Please visit vermontpbs.org for most up-to-date listings.

Create - Program Schedule | November 2021

Schedule subject to change. Please visit vermontpbs.org for most up-to-date listings.


Monday | November 1
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "The Vegetarian" (R)
Chilled Cantaloupe Soup and Salmon with Spinach and Pancetta Cream Sauce are prepared. (Also 11/1 8:30PM, 11/2 12AM, 11/7 5PM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Carla Hall" (R)
Fried Fish Southern Style with Black-Eyed Pea Salad and Thai Bird Chile Tempura Fish are served. (Also 11/2 1AM, 11/7 5:30PM)
 
  7:30PM  Cook's Country "Ballpark Classics" (R)
Bridget Lancaster and Julia Collin Davison grill sausage and peppers. Ballpark pretzels are made. (Also 11/2 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Rustic French Fare" (R)
Bridget Lancaster reveals the secrets to a classic Fougasse. Provencal Vegetable Soup is prepared. (Also 11/2 12:30AM, 11/3 11:30PM, 11/6 4PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "The Vegetarian" (R)
Chilled Cantaloupe Soup and Salmon with Spinach and Pancetta Cream Sauce are prepared. (Also 11/2 12AM, 11/7 5PM)
 
  9:00PM  Wild Harvest With Les Stroud "Horsetail & Spruce Tips" (R)
Horsetail, fireweed, dandelion and spruce tips provide the makings of a delicious wild harvest! (Also 11/2 2AM)
 
  9:30PM  Wild Harvest With Les Stroud "Milkweed & Cattail Flour" (R)
Chef Paul Rogalsk cooks with the milkweed plant and experiments with a broccoli-like vegetable. (Also 11/2 2:30AM)
 
10:00PM  Rick Steves' Europe "Iran:tehran And Side Trips" (R)
Dodging traffic in Tehran, while enjoying the tranquility of a nearby village. (Also 11/2 5AM)
 
10:30PM  Seeing Canada "Saskatchewan And Manitoba" (R)
Brandy Yanchyk has a cowboy experience in Saskatchewan and searches for beluga whales in Manitoba.
 
11:00PM  Born To Explore With Richard Wiese "Feathered Friends" (R)
Host Richard Wiese travels from Europe to Asia to discover why birds of a feather flock together.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R)
Julia Collin Davison and Bridget Lancaster reveal the secrets to making Turkey and Gravy for a Crowd. (Also 11/19 9:30PM, 11/20 10:30AM, 11/21 12:30PM, 11/21 9:30PM, 11/22 2:30AM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "The Vegetarian" (R) (Also 11/7 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Rustic French Fare" (R) (Also 11/3 11:30PM, 11/6 4PM)
 
  1:00AM  Simply Ming "Ming Tsai With Guest Carla Hall" (R) (Also 11/7 5:30PM)
 
  1:30AM  Cook's Country "Ballpark Classics" (R)
 
  2:00AM  Wild Harvest With Les Stroud "Horsetail & Spruce Tips" (R)
 
  2:30AM  Wild Harvest With Les Stroud "Milkweed & Cattail Flour" (R)
 
  3:00AM  Essential Pepin "Ocean Options" (R) (Also 11/6 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Jessica Alba, Actress And Founder Of The Honest Co" (R) (Also 11/7 11PM)
 
  4:00AM  This Old House "Concord | Dormer Day" (Also 11/6 3PM)
 
  4:30AM  Ask This Old House "Smart Doorbells, Recessed Lights" (Also 11/6 3:30PM)
 
  5:00AM  Rick Steves' Europe "Iran:tehran And Side Trips" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 11/6 9:30PM, 11/7 2:30AM)
 

Tuesday | November 2
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R)
Dishes include Potatoes with Sun Dried Tomatoes and Rosemary and Pork Chop with Pizzaiola Sauce. (Also 11/2 8:30PM, 11/3 12AM, 11/27 1AM, 11/27 2PM, 11/28 4PM)
 
  7:00PM  Joanne Weir's Plates And Places "Tomatoes Two-Ways" (R)
Tomato-centric favorites include Tomato Bread Pudding, Tomato Tartare and Fried Tomatoes.
 
