Please visit vermontpbs.org for most up-to-date listings.

Create - Program Schedule | August 2021

Schedule subject to change. Please visit vermontpbs.org for most up-to-date listings.


Sunday | August 1
 
  6:00AM  Classical Stretch: The Esmonde Technique (R) (Also 8/1 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Shoulder Pain Workout" (R) (Also 8/7 6AM, 8/8 8AM)
 
  7:00AM  It's Sew Easy "Accessorize"
 
  7:30AM  Wyland's Art Studio "Mahi Mahi" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Spine Strengthening Workout" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique (R)
 
  9:00AM  Christina Cooks: Back To The Cutting Board (Also 8/2 5AM, 8/8 1:30AM, 8/8 5AM)
 
  9:30AM  The Jazzy Vegetarian "Wow! Weekend Brunch" (R) (Also 8/2 1:30AM, 8/2 5:30AM, 8/8 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Add A Little Color" (R)
 
11:30AM  Garden Smart
 
12:00PM  Christopher Kimball's Milk Street Television "From Spain With Love" (R) (Also 8/1 9PM, 8/2 2AM)
 
12:30PM  Christopher Kimball's Milk Street Television "Everyday Middle Eastern Cooking" (R) (Also 8/1 9:30PM, 8/2 2:30AM)
 
  1:00PM  Christopher Kimball's Milk Street Television "Milk Street Bakes!" (R)
Bianca Borges shows how to make mile-high Deep-Dish Quiche with Mushrooms, Bacon and Gruyere. (Also 8/2 9PM, 8/3 2AM)
 
  1:30PM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon.with Dill. (Also 8/2 9:30PM, 8/3 2:30AM)
 
  2:00PM  Christopher Kimball's Milk Street Television "Lasagna Bolognese" (R)
Lynn Clark makes Tagliatelle alla Bolognese, a rich and creamy meat sauce without the cream. (Also 8/3 9PM, 8/4 2AM)
 
  2:30PM  Christopher Kimball's Milk Street Television "The Greek Kitchen" (R)
Ikarian Braised Pork with Honey and Rosemary and Roasted Whole Cauliflower with Feta are prepared. (Also 8/3 9:30PM, 8/4 2:30AM)
 
  3:00PM  Christopher Kimball's Milk Street Television "New Israeli Cuisine" (R)
Christopher Kimball travels to Tel Aviv for a cooking lesson. Yogurt Panna Cotta is prepared. (Also 8/4 9PM, 8/5 2AM)
 
  3:30PM  Christopher Kimball's Milk Street Television "Indian Classics At Home" (R)
Delicious Indian recipes include Butter Chicken, Potato and Green Pea Curry and Chicken Vindaloo. (Also 8/4 9:30PM, 8/5 2:30AM)
 
  4:00PM  Christopher Kimball's Milk Street Television "The New American Bakery" (R)
Tasty recipes include Pineapple Upside-Down Cornmeal Cake and Glazed Maple-Whole Wheat Muffins. (Also 8/5 9PM, 8/6 2AM)
 
  4:30PM  Christopher Kimball's Milk Street Television "Argentina Favorites" (R)
Oven-Perfect Strip Steak with Chimichurri and Shaved Carrot Salad with Poppy Seeds are served. (Also 8/5 9:30PM, 8/6 2:30AM)
 
  5:00PM  Kitchen Queens: New Orleans "A Taste Of Summer" (R)
Fresh dishes include Watermelon Crab Martini and Drunk Shrimp with Summer Succotash.
 
  5:30PM  Simply Ming "Ming Tsai With Guest Avi Shemtov" (R)
A nduja-sausage shakshuka and Fried Egg Omelet served on Brown Tic Chi Shan Gruel are prepared.
 
  6:00PM  Tastemakers "Fun Ferments" (R)
Edible Alchemy focuses on fermented foods, including kombucha, sauerkraut and coconut yogurt.
 
  6:30PM  Lidia's Kitchen "Feeding The Family" (R)
Lidia makes a Penne "Al Brucio" with a spicy tomato sauce, rosemary and a dollup of fresh ricotta.
 
  7:00PM  Sara's Weeknight Meals "Costa Brava Tapas" (R)
Catalonian versions of classic tapas like meatballs with peas and cuttlefish are served.
 
  7:30PM  George Hirsch Lifestyle "Ripe For The Picking" (R)
Berry and Fennel Salad with Old School Dressing and Roast Chicken with Cherry Sauce are served.
 
  8:00PM  Great Estates Scotland "Kincardine" (R)
The 70-room Kincardine Castle presents a passionate struggle to keep it afloat for its occupants. (Also 8/2 3AM)
 
  9:00PM  Christopher Kimball's Milk Street Television "From Spain With Love" (R)
Chicken and Bean Paella and Seared Pork Tenderloin with Smoked Paprika and Oregano are prepared. (Also 8/2 2AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "Everyday Middle Eastern Cooking" (R)
Reem Kassis cooks maqlubeh, a multilayered chicken and rice dish worthy of a feast. (Also 8/2 2:30AM)
 
10:00PM  Rick Steves' European Travel Tips And Tricks (R)
Itinerary planning, avoiding crowds and more essential skills for smart European travel are shared. (Also 8/2 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Kimbal Musk"
Entrepreneur. Founder of The Kitchen. Philanthropist. Location: Oak, Boulder, CO. As one of the co-founders of PayPal, Kimbal Musk is no stranger to big entrepreneurial dreams and creating "something ...
 
11:30PM  Food Flirts "What Is A Food Incubator?" (R)
A food incubator along with chutney, out of the ordinary cookies and savory rugelach are showcased. (Also 8/17 9:30AM, 8/17 12:30PM, 8/17 4:30PM, 8/18 3:30AM, 8/22 11:30PM)
 
12:00AM  Food Flirts "Burger Meets Dosa" (R)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Summer Picnic Party" (R) (Also 8/23 8PM, 8/24 12:30AM, 8/25 11:30PM, 8/28 4PM)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Latin Comfort Food" (R) (Also 8/27 8PM, 8/28 2AM, 8/30 11:30PM)
 
  1:30AM  The Jazzy Vegetarian "Wow! Weekend Brunch" (R) (Also 8/2 5:30AM, 8/8 5:30AM)
 
  2:00AM  Christopher Kimball's Milk Street Television "From Spain With Love" (R)
 
  2:30AM  Christopher Kimball's Milk Street Television "Everyday Middle Eastern Cooking" (R)
 
  3:00AM  Great Estates Scotland "Kincardine" (R)
 
  4:00AM  Rick Steves' European Travel Tips And Tricks (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board (Also 8/8 1:30AM, 8/8 5AM)
 
  5:30AM  The Jazzy Vegetarian "Wow! Weekend Brunch" (R) (Also 8/8 5:30AM)
 

Monday | August 2
 
  6:30PM  Kitchen Queens: New Orleans "Classic Crab Dishes" (R)
Delicious dishes include Beer Battered Crab Beignets, Saute Crab Fingers and Creole Gumbo. (Also 8/2 8:30PM, 8/3 12AM, 8/8 5PM)
 
  7:00PM  Simply Ming "On The Road In California: Northern California" (R)
Ming and renowned chef Kenji Lopez-Alt cook up a Kimchi feast of spaetzle and pork scallions. (Also 8/3 1AM, 8/8 5:30PM)
 
  7:30PM  Cook's Country "Italian Comfort Food Classics" (R)
Test cook Bryan Roof prepares Chicago Thin-Crust Pizza with Homemade Italian Sausage. (Also 8/3 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Better Breakfast" (R)
Easy Pancakes are prepared and Creamy French-Style Scrambled Eggs are served. (Also 8/3 12:30AM, 8/4 11:30PM, 8/7 4PM)
 
  8:30PM  Kitchen Queens: New Orleans "Classic Crab Dishes" (R)
Delicious dishes include Beer Battered Crab Beignets, Saute Crab Fingers and Creole Gumbo. (Also 8/3 12AM, 8/8 5PM)
 
  9:00PM  Christopher Kimball's Milk Street Television "Milk Street Bakes!" (R)
Bianca Borges shows how to make mile-high Deep-Dish Quiche with Mushrooms, Bacon and Gruyere. (Also 8/3 2AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon.with Dill. (Also 8/3 2:30AM)
 
10:00PM  Rick Steves' Europe "Italy's Riviera: Cinque Terre" (R)
The five tiny port towns of Vernazza, Corniglia, Manarola, Riomaggiore and Monterosso are visited. (Also 8/3 5AM)
 
10:30PM  Seeing The USA "Arizona" (R)
The Desert Botanical Garden and cooking with Chef Jeremy Pacheco at Lon's restaurant are featured.
 
11:00PM  Born To Explore With Richard Wiese "Nashville: Beyond The Music" (R)
Richard Wiese meets songwriters and delves into Nashville's thoroughbred horse breeding past.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Middle Eastern Dinner" (R)
The secrets to making foolproof Falafel are shared and Moroccan Lentil and Chickpea Soup is served.
 
12:00AM  Kitchen Queens: New Orleans "Classic Crab Dishes" (R) (Also 8/8 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Better Breakfast" (R) (Also 8/4 11:30PM, 8/7 4PM)
 
  1:00AM  Simply Ming "On The Road In California: Northern California" (R) (Also 8/8 5:30PM)
 
  1:30AM  Cook's Country "Italian Comfort Food Classics" (R)
 
  2:00AM  Christopher Kimball's Milk Street Television "Milk Street Bakes!" (R)
 
  2:30AM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
 
  3:00AM  Essential Pepin "Fruit Fete" (R) (Also 8/7 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Rachel Hollis" (Also 8/8 11PM)
 
  4:00AM  This Old House "Design Elements" (R) (Also 8/4 8AM, 8/4 2PM, 8/5 4AM, 8/6 8AM, 8/6 2PM, 8/7 4AM, 8/7 8:30AM, 8/7 3PM)
 
  4:30AM  Ask This Old House "Automated Landscape, Modern Bench" (R) (Also 8/4 8:30AM, 8/4 2:30PM, 8/5 4:30AM, 8/6 8:30AM, 8/6 2:30PM, 8/7 4:30AM, 8/7 8AM, 8/7 3:30PM)
 
  5:00AM  Rick Steves' Europe "Italy's Riviera: Cinque Terre" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 8/7 9:30PM, 8/8 2:30AM)
 

Tuesday | August 3
 
  6:30PM  Kitchen Queens: New Orleans "World Cuisine" (R)
Garlic Saute Bok Choy, Wild Mushroom and Potato Pierogies and a Muffulettu are served. (Also 8/3 8:30PM, 8/4 12AM)
 
  7:00PM  Sara's Weeknight Meals "Paella In Spain" (R)
Local chef Franck Garanger gathers ingredients for a very special paella in Valencia, Spain. (Also 8/4 1AM)
 
  7:30PM  George Hirsch Lifestyle "Organic Beginnings" (R)
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein. (Also 8/4 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Easy French Desserts" (R)
Milk Street cook Erika Bruce shows Christopher Kimball how to make an easy French apple cake. (Also 8/4 12:30AM)
 
  8:30PM  Kitchen Queens: New Orleans "World Cuisine" (R)
Garlic Saute Bok Choy, Wild Mushroom and Potato Pierogies and a Muffulettu are served. (Also 8/4 12AM)
 
  9:00PM  Christopher Kimball's Milk Street Television "Lasagna Bolognese" (R)
Lynn Clark makes Tagliatelle alla Bolognese, a rich and creamy meat sauce without the cream. (Also 8/4 2AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "The Greek Kitchen" (R)
Ikarian Braised Pork with Honey and Rosemary and Roasted Whole Cauliflower with Feta are prepared. (Also 8/4 2:30AM)
 
10:00PM  Rick Steves' Europe "Italy's Veneto: Verona, Padua, And Ravenna" (R)
In the shadow of Venice, the three great cities of Padua, Verona and Ravenna are explored. (Also 8/4 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "Armenia - Ancient History And Modern Traditions, P" (R)
Joseph crisscrosses Armenia to explore ancient sites and witness traditional artisans.
 
11:00PM  Two For The Road "Texas: Adventure In Austin And The Hill Country"
Nik and Dusty share some of their favorite things to do, see and taste in Central Texas.
 
11:30PM  Cook's Country "Smoky Barbecue Favorites" (R)
Test cook Ashley Moore makes Texas thick-cut smoked pork chops. Backyard barbeque beans are served.
 
12:00AM  Kitchen Queens: New Orleans "World Cuisine" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "Easy French Desserts" (R)
 
  1:00AM  Sara's Weeknight Meals "Paella In Spain" (R)
 
  1:30AM  George Hirsch Lifestyle "Organic Beginnings" (R)
 
  2:00AM  Christopher Kimball's Milk Street Television "Lasagna Bolognese" (R)
 
  2:30AM  Christopher Kimball's Milk Street Television "The Greek Kitchen" (R)
 
  3:00AM  Ciao Italia "Tuna / Tonno!" (Also 8/7 11:30PM)
 
  3:30AM  Food Flirts "Pastrami Meets Ramen" (R) (Also 8/8 11:30PM)
 
  4:00AM  American Woodshop "Storage Ottoman With Dominoes" (R)
 
  4:30AM  Woodsmith Shop "Three Bright Candle Projects" (R)
 
  5:00AM  Rick Steves' Europe "Italy's Veneto: Verona, Padua, And Ravenna" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Wednesday | August 4
 
  6:30PM  Kitchen Queens: New Orleans "South Of The Border" (R)
Salsa Verde, Pierna de Cerdo and Oaxacan Mole with Braised Duck Tamal are prepared. (Also 8/4 8:30PM, 8/5 12AM)
 
  7:00PM  Field Trip With Curtis Stone "The Kimberley" (R)
A visit to the northern part of Western Australia finds Curtis in the quintessential Outback. (Also 8/5 1AM)
 
  7:30PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared. (Also 8/5 1:30AM, 8/7 4:30PM)
 
  8:00PM  Lidia's Kitchen "Home Cooked Restaurant Classics" (R)
Lidia prepares delicious Butternut Squash Gnocchi and a Pan Seared Halibut with Balsamic Reduction. (Also 8/5 12:30AM, 8/8 6:30PM)
 
  8:30PM  Kitchen Queens: New Orleans "South Of The Border" (R)
Salsa Verde, Pierna de Cerdo and Oaxacan Mole with Braised Duck Tamal are prepared. (Also 8/5 12AM)
 
  9:00PM  Christopher Kimball's Milk Street Television "New Israeli Cuisine" (R)
Christopher Kimball travels to Tel Aviv for a cooking lesson. Yogurt Panna Cotta is prepared. (Also 8/5 2AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "Indian Classics At Home" (R)
Delicious Indian recipes include Butter Chicken, Potato and Green Pea Curry and Chicken Vindaloo. (Also 8/5 2:30AM)
 
10:00PM  Rick Steves' Europe "Amsterdam" (R)
Europe's best-preserved 17th-century city, Amsterdam is quaint and jarring, traditional and modern. (Also 8/5 5AM)
 
10:30PM  Curious Traveler "Curious Bruges" (R)
The Flemish Masters are highlighted and the theft of Michelangelo's Madonna of Bruges is discussed.
 
