, more serene winterscape you'll probably never find - join Bob Ross as he paints this beautifully blue-toned cabin vista.