  7:30PM  George Hirsch Lifestyle "Organic Beginnings" (R)
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein. (Also 11/3 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Milk Street Italian Classics" (R)
Delicious recipes include Tuscan Beef and Black Pepper Stew, Pasta con Fagioli and Soft Polenta. (Also 11/3 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R)
Dishes include Potatoes with Sun Dried Tomatoes and Rosemary and Pork Chop with Pizzaiola Sauce. (Also 11/3 12AM, 11/27 1AM, 11/27 2PM, 11/28 4PM)
 
  9:00PM  Wild Harvest With Les Stroud "Rock Tripe & Reindeer Moss" (R)
Expert forager Les Stroud finds himself with a plethora of wild edibles that are all in season. (Also 11/3 2AM)
 
  9:30PM  Wild Harvest With Les Stroud "Ruffed Grouse And Labrador Tea" (R)
A great meal is made from a harvest of ruffed grouse, rose hips, sweet clover and willow branches. (Also 11/3 2:30AM)
 
10:00PM  Rick Steves' Europe "Iran's Historic Capitals" (R)
The monuments of Persepolis, the tombs of poets in Shiraz and the mosques of Esfahan are explored. (Also 11/3 5AM)
 
10:30PM  Travelscope "Guatemala - The Maya Of The Western Highlands" (R)
Joseph visits the Spanish colonial capital of Antigua and a coffee plantation and climbs volcanoes.
 
11:00PM  Highpointers With The Bargo Brothers "Colorado"
The Bargo brothers explore Mt. Elbert in Colorado and visit the American Mountaineering Museum.
 
11:30PM  Cook's Country "Tacos Two Ways" (R)
Smoked Fish Tacos, a Southern California classic, and Grilled Steak Fajitas are prepared.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R) (Also 11/27 1AM, 11/27 2PM, 11/28 4PM)
 
12:30AM  Christopher Kimball's Milk Street Television "Milk Street Italian Classics" (R)
 
  1:00AM  Joanne Weir's Plates And Places "The Secret Ingredients Of Greece" (R)
 
  1:30AM  George Hirsch Lifestyle "Organic Beginnings" (R)
 
  2:00AM  Wild Harvest With Les Stroud "Rock Tripe & Reindeer Moss" (R)
 
  2:30AM  Wild Harvest With Les Stroud "Ruffed Grouse And Labrador Tea" (R)
 
  3:00AM  Ciao Italia "Tuna / Tonno!" (R) (Also 11/6 11:30PM)
 
  3:30AM  Farmer And The Foodie "Tackling Carp In Western Kentucky" (Also 11/7 11:30PM, 11/23 9:30AM, 11/23 12:30PM, 11/23 4:30PM, 11/24 3:30AM, 11/28 11:30PM)
 
  4:00AM  This Old House "Coastal Landscape" (R)
 
  4:30AM  Woodsmith Shop "Three Bright Candle Projects" (R)
 
  5:00AM  Rick Steves' Europe "Iran's Historic Capitals" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Wednesday | November 3
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "The Ocean" (R)
Dishes include Swordfish "Agrodolce" and Scallop with Red Pepper Zucchini Cream Sauce. (Also 11/3 8:30PM, 11/4 12AM)
 
  7:00PM  Field Trip With Curtis Stone "Umbria" (R)
Curtis takes a trip to Umbria in the heart of Italy and gets a tutorial from a master of porchetta. (Also 11/4 1AM)
 
  7:30PM  Cook's Country "A Trip To Tarheel Country" (R)
Bryan Roof shows Julia Collin Davison a top secret recipe for North Carolina dipped fried chicken. (Also 11/4 1:30AM, 11/6 4:30PM)
 
  8:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/4 12:30AM, 11/7 6:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "The Ocean" (R)
Dishes include Swordfish "Agrodolce" and Scallop with Red Pepper Zucchini Cream Sauce. (Also 11/4 12AM)
 
  9:00PM  Wild Harvest With Les Stroud "Matsutake & Wild Turkey" (R)
Chef Paul Rogalski creates a simple dish of mushrooms on toast followed by delicious turkey. (Also 11/4 2AM)
 
  9:30PM  Wild Harvest With Les Stroud "Tall Blue Lettuce & Daisy" (R)
Chef Paul Rogalski and Les Stroud create the perfect wild harvest to compliment BBQ rib eye steak. (Also 11/4 2:30AM)
 
10:00PM  Rick Steves' Europe "Croatia: Adriatic Delights" (R)
Explore the Dalmatian Coast, Plitvice Lakes National Park and the thriving capital city Zagreb. (Also 11/4 5AM)
 
10:30PM  Travels With Darley "Belgium: Castles, Cities & Countryside" (R)
Beautiful cities, countryside and castles and World War II history in Belgium are explored.
 