11:00PM  Canvasing The World With Sean Diediker "Canvasing Bali, Indonesia" (R)
Sean explores the beaches and temples of Bali and dives through the ruins of the U.S.S. Liberty.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Better Breakfast" (R)
Easy Pancakes are prepared and Creamy French-Style Scrambled Eggs are served. (Also 8/7 4PM)
 
12:00AM  Kitchen Queens: New Orleans "South Of The Border" (R)
 
12:30AM  Lidia's Kitchen "Home Cooked Restaurant Classics" (R) (Also 8/8 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone "The Kimberley" (R)
 
  1:30AM  Cook's Country "Tacos Two Ways" (R) (Also 8/7 4:30PM)
 
  2:00AM  Christopher Kimball's Milk Street Television "New Israeli Cuisine" (R)
 
  2:30AM  Christopher Kimball's Milk Street Television "Indian Classics At Home" (R)
 
  3:00AM  Primal Grill With Steven Raichlen "Primal Grill" (R) (Also 8/8 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Eggs For The Holidays" (R) (Also 8/9 12:30AM, 8/30 8PM, 8/31 12:30AM)
 
  4:00AM  This Old House "Design Elements" (R) (Also 8/6 8AM, 8/6 2PM, 8/7 4AM, 8/7 8:30AM, 8/7 3PM)
 
  4:30AM  Ask This Old House "Automated Landscape, Modern Bench" (R) (Also 8/6 8:30AM, 8/6 2:30PM, 8/7 4:30AM, 8/7 8AM, 8/7 3:30PM)
 
  5:00AM  Rick Steves' Europe "Amsterdam" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Thursday | August 5
 
  6:30PM  Kitchen Queens: New Orleans "Down Home" (R)
Jalapeno and Sweet Corn Hushpuppies, Deep-Fried Chicken Wings and Apple Pie Bread Pudding are made. (Also 8/5 8:30PM, 8/6 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Barbecue Health Food"
Grilled Vegetable Paella, Vietnamese Beef and Rice Noodle Salad and Tofu are featured. (Also 8/6 1AM)
 
  7:30PM  Pati's Mexican Table "Baked!" (R)
Baked Egg Casserole, Salsa Ranchera, Dulce de Leche and Pecan Cinnamon Rolls are served. (Also 8/6 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Secrets Of Thailand" (R)
Chiang Mai, Thailand is visited and Thai stir-fried spinach and Thai beef salad are prepared. (Also 8/6 12:30AM)
 
  8:30PM  Kitchen Queens: New Orleans "Down Home" (R)
Jalapeno and Sweet Corn Hushpuppies, Deep-Fried Chicken Wings and Apple Pie Bread Pudding are made. (Also 8/6 12AM)
 
  9:00PM  Christopher Kimball's Milk Street Television "The New American Bakery" (R)
Tasty recipes include Pineapple Upside-Down Cornmeal Cake and Glazed Maple-Whole Wheat Muffins. (Also 8/6 2AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "Argentina Favorites" (R)
Oven-Perfect Strip Steak with Chimichurri and Shaved Carrot Salad with Poppy Seeds are served. (Also 8/6 2:30AM)
 
10:00PM  Rick Steves' Europe "The Netherlands Beyond Amsterdam" (R)
Charming Dutch sights are visited from Haarlem to Rotterdam and from Delft to the Zuiderzee. (Also 8/6 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "Armenia - Ancient History And Modern Traditions, P" (R)
Joseph visits ancient burial sites, historic churches and the homes of present-day Armenians.
 
11:00PM  Afro-Latino Travels With Kim Haas "Limon, Costa Rica" (R)
The legacy of Pan Africanist Marcus Garvey is explored in Limon, Costa Rica, on the Caribbean coast.
 
11:30PM  Cook's Country "Smothered And Dowdied" (R)
Julia Collin Davison prepares Southern-style smothered chicken. Apple pandowdy is also made.
 
12:00AM  Kitchen Queens: New Orleans "Down Home" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "Secrets Of Thailand" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Barbecue Health Food"
 
  1:30AM  Pati's Mexican Table "Baked!" (R)
 
  2:00AM  Christopher Kimball's Milk Street Television "The New American Bakery" (R)
 
  2:30AM  Christopher Kimball's Milk Street Television "Argentina Favorites" (R)
 
  3:00AM  Ciao Italia "Little Surprise Packages / Piccoli Pacchetti A Sor" (Also 8/8 12AM)
 
  3:30AM  Food Flirts "Cape Cod Road-Trip" (R) (Also 8/9 12AM)
 
  4:00AM  Classic Woodworking "End Table With David Lamb" (R)
 
  4:30AM  Woodsmith Shop "Take Care Of Your Tools" (R)
 
  5:00AM  Rick Steves' Europe "The Netherlands Beyond Amsterdam" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Friday | August 6
 
  6:30PM  Kitchen Queens: New Orleans "Seafood Medley" (R)
Shucked Oysters, Curry Brown Butter Scallops over Bourbon Sweet Potato Mash and Lobster Roll. (Also 8/6 8:30PM, 8/7 2:30AM)
 
  7:00PM  Simply Ming "On The Road In California: Santa Cruz" (R)
Ming visits sunny Santa Cruz to explore fusion Mexican delicacies with chef Kendra Baker.
 
  7:30PM  Cook's Country "Beef, Dressed Up" (R)
Spice-Crusted Steaks and Grilled Bacon Burgers with Caramelized Onion are served.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Updated Italian" (R)
An updated recipe for Chicken Piccata is shared and Chocolate Semifreddo is prepared. (Also 8/7 2AM, 8/9 11:30PM)
 
  8:30PM  Kitchen Queens: New Orleans "Seafood Medley" (R)
Shucked Oysters, Curry Brown Butter Scallops over Bourbon Sweet Potato Mash and Lobster Roll. (Also 8/7 2:30AM)
 
  9:00PM  Rick Steves' Europe "Denmark: Beyond Copenhagen" (R)
Explore Copenhagen, affluent Aarhus and a royal burial church and Viking ship museum in Roskilde. (Also 8/7 10AM, 8/8 12PM, 8/8 9PM, 8/9 2AM)
 
  9:30PM  Rick Steves' Europe "The Best Of Slovenia" (R)
Visit the prosperous capital of Ljubljana, the mountain resort of Lake Bled and the Julian Alps. (Also 8/7 10:30AM, 8/8 12:30PM, 8/8 9:30PM, 8/9 2:30AM)
 
10:00PM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R)
The fascinating capitals of Finland and Estonia offer a chance to explore history, art and culture. (Also 8/7 11AM, 8/8 1PM, 8/9 9PM, 8/10 2AM)
 
10:30PM  Rick Steves' Europe "Central Turkey" (R)
Rick Steves explores the capital Ankara and marvels at the fascinating landscape of Cappadocia. (Also 8/7 11:30AM, 8/8 1:30PM, 8/9 9:30PM, 8/10 2:30AM)
 
11:00PM  Rick Steves' Europe "Istanbul" (R)
Explore the Grand Bazaar, the city's ancient wall, Hagia Sophia, Blue Mosque and Topkapi Palace. (Also 8/7 12PM, 8/8 2PM, 8/10 9PM, 8/11 2AM)
 
11:30PM  Rick Steves' Europe "Western Turkey" (R)
Rick Steves visits ancient Ephesus and cruises the Mediterranean on a Turkish gulet from Antalya. (Also 8/7 12:30PM, 8/8 2:30PM, 8/10 9:30PM, 8/11 2:30AM)
 
12:00AM  Rick Steves' Europe "Egypt's Cairo" (R) (Also 8/7 1PM, 8/8 3PM, 8/11 9PM, 8/12 2AM)
 
12:30AM  Rick Steves' Europe "Egypt's Nile, Alexandria, And Luxor" (R) (Also 8/7 1:30PM, 8/8 3:30PM, 8/11 9:30PM, 8/12 2:30AM)
 
  1:00AM  Rick Steves' Europe "Why We Travel" (R) (Also 8/7 2PM, 8/8 4PM, 8/13 2AM)
 
  1:30AM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R) (Also 8/7 2:30PM, 8/8 4:30PM, 8/13 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Updated Italian" (R) (Also 8/9 11:30PM)
 
  2:30AM  Kitchen Queens: New Orleans "Seafood Medley" (R)
 
  3:00AM  Primal Grill With Steven Raichlen "Barbecue's Birthplace" (R) (Also 8/8 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "A Trip To Rome" (R) (Also 8/9 1AM)
 
  4:00AM  This Old House "Design Elements" (R) (Also 8/7 8:30AM, 8/7 3PM)
 
  4:30AM  Ask This Old House "Automated Landscape, Modern Bench" (R) (Also 8/7 8AM, 8/7 3:30PM)
 
  5:00AM  Rick Steves' Europe "Prague" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 8/7 9PM, 8/8 2AM)
 

Saturday | August 7
 
  6:00AM  Classical Stretch: By Essentrics "Shoulder Pain Workout" (R) (Also 8/8 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Desert Bloom" (R)
 
  7:00AM  Fons & Porter's Love Of Quilting "Pickled Pink"
 
  7:30AM  Landscapes Through Time With David Dunlap "The Luminous Landscapes Of John Frederick Kensett," (R)
 
  8:00AM  Ask This Old House "Automated Landscape, Modern Bench" (R) (Also 8/7 3:30PM)
 
  8:30AM  This Old House "Design Elements" (R) (Also 8/7 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Chef Vs Chef" (R)
 
  9:30AM  Growing a Greener World "A Day In The Life At The Gardenfarm" (R)
 
10:00AM  Rick Steves' Europe "Denmark: Beyond Copenhagen" (R) (Also 8/8 12PM, 8/8 9PM, 8/9 2AM)
 
10:30AM  Rick Steves' Europe "The Best Of Slovenia" (R) (Also 8/8 12:30PM, 8/8 9:30PM, 8/9 2:30AM)
 
11:00AM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R) (Also 8/8 1PM, 8/9 9PM, 8/10 2AM)
 
11:30AM  Rick Steves' Europe "Central Turkey" (R) (Also 8/8 1:30PM, 8/9 9:30PM, 8/10 2:30AM)
 
12:00PM  Rick Steves' Europe "Istanbul" (R) (Also 8/8 2PM, 8/10 9PM, 8/11 2AM)
 
12:30PM  Rick Steves' Europe "Western Turkey" (R) (Also 8/8 2:30PM, 8/10 9:30PM, 8/11 2:30AM)
 
  1:00PM  Rick Steves' Europe "Egypt's Cairo" (R)
Teeming Cairo, the capital of Egypt and one of the leading cities of the Muslim world, is explored. (Also 8/8 3PM, 8/11 9PM, 8/12 2AM)
 
  1:30PM  Rick Steves' Europe "Egypt's Nile, Alexandria, And Luxor" (R)
Ramesses II's magnificent temple at Abu Simbel and other highlights of Egypt are explored. (Also 8/8 3:30PM, 8/11 9:30PM, 8/12 2:30AM)
 
  2:00PM  Rick Steves' Europe "Why We Travel" (R)
Set in Europe, this episode focuses on the rewards of exploring our world and the joy of travel. (Also 8/8 4PM, 8/13 2AM)
 
  2:30PM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R)
Follow the show's creative process as the crew scampers through Milan and around Lake Como. (Also 8/8 4:30PM, 8/13 2:30AM)
 
  3:00PM  This Old House "Design Elements" (R)
Tom watches ceiling mounted speakers disappear. Richard oversees the startup of a new HVAC system.
 
  3:30PM  Ask This Old House "Automated Landscape, Modern Bench" (R)
Ross explores ways that landscaping could be done automatically and a modern bench is built.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Better Breakfast" (R)
Easy Pancakes are prepared and Creamy French-Style Scrambled Eggs are served.
 
  4:30PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared.
 
  5:00PM  P. Allen Smith's Garden Home "The Local Life" (R)
P. Allen Smith explores the concept of living local, which has become very popular in recent years.
 
  5:30PM  P. Allen Smith's Garden To Table "Soul Food" (R)
P. Allen Smith traces the origins of Soul Food and heads to the garden to harvest okra.
 
  6:00PM  Rick Steves' Europe "Berlin" (R)
Berlin's trendy east side, people-friendly riverfront and its vibrant social scene are explored.
 
  6:30PM  Christopher Kimball's Milk Street Television "Homecooking, Chinese Style" (R)
Christopher Kimball visits Fuchsia Dunlop in London to learn about the Chinese approach to cooking.
 
  7:00PM  Steven Raichlen's Project Fire "Planet Steak" (R)
Hanger Steak with Mustard and Caramelized Onions and Cambodian Steak with Salad are prepared.
 
  7:30PM  Pati's Mexican Table "Backyard Picnic" (R)
Crazy Sandwich with Chicken, Refried Beans and Potato and Poblano Rajas Salad are made.
 
  8:00PM  Great Estates Scotland "Rosslyn" (R)
Uncover the myths of mysterious Rosslyn Chapel, where part of "The Di Vinci Code" was filmed. (Also 8/8 3AM)
 
  9:00PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/8 2AM)
 
  9:30PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/8 2:30AM)
 
10:00PM  Rick Steves Andalucia: Southern Spain (R)
Rick Steves explores the region's rich mix of culture, cuisine, history and natural wonders. (Also 8/8 4AM)
 
11:00PM  Essential Pepin "Fruit Fete" (R)
Good Lady Apples Bon Femme, Stew of Red Summer Fruit and Braised Pears in a Caramel Sauce are made.
 
11:30PM  Ciao Italia "Tuna / Tonno!"
Creative and delicious recipes include Tuna Meatballs with Caponata and Cous Cous with Tuna.
 