11:00PM  Burt Wolf: Travels & Traditions "Luzern For Fun And Profit" (R)
The beautiful setting surrounding the Swiss city of Lucerne and the Rosengart Museum are explored.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Rustic French Fare" (R)
Bridget Lancaster reveals the secrets to a classic Fougasse. Provencal Vegetable Soup is prepared. (Also 11/6 4PM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "The Ocean" (R)
 
12:30AM  Lidia's Kitchen (R) (Also 11/7 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone "Umbria" (R)
 
  1:30AM  Cook's Country "A Trip To Tarheel Country" (R) (Also 11/6 4:30PM)
 
  2:00AM  Wild Harvest With Les Stroud "Matsutake & Wild Turkey" (R)
 
  2:30AM  Wild Harvest With Les Stroud "Tall Blue Lettuce & Daisy" (R)
 
  3:00AM  A Chef's Life "Blueberries And Boiling Over" (R) (Also 11/7 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "A Taste Of Mexico" (R) (Also 11/8 12:30AM, 11/29 8PM, 11/30 12:30AM)
 
  4:00AM  This Old House "The Finishes Begin" (R)
 
  4:30AM  American Woodshop "Home And Shop Decorative Trim"
 
  5:00AM  Rick Steves' Europe "Croatia: Adriatic Delights" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Thursday | November 4
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Funny Farm" (R)
Chicken Scallopini with Mushrooms and Marsala and Chicken Scallopini with Mortadella Cream Sauce. (Also 11/4 8:30PM, 11/5 12AM)
 
  7:00PM  Dishing With Julia Child "The Good Loaf" (R)
Top chefs follow Julia Child's breadmaking recipes for classic pain de mie and a raisin bread. (Also 11/5 1AM)
 
  7:30PM  Pati's Mexican Table "Cheesy" (R)
Senor breakfast sandwich, Tres quesos chicken pasta and Bacon cheese dogs with avocado relish. (Also 11/5 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Enchiladas And Molletes" (R)
Enchiladas Verdes, Green Enchiladas with Chicken and Cheese and Oaxacan-style Molletes are served. (Also 11/5 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Funny Farm" (R)
Chicken Scallopini with Mushrooms and Marsala and Chicken Scallopini with Mortadella Cream Sauce. (Also 11/5 12AM)
 
  9:00PM  Wild Harvest With Les Stroud "Cattail & Pond Lily" (R)
LES STROUD'S WILD HARVEST explores the latest craze hitting restaurants and home kitchens: foraging wild foods in season from local sources. Host Les Stroud, the star of TV's Survivorman, finds ... (Also 11/5 2AM)
 
  9:30PM  Wild Harvest With Les Stroud "Douglas Fir & Buffaloberry" (R)
LES STROUD'S WILD HARVEST explores the latest craze hitting restaurants and home kitchens: foraging wild foods in season from local sources. Host Les Stroud, the star of TV's Survivorman, finds ... (Also 11/5 2:30AM)
 
10:00PM  Rick Steves' Europe "Dubrovnik And Balkan Side-Trips" (R)
Venture into less-touristed corners of the former Yugoslavia and visit Mostar and Montenegro. (Also 11/5 5AM)
 
10:30PM  Travelscope "Guatemala - Seeking The Past In Tikal And Yaxha" (R)
El Quetzal Biotope Nature Reserve and the Mayan legacy at the Tikal and Yaxha temples are explored.
 
11:00PM  Central Florida Roadtrip (Create)
The cities of Mount Dora and New Smyrna Beach in Central Florida are visited.
 
11:30PM  Cook's Country "Beef, Dressed Up" (R)
Spice-Crusted Steaks and Grilled Bacon Burgers with Caramelized Onion are served.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "Funny Farm" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "Enchiladas And Molletes" (R)
 
  1:00AM  Dishing With Julia Child "The Good Loaf" (R)
 
  1:30AM  Pati's Mexican Table "Cheesy" (R)
 
  2:00AM  Wild Harvest With Les Stroud "Cattail & Pond Lily" (R)
 
  2:30AM  Wild Harvest With Les Stroud "Douglas Fir & Buffaloberry" (R)
 
  3:00AM  Ciao Italia "Little Surprise Packages / Piccoli Pacchetti A Sor" (R) (Also 11/7 12AM)
 
  3:30AM  Farmer And The Foodie "Food, Family & The Hindman Settlement School" (Also 11/8 12AM)
 
  4:00AM  This Old House "Cherry Kitchen" (R)
 
  4:30AM  Woodsmith Shop "Take Care Of Your Tools" (R)
 
  5:00AM  Rick Steves' Europe "Dubrovnik And Balkan Side-Trips" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Friday | November 5
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R)
Shrimp Salad with Cannellini Beans and Sicilian Salad with Shrimp and Calamari are prepared. (Also 11/5 8:30PM, 11/6 2:30AM, 11/27 1:30AM, 11/27 2:30PM, 11/28 4:30PM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Susur Lee" (R)
Grilled Eggplant on Polenta Crouton and Tuna Tataki with Eggplant Caviar are prepared.
 
  7:30PM  Cook's Country "New Recipes For The Grill" (R)
Bridget Lancaster makes fried chicken wings on the grill! Grilled pork burgers are also prepared.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Grill-Roasted Chicken And Green Beans" (R)
Test cook Dan Souza and host Julia Collin Davison make Easy Grill-Roasted Whole Chicken. (Also 11/6 2AM, 11/8 11:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R)
Shrimp Salad with Cannellini Beans and Sicilian Salad with Shrimp and Calamari are prepared. (Also 11/6 2:30AM, 11/27 1:30AM, 11/27 2:30PM, 11/28 4:30PM)
 
  9:00PM  New Scandinavian Cooking "Food For A Viking" (R)
Fresh Oysters with Herbs, Corn Porridge and Beef Sirloin with Beans, Nuts and Thyme are served. (Also 11/6 10AM, 11/7 12PM, 11/7 9PM, 11/8 2AM)
 
  9:30PM  New Scandinavian Cooking "Mighty Volcanic Oven" (R)
Andreas visits hot spots around Iceland and cooks salmon and vegetables in a secluded geyser. (Also 11/6 10:30AM, 11/7 12:30PM, 11/7 9:30PM, 11/8 2:30AM)
 
10:00PM  New Scandinavian Cooking "Eat Like The Vikings" (R)
Andreas travels by boat to visit the islands of Lofoten, where he prepares a traditional cod dish. (Also 11/6 11AM, 11/7 1PM, 11/8 9PM, 11/9 2AM)
 
10:30PM  New Scandinavian Cooking "Rye Bread For A Queen" (R)
Features Memma, an old Rye-based Finnish dessert and a Roast Served with a variety of Vegetables. (Also 11/6 11:30AM, 11/7 1:30PM, 11/8 9:30PM, 11/9 2:30AM)
 
11:00PM  New Scandinavian Cooking "Hiker's Food" (R)
Tina prepares baked Trout with herbs wrapped in cured Ham, grilled Sirloin and Mutton Sausages. (Also 11/6 12PM, 11/7 2PM, 11/9 9PM, 11/10 2AM)
 
11:30PM  New Scandinavian Cooking "Northern Norway/Italy: Dry But Tasty" (R)
Andreas Viestad follows the codfish from its origin near the Lofoten Islands to the table in Italy. (Also 11/6 12:30PM, 11/7 2:30PM, 11/9 9:30PM, 11/10 2:30AM)
 
12:00AM  New Scandinavian Cooking "It All Starts With Kids" (R) (Also 11/6 1PM, 11/7 3PM, 11/10 9PM, 11/11 2AM)
 
12:30AM  New Scandinavian Cooking "Flavor Of Roasted Coffee" (R) (Also 11/6 1:30PM, 11/7 3:30PM, 11/10 9:30PM, 11/11 2:30AM)
 