12:00AM  Ciao Italia "Little Surprise Packages / Piccoli Pacchetti A Sor"
 
12:30AM  Primal Grill With Steven Raichlen "Primal Grill" (R)
 
  1:00AM  Primal Grill With Steven Raichlen "Barbecue's Birthplace" (R)
 
  1:30AM  Christina Cooks: Back To The Cutting Board (Also 8/8 5AM)
 
  2:00AM  Best Of The Joy Of Painting
 
  2:30AM  Best Of The Joy Of Painting
 
  3:00AM  Great Estates Scotland "Rosslyn" (R)
 
  4:00AM  Rick Steves Andalucia: Southern Spain (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board
 
  5:30AM  The Jazzy Vegetarian "Wow! Weekend Brunch" (R)
 

Sunday | August 8
 
  6:00AM  Classical Stretch: The Esmonde Technique (R) (Also 8/8 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Knee Strengthening Workout" (R) (Also 8/14 6AM, 8/15 8AM)
 
  7:00AM  It's Sew Easy "Home Accessories"
 
  7:30AM  Wyland's Art Studio "Reef Fish Coral" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Shoulder Pain Workout" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique (R)
 
  9:00AM  Christina Cooks: Back To The Cutting Board (Also 8/9 5AM, 8/15 1:30AM, 8/15 5AM)
 
  9:30AM  The Jazzy Vegetarian "Soup's On!" (R) (Also 8/9 1:30AM, 8/9 5:30AM, 8/15 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Sensory Experiences" (R)
 
11:30AM  Garden Smart
 
12:00PM  Rick Steves' Europe "Denmark: Beyond Copenhagen" (R) (Also 8/8 9PM, 8/9 2AM)
 
12:30PM  Rick Steves' Europe "The Best Of Slovenia" (R) (Also 8/8 9:30PM, 8/9 2:30AM)
 
  1:00PM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R)
The fascinating capitals of Finland and Estonia offer a chance to explore history, art and culture. (Also 8/9 9PM, 8/10 2AM)
 
  1:30PM  Rick Steves' Europe "Central Turkey" (R)
Rick Steves explores the capital Ankara and marvels at the fascinating landscape of Cappadocia. (Also 8/9 9:30PM, 8/10 2:30AM)
 
  2:00PM  Rick Steves' Europe "Istanbul" (R)
Explore the Grand Bazaar, the city's ancient wall, Hagia Sophia, Blue Mosque and Topkapi Palace. (Also 8/10 9PM, 8/11 2AM)
 
  2:30PM  Rick Steves' Europe "Western Turkey" (R)
Rick Steves visits ancient Ephesus and cruises the Mediterranean on a Turkish gulet from Antalya. (Also 8/10 9:30PM, 8/11 2:30AM)
 
  3:00PM  Rick Steves' Europe "Egypt's Cairo" (R)
Teeming Cairo, the capital of Egypt and one of the leading cities of the Muslim world, is explored. (Also 8/11 9PM, 8/12 2AM)
 
  3:30PM  Rick Steves' Europe "Egypt's Nile, Alexandria, And Luxor" (R)
Ramesses II's magnificent temple at Abu Simbel and other highlights of Egypt are explored. (Also 8/11 9:30PM, 8/12 2:30AM)
 
  4:00PM  Rick Steves' Europe "Why We Travel" (R)
Set in Europe, this episode focuses on the rewards of exploring our world and the joy of travel. (Also 8/13 2AM)
 
  4:30PM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R)
Follow the show's creative process as the crew scampers through Milan and around Lake Como. (Also 8/13 2:30AM)
 
  5:00PM  Kitchen Queens: New Orleans "Classic Crab Dishes" (R)
Delicious dishes include Beer Battered Crab Beignets, Saute Crab Fingers and Creole Gumbo.
 
  5:30PM  Simply Ming "On The Road In California: Northern California" (R)
Ming and renowned chef Kenji Lopez-Alt cook up a Kimchi feast of spaetzle and pork scallions.
 
  6:00PM  Tastemakers "On The Vine" (R)
Lance Hanson craftings biodynamic wines that express his biodynamic farm's high desert terroir.
 
  6:30PM  Lidia's Kitchen "Home Cooked Restaurant Classics" (R)
Lidia prepares delicious Butternut Squash Gnocchi and a Pan Seared Halibut with Balsamic Reduction.
 
  7:00PM  Sara's Weeknight Meals "Sabor Puerto Rico" (R)
Arroz con gandules and a sandwich version of a Puerto Rican classic, picadillo, are prepared.
 
  7:30PM  George Hirsch Lifestyle "An Egg-Cellent Selection" (R)
Perfect Scrambled Eggs, Double Cut French Toast and Mini Egg Custard Pies are prepared.
 
  8:00PM  Great Estates Scotland "Inveraray" (R)
For more than 500 years, Inveraray Castle has housed the chieftain of the well-known Clan Campbell. (Also 8/9 3AM)
 
  9:00PM  Rick Steves' Europe "Denmark: Beyond Copenhagen" (R)
Explore Copenhagen, affluent Aarhus and a royal burial church and Viking ship museum in Roskilde. (Also 8/9 2AM)
 
  9:30PM  Rick Steves' Europe "The Best Of Slovenia" (R)
Visit the prosperous capital of Ljubljana, the mountain resort of Lake Bled and the Julian Alps. (Also 8/9 2:30AM)
 
10:00PM  Rick Steves Best Of The Alps
Join Rick Steves on an alpine adventure in this hour-long thin-air thriller! From Italy to Austria all the way to France, RICK STEVES BEST OF THE ALPS is packed with scenic train rides, breathtaking ... (Also 8/9 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Rachel Hollis"
Rachel Hollis, author and founder of the Hollis Co., is the epitome of a self-made female founder.
 
11:30PM  Food Flirts "Pastrami Meets Ramen" (R)
The sisters learn how artisan pastrami is crafted and take a ramen noodle and broth-making lesson.
 
12:00AM  Food Flirts "Cape Cod Road-Trip" (R)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Eggs For The Holidays" (R) (Also 8/30 8PM, 8/31 12:30AM)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "A Trip To Rome" (R)
 
  1:30AM  The Jazzy Vegetarian "Soup's On!" (R) (Also 8/9 5:30AM, 8/15 5:30AM)
 
  2:00AM  Rick Steves' Europe "Denmark: Beyond Copenhagen" (R)
 
  2:30AM  Rick Steves' Europe "The Best Of Slovenia" (R)
 
  3:00AM  Great Estates Scotland "Inveraray" (R)
 
  4:00AM  Rick Steves Best Of The Alps
 
  5:00AM  Christina Cooks: Back To The Cutting Board (Also 8/15 1:30AM, 8/15 5AM)
 
  5:30AM  The Jazzy Vegetarian "Soup's On!" (R) (Also 8/15 5:30AM)
 

Monday | August 9
 
  6:30PM  Kitchen Queens: New Orleans "Meaty Mains" (R)
An Italian Sausage Sandwich, a classic Ragu and a traditional Vietnamese Thit Kho are served. (Also 8/9 8:30PM, 8/10 12AM, 8/15 5PM)
 
  7:00PM  Simply Ming "On The Road In California: Monterey" (R)
Paul Corsentino makes grilled abalone with shiitake and Ming prepares an Asian abalone Rockefeller. (Also 8/10 1AM, 8/15 5:30PM)
 
  7:30PM  Cook's Country "Regional Italian American Favorites" (R)
Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Drop Meatballs are served. (Also 8/10 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Italian Classics" (R)
The secrets to making the perfect Pane Francese are shared and Chicken Vesuvio is prepared. (Also 8/10 12:30AM, 8/11 11:30PM, 8/14 4PM)
 
  8:30PM  Kitchen Queens: New Orleans "Meaty Mains" (R)
An Italian Sausage Sandwich, a classic Ragu and a traditional Vietnamese Thit Kho are served. (Also 8/10 12AM, 8/15 5PM)
 
  9:00PM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R)
The fascinating capitals of Finland and Estonia offer a chance to explore history, art and culture. (Also 8/10 2AM)
 
  9:30PM  Rick Steves' Europe "Central Turkey" (R)
Rick Steves explores the capital Ankara and marvels at the fascinating landscape of Cappadocia. (Also 8/10 2:30AM)
 
10:00PM  Rick Steves' Europe "Germany's Hamburg And The Luther Trail" (R)
Rick visits Hamburg, Germany's mighty port city, and the great historic sights of Martin Luther. (Also 8/10 5AM)
 
10:30PM  Seeing The USA "Hawaii" (R)
An island-hopping adventure includes Macadamia Nut Farm and Kaloko-Honokohau National Historic Park.
 
11:00PM  Born To Explore With Richard Wiese "Qatar: A Desert Welcome" (R)
Richard Wiese travels to Qatar, an exotic land where the desert meets the sea.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Updated Italian" (R)
An updated recipe for Chicken Piccata is shared and Chocolate Semifreddo is prepared.
 
12:00AM  Kitchen Queens: New Orleans "Meaty Mains" (R) (Also 8/15 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Italian Classics" (R) (Also 8/11 11:30PM, 8/14 4PM)
 
  1:00AM  Simply Ming "On The Road In California: Monterey" (R) (Also 8/15 5:30PM)
 
  1:30AM  Cook's Country "Regional Italian American Favorites" (R)
 
  2:00AM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R)
 
  2:30AM  Rick Steves' Europe "Central Turkey" (R)
 
  3:00AM  Essential Pepin "Vegetable Bounty" (R) (Also 8/14 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Michael Tubbs" (Also 8/15 11PM)
 
  4:00AM  This Old House "Pizza Time" (R) (Also 8/11 8AM, 8/11 2PM, 8/12 4AM, 8/13 8AM, 8/13 2PM, 8/14 4AM, 8/14 8:30AM, 8/14 3PM)
 
  4:30AM  Ask This Old House "Garbage Disposal, Concrete Wall" (R) (Also 8/11 8:30AM, 8/11 2:30PM, 8/12 4:30AM, 8/13 8:30AM, 8/13 2:30PM, 8/14 4:30AM, 8/14 8AM, 8/14 3:30PM)
 
  5:00AM  Rick Steves' Europe "Germany's Hamburg And The Luther Trail" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 8/14 9:30PM, 8/15 2:30AM)
 

Tuesday | August 10
 
  6:30PM  Kitchen Queens: New Orleans "Imperial Aubergines" (R)
Charred Eggplant, Eggplant Fritters and a Ratatouille, Spinach and Goat Cheese Omelet are prepared. (Also 8/10 8:30PM, 8/11 12AM)
 
  7:00PM  Sara's Weeknight Meals "Mid-East Eats" (R)
Israeli-American chef Einat Admony makes sinaya. Sara prepares baked chicken thighs with artichokes. (Also 8/11 1AM)
 
  7:30PM  George Hirsch Lifestyle "Aww Shucks" (R)
Corn Chowder, Vegetable Pizza and Wood Oven Smoked Honey Pear and Creamy Cheese are served. (Also 8/11 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Pizza And Pasta" (R)
Roasted mushroom pizza with fontina and scallions and a weeknight cacio e pepe are prepared. (Also 8/11 12:30AM)
 
  8:30PM  Kitchen Queens: New Orleans "Imperial Aubergines" (R)
Charred Eggplant, Eggplant Fritters and a Ratatouille, Spinach and Goat Cheese Omelet are prepared. (Also 8/11 12AM)
 
  9:00PM  Rick Steves' Europe "Istanbul" (R)
Explore the Grand Bazaar, the city's ancient wall, Hagia Sophia, Blue Mosque and Topkapi Palace. (Also 8/11 2AM)
 
  9:30PM  Rick Steves' Europe "Western Turkey" (R)
Rick Steves visits ancient Ephesus and cruises the Mediterranean on a Turkish gulet from Antalya. (Also 8/11 2:30AM)
 
10:00PM  Rick Steves' Europe "Germany's Dresden And Leipzig" (R)
Opulent palaces and art treasures in Dresden and the Bach heritage of Leipzig are explored. (Also 8/11 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "France - Following The Rhone" (R)
Joseph follows the Rhone River on a 500-mile journey through France to the Mediterranean sea.
 
11:00PM  Two For The Road "Puerto Rico: Adventure In Puerto Rico Part 1"
Nik and Dusty explore how Puerto Ricans are making the island stronger after Hurricane Maria.
 
11:30PM  Cook's Country "Bbq Thighs And Fried Peach Pies" (R)
Julia Collin Davison shows Bridget Lancaster how to make the ultimate barbeque chicken thighs.
 
12:00AM  Kitchen Queens: New Orleans "Imperial Aubergines" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "Pizza And Pasta" (R)
 
  1:00AM  Sara's Weeknight Meals "Mid-East Eats" (R)
 
  1:30AM  George Hirsch Lifestyle "Aww Shucks" (R)
 
  2:00AM  Rick Steves' Europe "Istanbul" (R)
 
  2:30AM  Rick Steves' Europe "Western Turkey" (R)
 
  3:00AM  Ciao Italia "Not Just Zucchini / Non Solo Zucchine" (Also 8/14 11:30PM)
 
  3:30AM  Food Flirts "Thailand Meets Tres Leches" (R) (Also 8/15 11:30PM)
 
  4:00AM  American Woodshop "Building A Better Bookcase" (R)
 
  4:30AM  Woodsmith Shop "Shop Stool & Step Stool" (R)
 
  5:00AM  Rick Steves' Europe "Germany's Dresden And Leipzig" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Wednesday | August 11
 
  6:30PM  How She Rolls "How She Rolls"
Carrie Morey runs a growing business based on her mother's biscuit recipe in Charleston, SC. (Also 8/11 8:30PM, 8/12 12AM, 8/25 6:30PM, 8/26 12AM)
 
  7:00PM  Field Trip With Curtis Stone "Rioja" (R)
Curtis visits the misty mountains of Spain and goes mushroom foraging with a Michelin-starred chef. (Also 8/12 1AM)
 
  7:30PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served. (Also 8/12 1:30AM, 8/14 4:30PM)
 
  8:00PM  Lidia's Kitchen "The Sweetest Hits" (R)
Italian sweets such as Chocolate Zabaglione and Raspberry and Walnut Butter Cookies are made. (Also 8/12 12:30AM, 8/15 6:30PM)
 
  8:30PM  How She Rolls "How She Rolls"
Carrie Morey runs a growing business based on her mother's biscuit recipe in Charleston, SC. (Also 8/12 12AM, 8/25 6:30PM, 8/26 12AM)
 
  9:00PM  Rick Steves' Europe "Egypt's Cairo" (R)
Teeming Cairo, the capital of Egypt and one of the leading cities of the Muslim world, is explored. (Also 8/12 2AM)
 
  9:30PM  Rick Steves' Europe "Egypt's Nile, Alexandria, And Luxor" (R)
Ramesses II's magnificent temple at Abu Simbel and other highlights of Egypt are explored. (Also 8/12 2:30AM)
 
10:00PM  Rick Steves' Europe "Germany's Frankfurt And Nurnberg" (R)
Skyscraper-studded Frankfurt and the maze of underground bomb shelters in Nurnberg are explored. (Also 8/12 5AM)
 
10:30PM  Curious Traveler "Curious Dublin Pubs" (R)
Discover why Dublin is known worldwide for its pubs and where traditional Irish music comes from.
 