  1:00AM  New Scandinavian Cooking "Arctic Food" (R) (Also 11/6 2PM, 11/7 4PM, 11/11 9PM, 11/12 2AM)
 
  1:30AM  New Scandinavian Cooking "Food For A Polar Expedition" (R) (Also 11/6 2:30PM, 11/7 4:30PM, 11/11 9:30PM, 11/12 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Grill-Roasted Chicken And Green Beans" (R) (Also 11/8 11:30PM)
 
  2:30AM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R) (Also 11/27 1:30AM, 11/27 2:30PM, 11/28 4:30PM)
 
  3:00AM  A Chef's Life "Shrimp Sells" (R) (Also 11/7 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Autumn Supper" (R) (Also 11/8 1AM)
 
  4:00AM  This Old House "Wall Dressing" (R)
 
  4:30AM  American Woodshop "Turning Times"
 
  5:00AM  Rick Steves' Europe "The Best Of Slovenia" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 11/6 9PM, 11/7 2AM)
 

Saturday | November 6
 
  6:00AM  Classical Stretch: By Essentrics "Full Body Strengthening" (R) (Also 11/7 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Blooming Sunset"
 
  7:00AM  Fons & Porter's Love Of Quilting "Shark Bait"
 
  7:30AM  Landscapes Through Time With David Dunlap "Monet's Waterlilies" (R)
 
  8:00AM  This Old House "The Finish Line" (R)
 
  8:30AM  Classic Woodworking "End Table With David Lamb" (R)
 
  9:00AM  P. Allen Smith's Garden Home "Take It Easy" (R)
 
  9:30AM  Growing a Greener World "A Day In The Life At The Gardenfarm" (R)
 
10:00AM  New Scandinavian Cooking "Food For A Viking" (R) (Also 11/7 12PM, 11/7 9PM, 11/8 2AM)
 
10:30AM  New Scandinavian Cooking "Mighty Volcanic Oven" (R) (Also 11/7 12:30PM, 11/7 9:30PM, 11/8 2:30AM)
 
11:00AM  New Scandinavian Cooking "Eat Like The Vikings" (R) (Also 11/7 1PM, 11/8 9PM, 11/9 2AM)
 
11:30AM  New Scandinavian Cooking "Rye Bread For A Queen" (R) (Also 11/7 1:30PM, 11/8 9:30PM, 11/9 2:30AM)
 
12:00PM  New Scandinavian Cooking "Hiker's Food" (R) (Also 11/7 2PM, 11/9 9PM, 11/10 2AM)
 
12:30PM  New Scandinavian Cooking "Northern Norway/Italy: Dry But Tasty" (R) (Also 11/7 2:30PM, 11/9 9:30PM, 11/10 2:30AM)
 
  1:00PM  New Scandinavian Cooking "It All Starts With Kids" (R)
Andreas visits Geitmyra Farm in Oslo, Norway, the site of his new food culture center for kids. (Also 11/7 3PM, 11/10 9PM, 11/11 2AM)
 
  1:30PM  New Scandinavian Cooking "Flavor Of Roasted Coffee" (R)
Niklas investigates the most popular drink in Scandinavia, namely coffee, and travels to Brazil. (Also 11/7 3:30PM, 11/10 9:30PM, 11/11 2:30AM)
 
  2:00PM  New Scandinavian Cooking "Arctic Food" (R)
Andreas makes a lightly cured cod with beetroot and anise and cooks freshly caught cod. (Also 11/7 4PM, 11/11 9PM, 11/12 2AM)
 
  2:30PM  New Scandinavian Cooking "Food For A Polar Expedition" (R)
Andreas goes on a polar expedition, visits the mountains of northern Norway and cooks king crab. (Also 11/7 4:30PM, 11/11 9:30PM, 11/12 2:30AM)
 
  3:00PM  This Old House "Concord | Dormer Day"
Kevin helps Tom to adjust where the old house is out of level with the new addition.
 
  3:30PM  Ask This Old House "Smart Doorbells, Recessed Lights"
Ross discusses smart doorbells and Mauro demonstrates techniques for painting wood paneling.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Rustic French Fare" (R)
Bridget Lancaster reveals the secrets to a classic Fougasse. Provencal Vegetable Soup is prepared.
 
  4:30PM  Cook's Country "A Trip To Tarheel Country" (R)
Bryan Roof shows Julia Collin Davison a top secret recipe for North Carolina dipped fried chicken.
 
  5:00PM  Rick Steves Cruising The Mediterranean (R)
Rick Steves sails from Barcelona to Athens with exciting stops in the French Riviera, Rome and more. (Also 11/6 10PM, 11/7 4AM)
 
  6:00PM  Rick Steves' Europe "Granada, Cordoba, And Spain's Costa Del Sol" (R)
Explore the regions great sites as Andalucia's Moorish heritage sparkles in the historic capitals.
 
  6:30PM  Christopher Kimball's Milk Street Television "Home Cooking In Taiwan" (R)
Taiwanese beef noodle soup, stir-fried cumin beef and Taipei to make three-cup chicken are made.
 
  7:00PM  Dishing With Julia Child "Your Own French Onion Soup" (R)
Rick Bayless marvels over Julia Child's knife skills and the great training technique she provided.
 
  7:30PM  Pati's Mexican Table "More Than Just A Meal" (R)
Chipotle goat cheese spread and Cesina and creamy slaw ciabatta sandwich are served.
 
  8:00PM  No Passport Required "Las Vegas" (R)
Chef Marcus Samuelsson explores Las Vegas and learns about the city's diverse food traditions. (Also 11/7 3AM)
 
  9:00PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/7 2AM)
 
  9:30PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/7 2:30AM)
 
10:00PM  Rick Steves Cruising The Mediterranean (R)
Rick Steves sails from Barcelona to Athens with exciting stops in the French Riviera, Rome and more. (Also 11/7 4AM)
 
11:00PM  Essential Pepin "Ocean Options" (R)
Brandade De Morue Au Gratin, Sea Bass In Shredded Potato Skin and Nage Courte Of Striped Bass.
 
11:30PM  Ciao Italia "Tuna / Tonno!" (R)
Creative and delicious recipes include Tuna Meatballs with Caponata and Cous Cous with Tuna.
 
12:00AM  Ciao Italia "Little Surprise Packages / Piccoli Pacchetti A Sor" (R)
 
12:30AM  A Chef's Life "Blueberries And Boiling Over" (R)
 
  1:00AM  A Chef's Life "Shrimp Sells" (R)
 
  1:30AM  Ellie's Real Good Food "No Brainer Breakfasts" (R) (Also 11/7 5AM)
 
  2:00AM  Best Of The Joy Of Painting
 
  2:30AM  Best Of The Joy Of Painting
 
  3:00AM  No Passport Required "Las Vegas" (R)
 
  4:00AM  Rick Steves Cruising The Mediterranean (R)
 
  5:00AM  Ellie's Real Good Food "No Brainer Breakfasts" (R)
 
  5:30AM  The Jazzy Vegetarian "Burrito Night!" (R)
 

Sunday | November 7
 
  6:00AM  Classical Stretch: The Esmonde Technique "Power Up Your Legs" (R) (Also 11/7 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Posture" (R) (Also 11/13 6AM, 11/14 8AM)
 
  7:00AM  It's Sew Easy "Vintage Charm"
 
  7:30AM  Wyland's Art Studio "Rocky Mountain River" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Full Body Strengthening" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique "Power Up Your Legs" (R)
 
  9:00AM  Ellie's Real Good Food "Office Food Overhaul" (R) (Also 11/8 5AM, 11/14 1:30AM, 11/14 5AM)
 
  9:30AM  The Jazzy Vegetarian "Pasta Impostors" (R) (Also 11/8 1:30AM, 11/8 5:30AM, 11/14 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "All Natural" (R)
 
11:30AM  Garden Smart
 
12:00PM  New Scandinavian Cooking "Food For A Viking" (R) (Also 11/7 9PM, 11/8 2AM)
 
12:30PM  New Scandinavian Cooking "Mighty Volcanic Oven" (R) (Also 11/7 9:30PM, 11/8 2:30AM)
 
  1:00PM  New Scandinavian Cooking "Eat Like The Vikings" (R)
Andreas travels by boat to visit the islands of Lofoten, where he prepares a traditional cod dish. (Also 11/8 9PM, 11/9 2AM)
 