11:00PM  Canvasing The World With Sean Diediker "Canvasing Buenos Aires, Argentina" (R)
Sean stays in a countryside castle and explores the traditions of Argentina's famous gauchos.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Italian Classics" (R)
The secrets to making the perfect Pane Francese are shared and Chicken Vesuvio is prepared. (Also 8/14 4PM)
 
12:00AM  How She Rolls "How She Rolls" (Also 8/25 6:30PM, 8/26 12AM)
 
12:30AM  Lidia's Kitchen "The Sweetest Hits" (R) (Also 8/15 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone "Rioja" (R)
 
  1:30AM  Cook's Country "Aloha State Favorites" (R) (Also 8/14 4:30PM)
 
  2:00AM  Rick Steves' Europe "Egypt's Cairo" (R)
 
  2:30AM  Rick Steves' Europe "Egypt's Nile, Alexandria, And Luxor" (R)
 
  3:00AM  Primal Grill With Steven Raichlen "Gaucho Grill" (R) (Also 8/15 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Pork And Potatoes" (R) (Also 8/16 12:30AM)
 
  4:00AM  This Old House "Pizza Time" (R) (Also 8/13 8AM, 8/13 2PM, 8/14 4AM, 8/14 8:30AM, 8/14 3PM)
 
  4:30AM  Ask This Old House "Garbage Disposal, Concrete Wall" (R) (Also 8/13 8:30AM, 8/13 2:30PM, 8/14 4:30AM, 8/14 8AM, 8/14 3:30PM)
 
  5:00AM  Rick Steves' Europe "Germany's Frankfurt And Nurnberg" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | August 12
 
  6:30PM  How She Rolls "Biscuits Rising.... In Charlotte"
Carrie Morey builds and opens a new Hot Little Biscuit location in Charlotte, North Carolina. (Also 8/12 8:30PM, 8/13 12AM, 8/26 6:30PM, 8/26 8:30PM, 8/27 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Best Ribs Ever"
Korean Grilled Beef Short Ribs and Baby Back Ribs with Chipotle Bourbon BBQ sauce are served. (Also 8/13 1AM)
 
  7:30PM  Pati's Mexican Table "Chachi's Champoton Kitchen" (R)
Pati heads to the coastal city of Champoton and prepares Pollo Pibil and pan de cazon. (Also 8/13 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Tunisian Couscous" (R)
A hearty North African chicken couscous and chickpea and harissa soup (lablabi) are made. (Also 8/13 12:30AM)
 
  8:30PM  How She Rolls "Biscuits Rising.... In Charlotte"
Carrie Morey builds and opens a new Hot Little Biscuit location in Charlotte, North Carolina. (Also 8/13 12AM, 8/26 6:30PM, 8/26 8:30PM, 8/27 12AM)
 
  9:00PM  Rick Steves: The Alps
 
11:00PM  Outside: Beyond The Lens
In OUTSIDE: BEYOND THE LENS, host Jeff Aiello and his Emmy Award-winning camera crew tell the stories of travel cinematically. They explore national parks and scenic wonders from Queenstown, New ...
 
11:30PM  Cook's Country "Ribs And Mashed Potatoes Revisited" (R)
Juicy Memphis-style wet ribs are made in the slow cooker and mashed potato cakes are prepared.
 
12:00AM  How She Rolls "Biscuits Rising.... In Charlotte" (Also 8/26 6:30PM, 8/26 8:30PM, 8/27 12AM)
 
12:30AM  Christopher Kimball's Milk Street Television "Tunisian Couscous" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Best Ribs Ever"
 
  1:30AM  Pati's Mexican Table "Chachi's Champoton Kitchen" (R)
 
  2:00AM  Rick Steves' Europe "Why We Travel" (R)
 
  2:30AM  Rick Steves' Europe "Rick Steves' Europe: The Making Of" (R)
 
  3:00AM  Ciao Italia "Something Special / Qualcosa Di Speciale" (Also 8/15 12AM)
 
  3:30AM  Food Flirts "Pretzel Meets Chocolate" (R) (Also 8/16 12AM)
 
  4:00AM  Classic Woodworking "Tilt Top Table" (R)
 
  4:30AM  Woodsmith Shop "A New Old Workbench" (R)
 
  5:00AM  Rick Steves' Europe "Bulgaria" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | August 13
 
  6:30PM  How She Rolls "This Was Not Part Of The Plan"
As the coronavirus overtakes America, Carrie Morey discovers a new path to success for her business. (Also 8/13 8:30PM, 8/14 2:30AM, 8/27 6:30PM, 8/27 8:30PM, 8/28 2:30AM)
 
  7:00PM  Simply Ming "On The Road In California: San Jose" (R)
An oven roasted octopus with potatoes and garlic spinach and Portuguese custard tarts are served.
 
  7:30PM  Cook's Country "Chicken And Cornbread" (R)
Cast Iron Baked Chicken and Blueberry Cornbread with Honey Butter are prepared.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "New Flavors On The Grill" (R)
The secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill are showcased. (Also 8/14 2AM, 8/16 11:30PM)
 
  8:30PM  How She Rolls "This Was Not Part Of The Plan"
As the coronavirus overtakes America, Carrie Morey discovers a new path to success for her business. (Also 8/14 2:30AM, 8/27 6:30PM, 8/27 8:30PM, 8/28 2:30AM)
 
  9:00PM  Baking With Julia (R)
Martha Stewart bakes a grand and glorious three-tiered wedding cake and creates marzipan fruits. (Also 8/14 10AM, 8/15 12PM, 8/15 9PM, 8/16 2AM)
 
  9:30PM  Baking With Julia (R)
Martha Stewart returns to complete her three-tiered wedding cake with yellow buttercreme icing. (Also 8/14 10:30AM, 8/15 12:30PM, 8/15 9:30PM, 8/16 2:30AM)
 
10:00PM  Julia Child - Cooking With Master Chefs "Emeril Lagasse"
The buoyant master chef prepares shrimp etoufee and a crab and crawfish boil in New Orleans. (Also 8/14 11AM, 8/15 1PM, 8/16 9PM, 8/17 2AM)
 
10:30PM  Julia Child - Cooking With Master Chefs "Lidia Bastianich"
Prepares Risotto with Wild Mushrooms and Orecchiette Pasta with Broccoli di Rape and Sweet Sausage. (Also 8/14 11:30AM, 8/15 1:30PM, 8/16 9:30PM, 8/17 2:30AM)
 
11:00PM  French Chef Classics "French Onion Soup" (R)
The most popular French soup and superb Mediterranean vegetable soup are highlighted. (Also 8/14 12PM, 8/15 2PM, 8/17 9PM, 8/18 2AM)
 
11:30PM  French Chef Classics "Quiche Lorraine" (R)
French cheese pie, making a perfect pie dough and making several types of quiches are highlighted. (Also 8/14 12:30PM, 8/15 2:30PM, 8/17 9:30PM, 8/18 2:30AM)
 
12:00AM  Dishing With Julia Child "The Good Loaf" (R) (Also 8/14 1PM, 8/15 3PM, 8/18 9PM, 8/19 2AM)
 
12:30AM  Dishing With Julia Child "Boeuf Bourguignon" (R) (Also 8/14 1:30PM, 8/15 3:30PM, 8/18 9:30PM, 8/19 2:30AM)
 
  1:00AM  In Julia's Kitchen With Master Chefs "Jacques Torres" (Also 8/14 2PM, 8/15 4PM, 8/19 9PM, 8/20 2AM)
 
  1:30AM  In Julia's Kitchen With Master Chefs "Jean-Georges Vongerichten" (Also 8/14 2:30PM, 8/15 4:30PM, 8/19 9:30PM, 8/20 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "New Flavors On The Grill" (R) (Also 8/16 11:30PM)
 
  2:30AM  How She Rolls "This Was Not Part Of The Plan" (Also 8/27 6:30PM, 8/27 8:30PM, 8/28 2:30AM)
 
  3:00AM  Primal Grill With Steven Raichlen "Italian Fire" (R) (Also 8/15 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Spiced And Sweet" (R) (Also 8/16 1AM)
 
  4:00AM  This Old House "Pizza Time" (R) (Also 8/14 8:30AM, 8/14 3PM)
 
  4:30AM  Ask This Old House "Garbage Disposal, Concrete Wall" (R) (Also 8/14 8AM, 8/14 3:30PM)
 
  5:00AM  Rick Steves' Europe "Romania" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 8/14 9PM, 8/15 2AM)
 

Saturday | August 14
 
  6:00AM  Classical Stretch: By Essentrics "Knee Strengthening Workout" (R) (Also 8/15 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Golden Sunset" (R)
 
  7:00AM  Fons & Porter's Love Of Quilting "Cut Glass Echoes"
 
  7:30AM  Landscapes Through Time With David Dunlap "The Hudson River Painters At Kaaterskill Falls, Ny" (R)
 
  8:00AM  Ask This Old House "Garbage Disposal, Concrete Wall" (R) (Also 8/14 3:30PM)
 
  8:30AM  This Old House "Pizza Time" (R) (Also 8/14 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "For The Pets" (R)
 
  9:30AM  Growing a Greener World "The Foodscape Revolution" (R)
 
10:00AM  Baking With Julia (R) (Also 8/15 12PM, 8/15 9PM, 8/16 2AM)
 
10:30AM  Baking With Julia (R) (Also 8/15 12:30PM, 8/15 9:30PM, 8/16 2:30AM)
 
11:00AM  Julia Child - Cooking With Master Chefs "Emeril Lagasse" (Also 8/15 1PM, 8/16 9PM, 8/17 2AM)
 
11:30AM  Julia Child - Cooking With Master Chefs "Lidia Bastianich" (Also 8/15 1:30PM, 8/16 9:30PM, 8/17 2:30AM)
 
12:00PM  French Chef Classics "French Onion Soup" (R) (Also 8/15 2PM, 8/17 9PM, 8/18 2AM)
 
12:30PM  French Chef Classics "Quiche Lorraine" (R) (Also 8/15 2:30PM, 8/17 9:30PM, 8/18 2:30AM)
 
  1:00PM  Dishing With Julia Child "The Good Loaf" (R)
Top chefs follow Julia Child's breadmaking recipes for classic pain de mie and a raisin bread. (Also 8/15 3PM, 8/18 9PM, 8/19 2AM)
 
  1:30PM  Dishing With Julia Child "Boeuf Bourguignon" (R)
Martha Stewart weighs in on how influential Julia was in changing how viewers thought about cooling. (Also 8/15 3:30PM, 8/18 9:30PM, 8/19 2:30AM)
 
  2:00PM  In Julia's Kitchen With Master Chefs "Jacques Torres"
The chef tempers dark and white chocolate and creates a chocolate presentation with pralines. (Also 8/15 4PM, 8/19 9PM, 8/20 2AM)
 
  2:30PM  In Julia's Kitchen With Master Chefs "Jean-Georges Vongerichten"
Crab spring rolls, Thai marinated beef with rice noodles and marinated fruit are prepared. (Also 8/15 4:30PM, 8/19 9:30PM, 8/20 2:30AM)
 
  3:00PM  This Old House "Pizza Time" (R)
The work is busy with flooring and finish carpentry. A custom pizza oven and fireplace is installed.
 
  3:30PM  Ask This Old House "Garbage Disposal, Concrete Wall" (R)
Richard explains how to install a garbage disposal and Mark and Jenn reface a concrete wall.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Italian Classics" (R)
The secrets to making the perfect Pane Francese are shared and Chicken Vesuvio is prepared.
 
  4:30PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served.
 
  5:00PM  P. Allen Smith's Garden Home "Melting Potluck" (R)
P. Allen Smith joins a diverse group of families to share cultures, kitchen tips and great food.
 
  5:30PM  P. Allen Smith's Garden To Table "America's First Food" (R)
Allen visits Monticello, Thomas Jefferson's home, and learns what is being harvested in the garden.
 
  6:00PM  Rick Steves' Europe "Assisi And Italian Country Charm" (R)
Rick explores ancient wine cellars in the Italian countryside and the amazing basilica of Assisi.
 
  6:30PM  Christopher Kimball's Milk Street Television "The New Baking" (R)
Host Christopher Kimball visits London's Violet Bakery to visit with rising pastry star Claire Ptak.
 
  7:00PM  Steven Raichlen's Project Fire "Killer Barbecue-Hold The Meat"
Delicious dishes include Nashville Hot Cauliflower and Smoked Acorn Squash with Parmesan Flan.
 
  7:30PM  Pati's Mexican Table "Merida - Exploring With The Locals" (R)
Pati gets an inside look at Merida, the capital of Yucatan, and enjoys chaya empanadas.
 
  8:00PM  The Legacy List With Matt Paxton "Anne Manley / Richmond, Va" (R)
The team helps Anne locate her collection of sharks' teeth, her father's book of poetry and more. (Also 8/15 3AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/15 2AM)
 
  9:30PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/15 2:30AM)
 
10:00PM  Rudy Maxa's World: Escape To French Polynesia (R)
Experience the rich sea life and vibrant culture of Tahiti, Bora Bora and other atolls and islands. (Also 8/15 4AM)
 
11:00PM  Essential Pepin "Vegetable Bounty" (R)
Endive with Olives, stewed Navy Beans, Gratin of Leeks, Classic Ratatouille and Tomatoes Maison.
 
11:30PM  Ciao Italia "Not Just Zucchini / Non Solo Zucchine"
Fig and Zucchini Bread, Zucchini Meatballs and piping hot Fried Zucchini, Roman Style are served.
 
12:00AM  Ciao Italia "Something Special / Qualcosa Di Speciale"
 
12:30AM  Primal Grill With Steven Raichlen "Gaucho Grill" (R)
 
  1:00AM  Primal Grill With Steven Raichlen "Italian Fire" (R)
 
  1:30AM  Christina Cooks: Back To The Cutting Board (Also 8/15 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting
 
  3:00AM  The Legacy List With Matt Paxton "Anne Manley / Richmond, Va" (R)
 
  4:00AM  Rudy Maxa's World: Escape To French Polynesia (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board
 
  5:30AM  The Jazzy Vegetarian "Soup's On!" (R)
 

Sunday | August 15
 
  6:00AM  Classical Stretch: The Esmonde Technique (R) (Also 8/15 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Spine Strengthening & Pain-Relief Workout" (R) (Also 8/21 6AM, 8/22 8AM)
 
  7:00AM  It's Sew Easy "Surface Embellishment"
 
  7:30AM  Wyland's Art Studio "Tropical Island" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Knee Strengthening Workout" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique (R)
 
  9:00AM  Christina Cooks: Back To The Cutting Board (Also 8/16 5AM, 8/22 1:30AM, 8/22 5AM)
 
  9:30AM  The Jazzy Vegetarian "New Year's Eve Soiree" (R) (Also 8/16 1:30AM, 8/16 5:30AM, 8/22 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Native Plants" (R)
 
11:30AM  Garden Smart
 
12:00PM  Baking With Julia (R) (Also 8/15 9PM, 8/16 2AM)
 
12:30PM  Baking With Julia (R) (Also 8/15 9:30PM, 8/16 2:30AM)
 
  1:00PM  Julia Child - Cooking With Master Chefs "Emeril Lagasse"
The buoyant master chef prepares shrimp etoufee and a crab and crawfish boil in New Orleans. (Also 8/16 9PM, 8/17 2AM)
 
  1:30PM  Julia Child - Cooking With Master Chefs "Lidia Bastianich"
Prepares Risotto with Wild Mushrooms and Orecchiette Pasta with Broccoli di Rape and Sweet Sausage. (Also 8/16 9:30PM, 8/17 2:30AM)
 
  2:00PM  French Chef Classics "French Onion Soup" (R)
The most popular French soup and superb Mediterranean vegetable soup are highlighted. (Also 8/17 9PM, 8/18 2AM)
 
  2:30PM  French Chef Classics "Quiche Lorraine" (R)
French cheese pie, making a perfect pie dough and making several types of quiches are highlighted. (Also 8/17 9:30PM, 8/18 2:30AM)
 
  3:00PM  Dishing With Julia Child "The Good Loaf" (R)
Top chefs follow Julia Child's breadmaking recipes for classic pain de mie and a raisin bread. (Also 8/18 9PM, 8/19 2AM)
 
  3:30PM  Dishing With Julia Child "Boeuf Bourguignon" (R)
Martha Stewart weighs in on how influential Julia was in changing how viewers thought about cooling. (Also 8/18 9:30PM, 8/19 2:30AM)
 
  4:00PM  In Julia's Kitchen With Master Chefs "Jacques Torres"
The chef tempers dark and white chocolate and creates a chocolate presentation with pralines. (Also 8/19 9PM, 8/20 2AM)
 
  4:30PM  In Julia's Kitchen With Master Chefs "Jean-Georges Vongerichten"
Crab spring rolls, Thai marinated beef with rice noodles and marinated fruit are prepared. (Also 8/19 9:30PM, 8/20 2:30AM)
 
  5:00PM  Kitchen Queens: New Orleans "Meaty Mains" (R)
An Italian Sausage Sandwich, a classic Ragu and a traditional Vietnamese Thit Kho are served.
 
  5:30PM  Simply Ming "On The Road In California: Monterey" (R)
Paul Corsentino makes grilled abalone with shiitake and Ming prepares an Asian abalone Rockefeller.
 
  6:00PM  Tastemakers "Shelled Out" (R)
Ian Jefferds specializes in sustainable shellfish farming, harvesting oysters, clams and mussels.
 
  6:30PM  Lidia's Kitchen "The Sweetest Hits" (R)
Italian sweets such as Chocolate Zabaglione and Raspberry and Walnut Butter Cookies are made.
 
  7:00PM  Sara's Weeknight Meals "Cooks And Books" (R)
Sara prepares chicken and prunes and shrimp tikka with mango chutney for a potluck dinner.
 
  7:30PM  George Hirsch Lifestyle "Seafood Success!" (R)
Recipes include Sea Scallops Mediterranean Style, Herb Crusted Cod and an Ultimate Super Sundae.
 
  8:00PM  The Legacy List With Matt Paxton "Lenis Northmore / Newark, De" (R)
The team helps a retired art historian locate her most prized items and find a place to put them. (Also 8/16 3AM)
 
  9:00PM  Baking With Julia (R)
Martha Stewart bakes a grand and glorious three-tiered wedding cake and creates marzipan fruits. (Also 8/16 2AM)
 
  9:30PM  Baking With Julia (R)
Martha Stewart returns to complete her three-tiered wedding cake with yellow buttercreme icing. (Also 8/16 2:30AM)
 
10:00PM  Rudy Maxa's World: The Taste Of Japan (R)
Amazing food and an in-depth look at the places in Japan that many visitors miss are showcased. (Also 8/16 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Michael Tubbs"
Mayor of Stockton, California. Location: La Palma, Stockton, CA. At the age of 22, Michael Tubbs became the youngest member of the Stockton, California City Council. At the age of 26, he went on to ...
 
11:30PM  Food Flirts "Thailand Meets Tres Leches" (R)
The Brass Sisters experience Thai rolled ice cream and a tres leches cupcake baking lesson.
 
12:00AM  Food Flirts "Pretzel Meets Chocolate" (R)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Pork And Potatoes" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Spiced And Sweet" (R)
 
  1:30AM  The Jazzy Vegetarian "New Year's Eve Soiree" (R) (Also 8/16 5:30AM, 8/22 5:30AM)
 
  2:00AM  Baking With Julia (R)
 
  2:30AM  Baking With Julia (R)
 
  3:00AM  The Legacy List With Matt Paxton "Lenis Northmore / Newark, De" (R)
 
  4:00AM  Rudy Maxa's World: The Taste Of Japan (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board (Also 8/22 1:30AM, 8/22 5AM)
 
  5:30AM  The Jazzy Vegetarian "New Year's Eve Soiree" (R) (Also 8/22 5:30AM)
 

Monday | August 16
 
  6:30PM  How She Rolls "Farm To Table"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/16 8:30PM, 8/17 12AM, 8/22 5PM, 8/30 6:30PM, 8/30 8:30PM, 8/31 12AM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Jody Adams" (R)
Jody Adams prepares a spicy Vadouvan curried scallops and Ming creates a braised pork shoulder. (Also 8/17 1AM, 8/22 5:30PM)
 
  7:30PM  Cook's Country "The Perfect Cake" (R)
Test cook Christie Morrison and Julia Collin Davison make a showstopping Blueberry Jam Cake. (Also 8/17 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Latin Summer Favorites" (R)
Grilled Mojo-Marinated Skirt Steak is prepared and the best Peruvian Ceviche recipe is shared. (Also 8/17 12:30AM, 8/18 11:30PM, 8/21 4PM)
 
  8:30PM  How She Rolls "Farm To Table"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/17 12AM, 8/22 5PM, 8/30 6:30PM, 8/30 8:30PM, 8/31 12AM)
 
  9:00PM  Julia Child - Cooking With Master Chefs "Emeril Lagasse"
The buoyant master chef prepares shrimp etoufee and a crab and crawfish boil in New Orleans. (Also 8/17 2AM)
 
  9:30PM  Julia Child - Cooking With Master Chefs "Lidia Bastianich"
Prepares Risotto with Wild Mushrooms and Orecchiette Pasta with Broccoli di Rape and Sweet Sausage. (Also 8/17 2:30AM)
 
10:00PM  Rick Steves' Europe "Siena And Tuscany's Wine Country" (R)
Siena, once a proud and independent city-state, retains its confidence and unique traditions. (Also 8/17 5AM)
 
10:30PM  Seeing The USA "Louisiana" (R)
Brandy Yanchyk meets the Mardi Gras Indians in New Orleans and tries gumbo in Lafayette.
 
11:00PM  Born To Explore With Richard Wiese "Cayman Islands: The Deep Blue" (R)
Richard dives into the waters of the Cayman Islands to explore the Caribbean's coral reefs.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "New Flavors On The Grill" (R)
The secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill are showcased.
 
12:00AM  How She Rolls "Farm To Table" (Also 8/22 5PM, 8/30 6:30PM, 8/30 8:30PM, 8/31 12AM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Latin Summer Favorites" (R) (Also 8/18 11:30PM, 8/21 4PM)
 
  1:00AM  Simply Ming "Ming Tsai With Guest Jody Adams" (R) (Also 8/22 5:30PM)
 
  1:30AM  Cook's Country "The Perfect Cake" (R)
 
  2:00AM  Julia Child - Cooking With Master Chefs "Emeril Lagasse"
 
  2:30AM  Julia Child - Cooking With Master Chefs "Lidia Bastianich"
 
  3:00AM  Essential Pepin "Family Favorites" (R) (Also 8/21 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Phil Rosenthal" (Also 8/22 11PM)
 
  4:00AM  This Old House "Narragansett Windows" (R) (Also 8/18 8AM, 8/18 2PM, 8/19 4AM, 8/20 8AM, 8/20 2PM, 8/21 4AM, 8/21 8:30AM, 8/21 3PM)
 
  4:30AM  Ask This Old House "Power Washing, Deck Lights" (R) (Also 8/18 8:30AM, 8/18 2:30PM, 8/19 4:30AM, 8/20 8:30AM, 8/20 2:30PM, 8/21 4:30AM, 8/21 8AM, 8/21 3:30PM)
 
  5:00AM  Rick Steves' Europe "Siena And Tuscany's Wine Country" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 8/21 9:30PM, 8/22 2:30AM)
 

Tuesday | August 17
 
  6:30PM  How She Rolls "Warm And Buttery On The Inside"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/17 8:30PM, 8/18 12AM, 8/31 6:30PM, 8/31 8:30PM)
 
  7:00PM  Sara's Weeknight Meals "A Taste Of Northern California" (R)
Sara learns how to make a California roll and cooks peppery vegetarian rice with Grace Young. (Also 8/18 1AM)
 
  7:30PM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!" (R)
Cauliflower Steak, Roasted Rainbow Carrot Salad and Green Goddess Dressing are prepared. (Also 8/18 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "New Mexico, Old Mexico" (R)
Recipes include flavorful carne adovada and Mexican chicken soup with tomatillos and hominy. (Also 8/18 12:30AM)
 
  8:30PM  How She Rolls "Warm And Buttery On The Inside"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/18 12AM, 8/31 6:30PM, 8/31 8:30PM)
 
  9:00PM  French Chef Classics "French Onion Soup" (R)
The most popular French soup and superb Mediterranean vegetable soup are highlighted. (Also 8/18 2AM)
 
  9:30PM  French Chef Classics "Quiche Lorraine" (R)
French cheese pie, making a perfect pie dough and making several types of quiches are highlighted. (Also 8/18 2:30AM)
 
10:00PM  Rick Steves' Europe "West England" (R)
Quaint Cotswold villages and dramatic prehistoric stone circles of Stonehenge are explored. (Also 8/18 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "France - Bordeaux" (R)
Joseph tours the UNESCO World Heritage town of Bordeaux and small wine making villages.
 
11:00PM  Two For The Road "Puerto Rico: Adventure In Puerto Rico Part 2"
Nik and Dusty set out across Puerto Rico to discover its most spectacular sights and experiences.
 
11:30PM  Cook's Country "Bourbon And Broccoli Hit The Grill" (R)
Julia Collin Davison shows Bridget Lancaster how to make the ultimate grilled bourbon steaks.
 
12:00AM  How She Rolls "Warm And Buttery On The Inside" (Also 8/31 6:30PM, 8/31 8:30PM)
 
12:30AM  Christopher Kimball's Milk Street Television "New Mexico, Old Mexico" (R)
 
  1:00AM  Sara's Weeknight Meals "A Taste Of Northern California" (R)
 
  1:30AM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!" (R)
 
  2:00AM  French Chef Classics "French Onion Soup" (R)
 
  2:30AM  French Chef Classics "Quiche Lorraine" (R)
 
  3:00AM  Ciao Italia "Cialdoni, Agrigento Pastries / Cialdoni, Pasticcin" (Also 8/21 11:30PM)
 
  3:30AM  Food Flirts "What Is A Food Incubator?" (R) (Also 8/22 11:30PM)
 
  4:00AM  American Woodshop "Mid-Century Modern Nightstand With Jaida!" (R)
 
  4:30AM  Woodsmith Shop "Playing Games In The Shop" (R)
 
  5:00AM  Rick Steves' Europe "West England" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Wednesday | August 18
 
  6:30PM  How She Rolls "Recipe For Success"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/18 8:30PM, 8/19 12AM)
 
  7:00PM  Field Trip With Curtis Stone (R)
In FIELD TRIP WITH CURTIS STONE, chef Curtis Stone embarks on a global culinary journey to explore the spirit and passion of the destinations which inform the menu at Maude, his Michelin-starred ... (Also 8/19 1AM)
 
  7:30PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin. (Also 8/19 1:30AM, 8/21 4:30PM)
 
  8:00PM  Lidia's Kitchen "A Roman Interlude" (R)
Scallops Saltimbocca and Seared Lamb Chops with Mint Salsa Verde and Roasted Potato Wedges. (Also 8/19 12:30AM, 8/22 6:30PM)
 
  8:30PM  How She Rolls "Recipe For Success"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/19 12AM)
 
  9:00PM  Dishing With Julia Child "The Good Loaf" (R)
Top chefs follow Julia Child's breadmaking recipes for classic pain de mie and a raisin bread. (Also 8/19 2AM)
 
  9:30PM  Dishing With Julia Child "Boeuf Bourguignon" (R)
Martha Stewart weighs in on how influential Julia was in changing how viewers thought about cooling. (Also 8/19 2:30AM)
 
10:00PM  Rick Steves' Europe "Southeast England" (R)
Rick travels from Canterbury to Dover and visits the beachy resort of Brighton. (Also 8/19 5AM)
 
10:30PM  Curious Traveler "Curious Ghent" (R)
Learn who stole the famous Ghent Altarpiece discover why Ghent is so famous for its lace.
 
11:00PM  Canvasing The World With Sean Diediker "Canvasing Sydney, Australia" (R)
Sean explores Manly Beach and trades artwork for a custom surfboard from master shaper Sojo.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Latin Summer Favorites" (R)
Grilled Mojo-Marinated Skirt Steak is prepared and the best Peruvian Ceviche recipe is shared. (Also 8/21 4PM)
 
12:00AM  How She Rolls "Recipe For Success"
 
12:30AM  Lidia's Kitchen "A Roman Interlude" (R) (Also 8/22 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone (R)
 
  1:30AM  Cook's Country "Roast Beef And Potatoes" (R) (Also 8/21 4:30PM)
 
  2:00AM  Dishing With Julia Child "The Good Loaf" (R)
 
  2:30AM  Dishing With Julia Child "Boeuf Bourguignon" (R)
 
  3:00AM  Primal Grill With Steven Raichlen "Burn In The USA" (R) (Also 8/22 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Two Classic Pastas" (R) (Also 8/23 12:30AM)
 
  4:00AM  This Old House "Narragansett Windows" (R) (Also 8/20 8AM, 8/20 2PM, 8/21 4AM, 8/21 8:30AM, 8/21 3PM)
 
  4:30AM  Ask This Old House "Power Washing, Deck Lights" (R) (Also 8/20 8:30AM, 8/20 2:30PM, 8/21 4:30AM, 8/21 8AM, 8/21 3:30PM)
 
  5:00AM  Rick Steves' Europe "Southeast England" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | August 19
 
  6:30PM  How She Rolls "How She Road Trips"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/19 8:30PM, 8/20 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Charm City 'que" (R)
Grilled Rockfish with Shallot, Fig and Pomegranate Sauce and Pit Beef Triple Decker are served. (Also 8/20 1AM)
 
  7:30PM  Pati's Mexican Table "Celestun - Coastal Cooking" (R)
A cookout on the beach features fresh ceviche and grilled fish with ingredients from a local market. (Also 8/20 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Taipei Cooking Lesson" (R)
Taipei, Taiwan is visited. Taiwanese flaky scallion pancakes and Taiwanese five-spice pork are made. (Also 8/20 12:30AM)
 
  8:30PM  How She Rolls "How She Road Trips"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/20 12AM)
 
  9:00PM  In Julia's Kitchen With Master Chefs "Jacques Torres"
The chef tempers dark and white chocolate and creates a chocolate presentation with pralines. (Also 8/20 2AM)
 
  9:30PM  In Julia's Kitchen With Master Chefs "Jean-Georges Vongerichten"
Crab spring rolls, Thai marinated beef with rice noodles and marinated fruit are prepared. (Also 8/20 2:30AM)
 
10:00PM  Rick Steves' Europe "England's Cornwall" (R)
Rick explores a world of flowers springing from towering hedges and visits Dartmoor National Park. (Also 8/20 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "Taiwan's Penghu Islands" (R)
Joseph returns to Taiwan to visit the Penghu Archepeligo, a chain of 64 isles and islets.
 
11:00PM  Outside: Beyond The Lens
In OUTSIDE: BEYOND THE LENS, host Jeff Aiello and his Emmy Award-winning camera crew tell the stories of travel cinematically. They explore national parks and scenic wonders from Queenstown, New ...
 
11:30PM  Cook's Country "Straight From So-Cal" (R)
Julia Collin Davison shows Bridget Lancaster how to make authentic citrus-braised pork tacos.
 
12:00AM  How She Rolls "How She Road Trips"
 
12:30AM  Christopher Kimball's Milk Street Television "Taipei Cooking Lesson" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Charm City 'que" (R)
 
  1:30AM  Pati's Mexican Table "Celestun - Coastal Cooking" (R)
 
  2:00AM  In Julia's Kitchen With Master Chefs "Jacques Torres"
 
  2:30AM  In Julia's Kitchen With Master Chefs "Jean-Georges Vongerichten"
 
  3:00AM  Ciao Italia "Cookies For Everyone / I Biscotti Per Tutti" (Also 8/22 12AM)
 
  3:30AM  Maria's Portuguese Table "Rhode Island" (Also 8/23 12AM)
 
  4:00AM  Classic Woodworking "Table Lamp" (R)
 
  4:30AM  Woodsmith Shop "Platform Bed" (R)
 
  5:00AM  Rick Steves' Europe "England's Cornwall" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | August 20
 
  6:30PM  How She Rolls "Thanksgiving"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/20 8:30PM, 8/21 2:30AM)
 
  7:00PM  Simply Ming "On The Road In Hawaii: Ed Kenney" (R)
Lavender Grilled Rice Cakes with Hawaiian Ahi Poke and a Spicy Tuna Maki Sushi Roll are served.
 
  7:30PM  Cook's Country "Pork And Pie" (R)
Monroe County-Style Pork Chops and Coconut Cream Pie are served.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Pork Two Ways" (R)
Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks. (Also 8/21 2AM, 8/23 11:30PM)
 
  8:30PM  How She Rolls "Thanksgiving"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/21 2:30AM)
 
  9:00PM  Craft In America "Music" (R)
The makers of finely crafted handmade instruments and the musicians who play them are showcased. (Also 8/21 10AM, 8/22 12PM, 8/22 9PM, 8/23 2AM)
 
10:00PM  Craft In America "Celebration" (R)
Craft artists, objects and traditions of various holidays are explored. (Also 8/21 11AM, 8/22 1PM, 8/23 9PM, 8/24 2AM)
 
11:00PM  Craft In America "Landscape" (R)
Examine the relationship of craft artists with their inspirational physical environments. (Also 8/21 12PM, 8/22 2PM, 8/24 9PM, 8/25 2AM)
 
12:00AM  Craft In America "Family" (R) (Also 8/21 1PM, 8/22 3PM, 8/25 9PM, 8/26 2AM)
 
  1:00AM  Craft In America "Nature" (R) (Also 8/21 2PM, 8/22 4PM, 8/26 9PM, 8/27 2AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Pork Two Ways" (R) (Also 8/23 11:30PM)
 
  2:30AM  How She Rolls "Thanksgiving"
 
  3:00AM  Primal Grill With Steven Raichlen "Bombay Blast" (R) (Also 8/22 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Chicken And Biscuits" (R) (Also 8/23 1AM)
 
  4:00AM  This Old House "Narragansett Windows" (R) (Also 8/21 8:30AM, 8/21 3PM)
 
  4:30AM  Ask This Old House "Power Washing, Deck Lights" (R) (Also 8/21 8AM, 8/21 3:30PM)
 
  5:00AM  Rick Steves' Europe "The Heart Of England" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 8/21 9PM, 8/22 2AM)
 

Saturday | August 21
 
  6:00AM  Classical Stretch: By Essentrics "Spine Strengthening & Pain-Relief Workout" (R) (Also 8/22 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Beach Cove" (R)
 
  7:00AM  Fons & Porter's Love Of Quilting "Ribbons Of Valor"
 
  7:30AM  Landscapes Through Time With David Dunlap "American Impressionists At Lieutenant River, Ct" (R)
 
  8:00AM  Ask This Old House "Power Washing, Deck Lights" (R) (Also 8/21 3:30PM)
 
  8:30AM  This Old House "Narragansett Windows" (R) (Also 8/21 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Young Farmers" (R)
 
  9:30AM  Growing a Greener World "More Than Just A Seed: Protecting Its Past, And Pr" (R)
 
10:00AM  Craft In America "Music" (R) (Also 8/22 12PM, 8/22 9PM, 8/23 2AM)
 
11:00AM  Craft In America "Celebration" (R) (Also 8/22 1PM, 8/23 9PM, 8/24 2AM)
 
12:00PM  Craft In America "Landscape" (R) (Also 8/22 2PM, 8/24 9PM, 8/25 2AM)
 
  1:00PM  Craft In America "Family" (R)
Creative home environments and personal dynamics of four families of craft artists are explored. (Also 8/22 3PM, 8/25 9PM, 8/26 2AM)
 
  2:00PM  Craft In America "Nature" (R)
American craft artists drawing inspiration from nature. Featured: Vermont wood crafter Michelle Holzapfel. (Also 8/22 4PM, 8/26 9PM, 8/27 2AM)
 
  3:00PM  This Old House "Narragansett Windows" (R)
Elaborate interior window trim and custom storm windows and a Victorian style shed are featured.
 
  3:30PM  Ask This Old House "Power Washing, Deck Lights" (R)
Tom explains how different sanders work and how to sand well. Heath installs deck railing lights.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Latin Summer Favorites" (R)
Grilled Mojo-Marinated Skirt Steak is prepared and the best Peruvian Ceviche recipe is shared.
 
  4:30PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin.
 
  5:00PM  P. Allen Smith's Garden Home "No Passport Necessary" (R)
P. Allen Smith shows how to incorporate the vacation style and mindset into your everyday.
 
  5:30PM  P. Allen Smith's Garden To Table "Going Underground" (R)
Allen is pulling root vegetables out of the ground and putting them on a plate.
 
  6:00PM  Rick Steves' Europe "Lisbon" (R)
Rick explores Lisbon, Portugal and strolls the city's back lanes and the reinvigorated waterfront.
 
  6:30PM  Christopher Kimball's Milk Street Television "From Thailand With Love" (R)
Christopher Kimball travels to Chiang Mai, Thailand to get lessons in Thai cooking from Andy Ricker.
 
  7:00PM  Steven Raichlen's Project Fire "Barbecue On A Budget" (R)
Tasty recipes include Pamplona of Pork, Tea-smoked Chicken and Chicken Livers.
 
  7:30PM  Pati's Mexican Table "Sunday Family Food" (R)
Robert Solis of Nectar restaurant in Merida invites Pati to his home for a traditional Sunday meal.
 
  8:00PM  The Legacy List With Matt Paxton "Lambert Family / Mechanicsville, Va" (R)
The team helps Lillian Lambert pack up her prized possessions and downsize to a smaller home. (Also 8/22 3AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/22 2AM)
 
  9:30PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/22 2:30AM)
 
10:00PM  Chesapeake Bay By Air (R)
Captures the unparalleled wild beauty, rich history and natural serenity of the bay from 2,000 feet. (Also 8/22 4AM)
 
11:00PM  Essential Pepin "Family Favorites" (R)
Grilled Leg Of Lamb, Pork Loin Tournedos, Puerto Rican Pork and Beans and Lamb Navarin are served.
 
11:30PM  Ciao Italia "Cialdoni, Agrigento Pastries / Cialdoni, Pasticcin"
Mary Ann prepares delicious Cialdoni, a dessert treat as only the Sicilians could dream up.
 
12:00AM  Ciao Italia "Cookies For Everyone / I Biscotti Per Tutti"
 
12:30AM  Primal Grill With Steven Raichlen "Burn In The USA" (R)
 
  1:00AM  Primal Grill With Steven Raichlen "Bombay Blast" (R)
 
  1:30AM  Christina Cooks: Back To The Cutting Board (Also 8/22 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting (R)
 
  3:00AM  The Legacy List With Matt Paxton "Lambert Family / Mechanicsville, Va" (R)
 
  4:00AM  Chesapeake Bay By Air (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board
 
  5:30AM  The Jazzy Vegetarian "New Year's Eve Soiree" (R)
 

Sunday | August 22
 
  6:00AM  Classical Stretch: The Esmonde Technique (R) (Also 8/22 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Hips & Hamstring Workout" (R) (Also 8/28 6AM, 8/29 8AM)
 
  7:00AM  It's Sew Easy "Carryalls"
 
  7:30AM  Wyland's Art Studio "Sailfish" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Spine Strengthening & Pain-Relief Workout" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique (R)
 
  9:00AM  Christina Cooks: Back To The Cutting Board (Also 8/23 5AM, 8/29 1:30AM, 8/29 5AM)
 
  9:30AM  The Jazzy Vegetarian "You Say Potato, I Say Delicious" (R) (Also 8/23 1:30AM, 8/23 5:30AM, 8/29 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Life On Moss Mountain Farm" (R)
 
11:30AM  Garden Smart
 
12:00PM  Craft In America "Music" (R) (Also 8/22 9PM, 8/23 2AM)
 
  1:00PM  Craft In America "Celebration" (R)
Craft artists, objects and traditions of various holidays are explored. (Also 8/23 9PM, 8/24 2AM)
 
  2:00PM  Craft In America "Landscape" (R)
Examine the relationship of craft artists with their inspirational physical environments. (Also 8/24 9PM, 8/25 2AM)
 
  3:00PM  Craft In America "Family" (R)
Creative home environments and personal dynamics of four families of craft artists are explored. (Also 8/25 9PM, 8/26 2AM)
 
  4:00PM  Craft In America "Nature" (R)
American craft artists drawing inspiration from nature. Featured: Vermont wood crafter Michelle Holzapfel. (Also 8/26 9PM, 8/27 2AM)
 
  5:00PM  How She Rolls "Farm To Table"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/30 6:30PM, 8/30 8:30PM, 8/31 12AM)
 
  5:30PM  Simply Ming "Ming Tsai With Guest Jody Adams" (R)
Jody Adams prepares a spicy Vadouvan curried scallops and Ming creates a braised pork shoulder.
 
  6:00PM  Tastemakers "Extracted" (R)
lay Oliver's cold-pressed, unrefined oils are one of the South's most sought-out ingredients.
 
  6:30PM  Lidia's Kitchen "A Roman Interlude" (R)
Scallops Saltimbocca and Seared Lamb Chops with Mint Salsa Verde and Roasted Potato Wedges.
 
  7:00PM  Sara's Weeknight Meals "Asia Meets America" (R)
Whole branzino is prepared. Sara adapts a Korean bimbimbap recipe to create Asian grain bowl.
 
  7:30PM  George Hirsch Lifestyle "The Amazing Potato" (R)
Delicious recipes include Potato Crusted Chicken, Farmers Vegetable Gratin and Sweet Potato Pie..
 
  8:00PM  The Legacy List With Matt Paxton "Day Family / Llewellyn Park, Nj" (R)
The team visits Llewellyn Park, New Jersey to help mother and daughter sort through family treasures. (Also 8/23 3AM, 8/23 6AM)
 
  9:00PM  Craft In America "Music" (R)
The makers of finely crafted handmade instruments and the musicians who play them are showcased. (Also 8/23 2AM)
 
10:00PM  Slovakia: Treasures In The Heart Of Europe (R)
Slovakia's history, culture, breathtaking landscapes, castles and medieval towns are explored. (Also 8/23 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Phil Rosenthal"
Phil Rosenthal, Television Writer and Executive Producer of "Everybody Loves Raymond," appears.
 
11:30PM  Food Flirts "What Is A Food Incubator?" (R)
A food incubator along with chutney, out of the ordinary cookies and savory rugelach are showcased.
 
12:00AM  Maria's Portuguese Table "Rhode Island"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Two Classic Pastas" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Chicken And Biscuits" (R)
 
  1:30AM  The Jazzy Vegetarian "You Say Potato, I Say Delicious" (R) (Also 8/23 5:30AM, 8/29 5:30AM)
 
  2:00AM  Craft In America "Music" (R)
 
  3:00AM  The Legacy List With Matt Paxton "Day Family / Llewellyn Park, Nj" (R) (Also 8/23 6AM)
 
  4:00AM  Slovakia: Treasures In The Heart Of Europe (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board (Also 8/29 1:30AM, 8/29 5AM)
 
  5:30AM  The Jazzy Vegetarian "You Say Potato, I Say Delicious" (R) (Also 8/29 5:30AM)
 

Monday | August 23
 
  6:30PM  How She Rolls "Youre Gonna Need A Bigger Bakery"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/23 8:30PM, 8/24 12AM, 8/29 5PM)
 
  7:00PM  Simply Ming "On The Road In Hawaii: Ed Kenney" (R)
l' A Lawalu with Chili Pepper Water and Macademia Curried Opah with Farm Vegetables are prepared. (Also 8/24 1AM, 8/29 5:30PM)
 
  7:30PM  Cook's Country "Holiday Feast" (R)
Test cook Ashley Moore makes a Crumb-Crusted Rack of Lamb that is perfect for the holidays. (Also 8/24 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Summer Picnic Party" (R)
The ultimate Grilled Chicken Thighs recipe is shared and foolproof Italian Pasta Salad is made. (Also 8/24 12:30AM, 8/25 11:30PM, 8/28 4PM)
 
  8:30PM  How She Rolls "Youre Gonna Need A Bigger Bakery"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/24 12AM, 8/29 5PM)
 
  9:00PM  Craft In America "Celebration" (R)
Craft artists, objects and traditions of various holidays are explored. (Also 8/24 2AM)
 
10:00PM  Rick Steves' Europe "Portugal's Heartland" (R)
Rick Steves dances on the beach at Nazare and marvels at a medieval abbey in Batalha in Portugal. (Also 8/24 5AM)
 
10:30PM  Seeing The USA "Alaska" (R)
Brandy visits the Alaska Native Heritage Centre, Denali National Park and Preserve and more.
 
11:00PM  Born To Explore With Richard Wiese "Sri Lanka: Land Of Wonder" (R)
Richard explores one of the oldest civilizations in the world in Sri Lanka, off the coast of India.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Pork Two Ways" (R)
Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.
 
12:00AM  How She Rolls "Youre Gonna Need A Bigger Bakery" (Also 8/29 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Summer Picnic Party" (R) (Also 8/25 11:30PM, 8/28 4PM)
 
  1:00AM  Simply Ming "On The Road In Hawaii: Ed Kenney" (R) (Also 8/29 5:30PM)
 
  1:30AM  Cook's Country "Holiday Feast" (R)
 
  2:00AM  Craft In America "Celebration" (R)
 
  3:00AM  Essential Pepin "All Puffed Up" (R) (Also 8/28 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Payal Kadakia" (Also 8/29 11PM)
 
  4:00AM  This Old House "Cold Weather Landscape" (R) (Also 8/25 8AM, 8/25 2PM, 8/26 4AM, 8/27 8AM, 8/27 2PM, 8/28 4AM, 8/28 8:30AM, 8/28 3PM)
 
  4:30AM  Ask This Old House "Move Baseboard, Cooler Bench" (R) (Also 8/25 8:30AM, 8/25 2:30PM, 8/26 4:30AM, 8/27 8:30AM, 8/27 2:30PM, 8/28 4:30AM, 8/28 8AM, 8/28 3:30PM)
 
  5:00AM  Rick Steves' Europe "Portugal's Heartland" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 8/28 9:30PM, 8/29 2:30AM)
 

Tuesday | August 24
 
  6:30PM  How She Rolls "Fear Is Good"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/24 8:30PM, 8/25 12AM)
 
  7:00PM  Sara's Weeknight Meals "Found Flavors" (R)
Sara visits a professional forager who supplies great restaurants in New York with "found food". (Also 8/25 1AM)
 
  7:30PM  George Hirsch Lifestyle "Local Inspired Comfort Foods" (R)
Pork Tenderloin Sliders, Savory Quick Slaw, Cheddar Jack-n-Mac and Brownies are prepared. (Also 8/25 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "South African Bbq" (R)
A bright red piri piri chicken is packed with heat. Cape Malay chicken curry is also prepared. (Also 8/25 12:30AM)
 
  8:30PM  How She Rolls "Fear Is Good"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/25 12AM)
 
  9:00PM  Craft In America "Landscape" (R)
Examine the relationship of craft artists with their inspirational physical environments. (Also 8/25 2AM)
 
10:00PM  Rick Steves' Europe "Travel Skills: Cruising" (R)
Setting sail on the Mediterranean, Rick explores the ins and outs and pros and cons of cruising. (Also 8/25 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "Portugal - From Porto To Salamanca" (R)
An Iberian Peninsula exploration reveals some of the unknown aspects of Portuguese life.
 
11:00PM  Two For The Road "Adventure In Namibia"
Nik and Dusty explore some of the world's largest sand dunes in the vast deserts of Namibia.
 
11:30PM  Cook's Country "Southern Discoveries" (R)
Test cook Bryan Roof shows how to make an authentic version of South Carolina smoked fresh ham.
 
12:00AM  How She Rolls "Fear Is Good"
 
12:30AM  Christopher Kimball's Milk Street Television "South African Bbq" (R)
 
  1:00AM  Sara's Weeknight Meals "Found Flavors" (R)
 
  1:30AM  George Hirsch Lifestyle "Local Inspired Comfort Foods" (R)
 
  2:00AM  Craft In America "Landscape" (R)
 
  3:00AM  Ciao Italia "A Bag Of Lemons / Una Borsa Di Limoni" (Also 8/28 11:30PM)
 
  3:30AM  Maria's Portuguese Table "Furnas" (Also 8/29 11:30PM)
 
  4:00AM  American Woodshop "Custom Kitchen Cutlery And Block Keep" (R)
 
  4:30AM  Woodsmith Shop "Carpenter's Toolbox" (R)
 
  5:00AM  Rick Steves' Europe "Travel Skills: Cruising" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Wednesday | August 25
 
  6:30PM  How She Rolls "How She Rolls"
Carrie Morey runs a growing business based on her mother's biscuit recipe in Charleston, SC. (Also 8/26 12AM)
 
  7:00PM  Overcoming Anxiety, Depression, Trauma, And Gri (R)
The world is in turmoil and Americans are the unhappiest they've been in 50 years. With millions sickened from COVID-19 and more than 300, 000 Americans dead in a global pandemic that brought social ...
 
  9:00PM  Craft In America "Family" (R)
Creative home environments and personal dynamics of four families of craft artists are explored. (Also 8/26 2AM)
 
10:00PM  Rick Steves' Europe "Greek Islands: Santorini, Mykonos, And Rhodes" (R)
Rick island-hops through the Aegean, sampling the Greek getaways of Santorini, Mykonos and Rhodes. (Also 8/26 5AM)
 
10:30PM  Curious Traveler "Curious Sussex" (R)
Discover why George IV's Royal Pavilion looks so different from other British royal palaces.
 
11:00PM  Canvasing The World With Sean Diediker "Canvasing Heidelberg, Germany" (R)
Sean meets Fletcher, a singing philosopher who reveals some of Heidelberg's best kept secrets.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Summer Picnic Party" (R)
The ultimate Grilled Chicken Thighs recipe is shared and foolproof Italian Pasta Salad is made. (Also 8/28 4PM)
 
12:00AM  How She Rolls "How She Rolls"
 
12:30AM  Lidia's Kitchen "Restaurant Inspiration" (R) (Also 8/29 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone (R)
 
  1:30AM  Cook's Country "A Trip To The Big Easy" (R) (Also 8/28 4:30PM)
 
  2:00AM  Craft In America "Family" (R)
 
  3:00AM  Primal Grill With Steven Raichlen "Asia's Crossroads" (R) (Also 8/29 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "The Very Best Paris-Brest" (R) (Also 8/30 12:30AM)
 
  4:00AM  This Old House "Cold Weather Landscape" (R) (Also 8/27 8AM, 8/27 2PM, 8/28 4AM, 8/28 8:30AM, 8/28 3PM)
 
  4:30AM  Ask This Old House "Move Baseboard, Cooler Bench" (R) (Also 8/27 8:30AM, 8/27 2:30PM, 8/28 4:30AM, 8/28 8AM, 8/28 3:30PM)
 
  5:00AM  Rick Steves' Europe "Greek Islands: Santorini, Mykonos, And Rhodes" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | August 26
 
  6:30PM  How She Rolls "Biscuits Rising.... In Charlotte"
Carrie Morey builds and opens a new Hot Little Biscuit location in Charlotte, North Carolina. (Also 8/26 8:30PM, 8/27 12AM)
 
  7:00PM  Steven Raichlen's Project Fire "Sustainable Seafood"
Grilled Oysters with Prosciutto and Parmigiano and Grilled Shrimp Tacos are prepared. (Also 8/27 1AM)
 
  7:30PM  Pati's Mexican Table "Campeche - Tale Of A Pirate City" (R)
Pati explores Campeche, a beautiful colonial city, and enjoys pescado verde and grilled octopus. (Also 8/27 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Porchetta At Home" (R)
A hearty fennel-rosemary porchetta and more perfect recipes for a wintertime meal are highlighted. (Also 8/27 12:30AM)
 
  8:30PM  How She Rolls "Biscuits Rising.... In Charlotte"
Carrie Morey builds and opens a new Hot Little Biscuit location in Charlotte, North Carolina. (Also 8/27 12AM)
 
  9:00PM  Craft In America "Nature" (R)
American craft artists drawing inspiration from nature. Featured: Vermont wood crafter Michelle Holzapfel. (Also 8/27 2AM)
 
10:00PM  Rick Steves' Europe "European Festivals I" (R)
Siena's Palio horse race, the Scottish Highland Games and Carnevale in Venice are highlighted. (Also 8/27 5AM)
 
10:30PM  Joseph Rosendo's Travelscope "Mekong River Adventure - Part 1" (R)
The Temple Mountains of Angkor and river towns and villages of the Mekong river valley are visited.
 
11:00PM  Outside: Beyond The Lens
In OUTSIDE: BEYOND THE LENS, host Jeff Aiello and his Emmy Award-winning camera crew tell the stories of travel cinematically. They explore national parks and scenic wonders from Queenstown, New ...
 
11:30PM  Cook's Country "Cast Iron Comforts" (R)
Bridget Lancaster shows how to make the ultimate skillet pizza Margherita in a cast iron pan.
 
12:00AM  How She Rolls "Biscuits Rising.... In Charlotte"
 
12:30AM  Christopher Kimball's Milk Street Television "Porchetta At Home" (R)
 
  1:00AM  Steven Raichlen's Project Fire "Sustainable Seafood"
 
  1:30AM  Pati's Mexican Table "Campeche - Tale Of A Pirate City" (R)
 
  2:00AM  Craft In America "Nature" (R)
 
  3:00AM  Ciao Italia "All Chicken / Tutto Pollo" (Also 8/29 12AM)
 
  3:30AM  Maria's Portuguese Table "Maia & Vila Franca" (Also 8/30 12AM)
 
  4:00AM  Classic Woodworking "Hanging Tool Cabinet" (R)
 
  4:30AM  Woodsmith Shop "Paneled Storage Chests" (R)
 
  5:00AM  Rick Steves' Europe "European Festivals I" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | August 27
 
  6:30PM  How She Rolls "This Was Not Part Of The Plan"
As the coronavirus overtakes America, Carrie Morey discovers a new path to success for her business. (Also 8/27 8:30PM, 8/28 2:30AM)
 
  7:00PM  Simply Ming "On The Road In Hawaii: Mom & Pops" (R)
Ming joins his parents in the kitchen to make Lilikoi Kir Royale and Kuo Ro with Steamed Buns.
 
  7:30PM  Cook's Country "Comfort Food Done Right" (R)
Double-Crust Chicken Pot Pie and delicious First Lady specialty, Cowboy Cookies, are served.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Latin Comfort Food" (R)
Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce. (Also 8/28 2AM, 8/30 11:30PM)
 
  8:30PM  How She Rolls "This Was Not Part Of The Plan"
As the coronavirus overtakes America, Carrie Morey discovers a new path to success for her business. (Also 8/28 2:30AM)
 
  9:00PM  Simply Ming "On The Road - New York" (R)
Simply Ming goes to upstate New York to experience the captivating Hudson Valley. (Also 8/28 10AM, 8/29 12PM, 8/29 9PM, 8/30 2AM)
 
  9:30PM  Simply Ming "Jacques Pepin Special Episode" (R)
Red snapper sashimi, a whole roasted red snapper, pork scaloppini and ratatouille are prepared. (Also 8/28 10:30AM, 8/29 12:30PM, 8/29 9:30PM, 8/30 2:30AM)
 
10:00PM  Simply Ming "Carla Hall" (R)
Carla Hall, co-host of The Chew, stops by to create delicious sea island shrimp with grits. (Also 8/28 11AM, 8/29 1PM, 8/30 9PM, 8/31 2AM)
 
10:30PM  Simply Ming "Rick Bayless" (R)
Chef Rick Bayless creates traditional Mexican chilaquiles and Ming makes rice cake chicken "nachos." (Also 8/28 11:30AM, 8/29 1:30PM, 8/30 9:30PM, 8/31 2:30AM)
 
11:00PM  Simply Ming "Akhtar Nawab" (R)
Chef Akhtar Nawab makes a hearty mushroom Bolognese with homemade ligurian corzetti pasta. (Also 8/28 12PM, 8/29 2PM, 8/31 9PM)
 
11:30PM  Simply Ming "Joanne Chang" (R)
Joanne Chang makes a passion fruit and raspberry Pavlova and Ming makes a delectable isle flottante. (Also 8/28 12:30PM, 8/29 2:30PM, 8/31 9:30PM)
 
12:00AM  Simply Ming "On The Road - Amsterdam" (R) (Also 8/28 1PM, 8/29 3PM)
 
12:30AM  Simply Ming "On The Road - Strasbourg" (R) (Also 8/28 1:30PM, 8/29 3:30PM)
 
  1:00AM  Simply Ming "Masaharu Morimoto" (R) (Also 8/28 2PM, 8/29 4PM)
 
  1:30AM  Simply Ming "Sara Moulton" (R) (Also 8/28 2:30PM, 8/29 4:30PM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Latin Comfort Food" (R) (Also 8/30 11:30PM)
 
  2:30AM  How She Rolls "This Was Not Part Of The Plan"
 
  3:00AM  Primal Grill With Steven Raichlen "Heat Without Meat" (R) (Also 8/29 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Hearty Mediterranean At Home" (R) (Also 8/30 1AM)
 
  4:00AM  This Old House "Cold Weather Landscape" (R) (Also 8/28 8:30AM, 8/28 3PM)
 
  4:30AM  Ask This Old House "Move Baseboard, Cooler Bench" (R) (Also 8/28 8AM, 8/28 3:30PM)
 
  5:00AM  Rick Steves' Europe "European Festivals II" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 8/28 9PM, 8/29 2AM)
 

Saturday | August 28
 
  6:00AM  Classical Stretch: By Essentrics "Hips & Hamstring Workout" (R) (Also 8/29 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Mt. Grandeur" (R)
 
  7:00AM  Fons & Porter's Love Of Quilting "Dreams & Wishes"
 
  7:30AM  Landscapes Through Time With David Dunlap "Frederic Church's Olana In Hudson River Valley, Ny" (R)
 
  8:00AM  Ask This Old House "Move Baseboard, Cooler Bench" (R) (Also 8/28 3:30PM)
 
  8:30AM  This Old House "Cold Weather Landscape" (R) (Also 8/28 3PM)
 
  9:00AM  P. Allen Smith's Garden Home "Making A Difference" (R)
 
  9:30AM  Growing a Greener World "Growing To Give - The Story Of First Fruits Farm A" (R)
 
10:00AM  Simply Ming "On The Road - New York" (R) (Also 8/29 12PM, 8/29 9PM, 8/30 2AM)
 
10:30AM  Simply Ming "Jacques Pepin Special Episode" (R) (Also 8/29 12:30PM, 8/29 9:30PM, 8/30 2:30AM)
 
11:00AM  Simply Ming "Carla Hall" (R) (Also 8/29 1PM, 8/30 9PM, 8/31 2AM)
 
11:30AM  Simply Ming "Rick Bayless" (R) (Also 8/29 1:30PM, 8/30 9:30PM, 8/31 2:30AM)
 
12:00PM  Simply Ming "Akhtar Nawab" (R) (Also 8/29 2PM, 8/31 9PM)
 
12:30PM  Simply Ming "Joanne Chang" (R) (Also 8/29 2:30PM, 8/31 9:30PM)
 
  1:00PM  Simply Ming "On The Road - Amsterdam" (R)
Gingered mango-pineapple galette and a traditional Indonesian speck cake are prepared in Amsterdam. (Also 8/29 3PM)
 
  1:30PM  Simply Ming "On The Road - Strasbourg" (R)
A choucroute royale garnie with salted bacon and pork liver is prepared in Strasbourg, France. (Also 8/29 3:30PM)
 
  2:00PM  Simply Ming "Masaharu Morimoto" (R)
Ming and Iron Chef Masaharu Morimoto cook up two versions of a traditional Japanese dish-tonkatsu. (Also 8/29 4PM)
 
  2:30PM  Simply Ming "Sara Moulton" (R)
Chef Sara Moulton cooks a flavorful Alsatian onion pie and Ming makes French onion apple soup. (Also 8/29 4:30PM)
 
  3:00PM  This Old House "Cold Weather Landscape" (R)
Trees and sod are transplanted out front with Jenn, while a custom deck hatch is installed out back.
 
  3:30PM  Ask This Old House "Move Baseboard, Cooler Bench" (R)
Richard moves baseboard heat from one side of a room to another and an outdoor bench is built.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Summer Picnic Party" (R)
The ultimate Grilled Chicken Thighs recipe is shared and foolproof Italian Pasta Salad is made.
 
  4:30PM  Cook's Country "A Trip To The Big Easy" (R)
Test cook Bryan Roof and Julia Collin Davison prepare a New Orleans classic, Shrimp Po' Boys.
 
  5:00PM  P. Allen Smith's Garden Home "Super Foods; Super Recipes" (R)
Super performers in the kitchen, garden and home are highlighted. Give your life some extra punch!
 
  5:30PM  P. Allen Smith's Garden To Table "Beans & Things" (R)
P. Allen Smith is harvesting beans for use in the kitchen. Allen also visits a soybean farm.
 
  6:00PM  Rick Steves' Europe "The Best Of Sicily" (R)
Sicilian highlights include the slopes of Mount Etna and Roman mosaics at the Villa of Casale.
 
  6:30PM  Christopher Kimball's Milk Street Television "Tahini Rules!" (R)
Milk Street Cook Rayna Jhaveri shows how to make Turkish meatballs with lime-yogurt sauce.
 
  7:00PM  Steven Raichlen's Project Fire "Social Distance Tailgating"
Buffaque Broccoli with Blue Cheese Drizzle, Cajun Hobo Packs and Mushrooms are featured.
 
  7:30PM  Pati's Mexican Table "Ancient Yucatan With My Boys" (R)
Pati's three sons climb the ancient ruins of Uxmal enjoy delicious tamales and cochinita pibil.
 
  8:00PM  The Legacy List With Matt Paxton "Seidel Family / Norristown, Pa" (R)
The team helps a brother and sister clear out a 300-year-old farmhouse full of beer memorabilia. (Also 8/29 3AM, 8/30 6AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/29 2AM)
 
  9:30PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 8/29 2:30AM)
 
10:00PM  Real Rail Adventures: Swiss Winter Magic (R)
The construction marvels and visual splendors of the Swiss rail system are showcased. (Also 8/29 4AM)
 
11:00PM  Essential Pepin "All Puffed Up" (R)
Sugared Puff Paste Sticks, Fast Puff Pastry and Crystallized Puff Paste Of Orange are whipped up.
 
11:30PM  Ciao Italia "A Bag Of Lemons / Una Borsa Di Limoni"
Spaghetti Procida, a zesty Naples seaside pasta treat, and Lemon Salad are prepared.
 
12:00AM  Ciao Italia "All Chicken / Tutto Pollo"
 
12:30AM  Primal Grill With Steven Raichlen "Asia's Crossroads" (R)
 
  1:00AM  Primal Grill With Steven Raichlen "Heat Without Meat" (R)
 
  1:30AM  Christina Cooks: Back To The Cutting Board (Also 8/29 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting (R)
 
  3:00AM  The Legacy List With Matt Paxton "Seidel Family / Norristown, Pa" (R) (Also 8/30 6AM)
 
  4:00AM  Real Rail Adventures: Swiss Winter Magic (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board
 
  5:30AM  The Jazzy Vegetarian "You Say Potato, I Say Delicious" (R)
 

Sunday | August 29
 
  6:00AM  Classical Stretch: The Esmonde Technique (R) (Also 8/29 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Bone Strength Workout" (R)
 
  7:00AM  It's Sew Easy "Details"
 
  7:30AM  Wyland's Art Studio "Sting Ray" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Hips & Hamstring Workout" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique (R)
 
  9:00AM  Christina Cooks: Back To The Cutting Board (Also 8/30 5AM)
 
  9:30AM  The Jazzy Vegetarian "Dinner At Eight" (R) (Also 8/30 1:30AM, 8/30 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Going Mini" (R)
 
11:30AM  Garden Smart
 
12:00PM  Simply Ming "On The Road - New York" (R) (Also 8/29 9PM, 8/30 2AM)
 
12:30PM  Simply Ming "Jacques Pepin Special Episode" (R) (Also 8/29 9:30PM, 8/30 2:30AM)
 
  1:00PM  Simply Ming "Carla Hall" (R)
Carla Hall, co-host of The Chew, stops by to create delicious sea island shrimp with grits. (Also 8/30 9PM, 8/31 2AM)
 
  1:30PM  Simply Ming "Rick Bayless" (R)
Chef Rick Bayless creates traditional Mexican chilaquiles and Ming makes rice cake chicken "nachos." (Also 8/30 9:30PM, 8/31 2:30AM)
 
  2:00PM  Simply Ming "Akhtar Nawab" (R)
Chef Akhtar Nawab makes a hearty mushroom Bolognese with homemade ligurian corzetti pasta. (Also 8/31 9PM)
 
  2:30PM  Simply Ming "Joanne Chang" (R)
Joanne Chang makes a passion fruit and raspberry Pavlova and Ming makes a delectable isle flottante. (Also 8/31 9:30PM)
 
  3:00PM  Simply Ming "On The Road - Amsterdam" (R)
Gingered mango-pineapple galette and a traditional Indonesian speck cake are prepared in Amsterdam.
 
  3:30PM  Simply Ming "On The Road - Strasbourg" (R)
A choucroute royale garnie with salted bacon and pork liver is prepared in Strasbourg, France.
 
  4:00PM  Simply Ming "Masaharu Morimoto" (R)
Ming and Iron Chef Masaharu Morimoto cook up two versions of a traditional Japanese dish-tonkatsu.
 
  4:30PM  Simply Ming "Sara Moulton" (R)
Chef Sara Moulton cooks a flavorful Alsatian onion pie and Ming makes French onion apple soup.
 
  5:00PM  How She Rolls "Youre Gonna Need A Bigger Bakery"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ...
 
  5:30PM  Simply Ming "On The Road In Hawaii: Ed Kenney" (R)
l' A Lawalu with Chili Pepper Water and Macademia Curried Opah with Farm Vegetables are prepared.
 
  6:00PM  Tastemakers "Warm & Wooly" (R)
Green Dirt Farms in Missouri specializes in cheese made from rich and creamy sheep's milk.
 
  6:30PM  Lidia's Kitchen "Restaurant Inspiration" (R)
Risotto with Fresh Pasta, Pear and Pecorino and Short Ribs Braised in Barolo with Orzo are made.
 
  7:00PM  Sara's Weeknight Meals "Havana Weeknights" (R)
Sara visits Little Havana in Miami and enjoys Shrimp Enchilados and Cuban style Vegetarian Picada.
 
  7:30PM  George Hirsch Lifestyle "For The Love Of Cheese" (R)
Fondue with Sweet English Spring Peas and Garlic Scape Pesto and Welsh Rarebit are served.
 
  8:00PM  The Legacy List With Matt Paxton "Shirley Macon / Aberdeen, Nj" (R)
A schoolteacher's home is filled with items that celebrate her family's Civil Rights heritage. (Also 8/30 3AM)
 
  9:00PM  Simply Ming "On The Road - New York" (R)
Simply Ming goes to upstate New York to experience the captivating Hudson Valley. (Also 8/30 2AM)
 
  9:30PM  Simply Ming "Jacques Pepin Special Episode" (R)
Red snapper sashimi, a whole roasted red snapper, pork scaloppini and ratatouille are prepared. (Also 8/30 2:30AM)
 
10:00PM  Real Rail Adventures: Swiss Grand Tour (R)
Jeff Wilson takes in the sights and sounds of Zurich, St. Gallen, Gstaad and Montreux by train. (Also 8/30 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Payal Kadakia"
Founder of ClassPass. Location: Javier's, Century City, CA. Payal Kadakia was a world-class dancer whose passion for Bollywood dance inspired her to create her own dance troupe. Meanwhile, her job in ...
 
11:30PM  Maria's Portuguese Table "Furnas"
A magical village in the Azores that is located in the mouth of a volcanic crater is highlighted.
 
12:00AM  Maria's Portuguese Table "Maia & Vila Franca"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "The Very Best Paris-Brest" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Hearty Mediterranean At Home" (R)
 
  1:30AM  The Jazzy Vegetarian "Dinner At Eight" (R) (Also 8/30 5:30AM)
 
  2:00AM  Simply Ming "On The Road - New York" (R)
 
  2:30AM  Simply Ming "Jacques Pepin Special Episode" (R)
 
  3:00AM  The Legacy List With Matt Paxton "Shirley Macon / Aberdeen, Nj" (R)
 
  4:00AM  Real Rail Adventures: Swiss Grand Tour (R)
 
  5:00AM  Christina Cooks: Back To The Cutting Board
 
  5:30AM  The Jazzy Vegetarian "Dinner At Eight" (R)
 

Monday | August 30
 
  6:30PM  How She Rolls "Farm To Table"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/30 8:30PM, 8/31 12AM)
 
  7:00PM  Simply Ming
The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his ... (Also 8/31 1AM)
 
  7:30PM  Cook's Country "Regional Seafood Specialties" (R)
Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino. (Also 8/31 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Eggs For The Holidays" (R)
Julia Collin Davison makes an Orange, Cranberry and Mint Pavlova. Holiday Eggnog is served. (Also 8/31 12:30AM)
 
  8:30PM  How She Rolls "Farm To Table"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/31 12AM)
 
  9:00PM  Simply Ming "Carla Hall" (R)
Carla Hall, co-host of The Chew, stops by to create delicious sea island shrimp with grits. (Also 8/31 2AM)
 
  9:30PM  Simply Ming "Rick Bayless" (R)
Chef Rick Bayless creates traditional Mexican chilaquiles and Ming makes rice cake chicken "nachos." (Also 8/31 2:30AM)
 
10:00PM  Rick Steves' Europe "Sicilian Delights" (R)
Rick dines at the fisherman's harbor in Cefal? and ponders ancient Greek greatness in Siracusa. (Also 8/31 5AM)
 
10:30PM  Seeing The USA "Oregon" (R)
Albany's Historic Carousel Museum, Deschutes National Forest and more are explored in Oregon.
 
11:00PM  Born To Explore With Richard Wiese "Connecticut: A Touch Of Africa" (R)
Richard Wiese explores the innovative breeding programs at the LEO Zoological Conservation Center.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Latin Comfort Food" (R)
Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce.
 
12:00AM  How She Rolls "Farm To Table"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Eggs For The Holidays" (R)
 
  1:00AM  Simply Ming
 
  1:30AM  Cook's Country "Regional Seafood Specialties" (R)
 
  2:00AM  Simply Ming "Carla Hall" (R)
 
  2:30AM  Simply Ming "Rick Bayless" (R)
 
  3:00AM  Essential Pepin "Shell-Ebration" (R)
 
  3:30AM  To Dine For With Kate Sullivan "Howard Schultz, Ceo, Starbucks" (R)
 
  4:00AM  This Old House "Tommy's In The Kitchen" (R)
 
  4:30AM  Ask This Old House "Flickering Lights, Brick Stairs" (R)
 
  5:00AM  Rick Steves' Europe "Sicilian Delights" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Tuesday | August 31
 
  6:30PM  How She Rolls "Warm And Buttery On The Inside"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 8/31 8:30PM)
 
  7:00PM  Sara's Weeknight Meals "Easy Elegance" (R)
Pork Loin in a creamy mustard sauce spiked with prunes and Dirty Duck Rice are prepared.
 
  7:30PM  George Hirsch Lifestyle "Country Made" (R)
Simple recipes include Dill and Cheddar Waffles, Oven-Fried Garlic Chicken and Rice Pudding.
 
  8:00PM  Christopher Kimball's Milk Street Television "Chicken From Paris To The Middle East" (R)
The team elevates simple chicken recipes by using techniques and flavors from around the world.
 
  8:30PM  How She Rolls "Warm And Buttery On The Inside"
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ...
 
  9:00PM  Simply Ming "Akhtar Nawab" (R)
Chef Akhtar Nawab makes a hearty mushroom Bolognese with homemade ligurian corzetti pasta.
 
  9:30PM  Simply Ming "Joanne Chang" (R)
Joanne Chang makes a passion fruit and raspberry Pavlova and Ming makes a delectable isle flottante.
 
10:00PM  Rick Steves' Europe "Scotland's Highlands" (R)
Rick visits the "Weeping Glen" of Glencoe, bustling Inverness and the battlefield at Culloden.
 
10:30PM  Joseph Rosendo's Travelscope "Mekong River Adventure - Part 2" (R)
Joseph visits the Cambodian capital of Phnom Penh and takes a tuk-tuk tour of the city's highlights.
 
11:00PM  Two For The Road "Sailing The Bahamas"
Nik and Dusty board a tall ship for a barefoot adventure cruise through the beautiful Bahamas.
 
11:30PM  Cook's Country "Plenty Of Garlic And Parm" (R)
Bridget Lancaster shows how to make an authentic version of a Basque favorite, garlic fried chicken.