  1:30PM  New Scandinavian Cooking "Rye Bread For A Queen" (R)
Features Memma, an old Rye-based Finnish dessert and a Roast Served with a variety of Vegetables. (Also 11/8 9:30PM, 11/9 2:30AM)
 
  2:00PM  New Scandinavian Cooking "Hiker's Food" (R)
Tina prepares baked Trout with herbs wrapped in cured Ham, grilled Sirloin and Mutton Sausages. (Also 11/9 9PM, 11/10 2AM)
 
  2:30PM  New Scandinavian Cooking "Northern Norway/Italy: Dry But Tasty" (R)
Andreas Viestad follows the codfish from its origin near the Lofoten Islands to the table in Italy. (Also 11/9 9:30PM, 11/10 2:30AM)
 
  3:00PM  New Scandinavian Cooking "It All Starts With Kids" (R)
Andreas visits Geitmyra Farm in Oslo, Norway, the site of his new food culture center for kids. (Also 11/10 9PM, 11/11 2AM)
 
  3:30PM  New Scandinavian Cooking "Flavor Of Roasted Coffee" (R)
Niklas investigates the most popular drink in Scandinavia, namely coffee, and travels to Brazil. (Also 11/10 9:30PM, 11/11 2:30AM)
 
  4:00PM  New Scandinavian Cooking "Arctic Food" (R)
Andreas makes a lightly cured cod with beetroot and anise and cooks freshly caught cod. (Also 11/11 9PM, 11/12 2AM)
 
  4:30PM  New Scandinavian Cooking "Food For A Polar Expedition" (R)
Andreas goes on a polar expedition, visits the mountains of northern Norway and cooks king crab. (Also 11/11 9:30PM, 11/12 2:30AM)
 
  5:00PM  Nick Stellino: Storyteller In The Kitchen "The Vegetarian" (R)
Chilled Cantaloupe Soup and Salmon with Spinach and Pancetta Cream Sauce are prepared.
 
  5:30PM  Simply Ming "Ming Tsai With Guest Carla Hall" (R)
Fried Fish Southern Style with Black-Eyed Pea Salad and Thai Bird Chile Tempura Fish are served.
 
  6:00PM  Tastemakers "Den Sake Brewery // Oakland, California" (R)
Yoshihiro Sako uses time-honored Japanese techniques to brew small-batch sake.
 
  6:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ...
 
  7:00PM  Joanne Weir's Plates And Places "October Fest" (R)
Recipes include Beer-Braised Sausages along with Braised Red Cabbage and Brussels Sprout Slaw.
 
  7:30PM  George Hirsch Lifestyle "An Egg-Cellent Selection" (R)
Perfect Scrambled Eggs, Double Cut French Toast and Mini Egg Custard Pies are prepared.
 
  8:00PM  No Passport Required "Boston" (R)
Chef Marcus Samuelsson learns about the Portuguese, Brazilian and Cape Verdean diasporas in Boston. (Also 11/8 3AM)
 
  9:00PM  New Scandinavian Cooking "Food For A Viking" (R)
Fresh Oysters with Herbs, Corn Porridge and Beef Sirloin with Beans, Nuts and Thyme are served. (Also 11/8 2AM)
 
  9:30PM  New Scandinavian Cooking "Mighty Volcanic Oven" (R)
Andreas visits hot spots around Iceland and cooks salmon and vegetables in a secluded geyser. (Also 11/8 2:30AM)
 
10:00PM  Rick Steves Egypt: Yesterday & Today (R)
Rick Steves explores the metropolis of Cairo and visits historic and cultural wonders of Egypt. (Also 11/8 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Jessica Alba, Actress And Founder Of The Honest Co" (R)
Tech dynamo Kathryn Minshew takes us to her favorite restaurant, Izakaya Nomad, in Manhattan.
 
11:30PM  Farmer And The Foodie "Tackling Carp In Western Kentucky"
People in Paducah, Kentucky are turning the problem of the invasive carp fish into an opportunity. (Also 11/23 9:30AM, 11/23 12:30PM, 11/23 4:30PM, 11/24 3:30AM, 11/28 11:30PM)
 
12:00AM  Farmer And The Foodie "Food, Family & The Hindman Settlement School"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "A Taste Of Mexico" (R) (Also 11/29 8PM, 11/30 12:30AM)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Autumn Supper" (R)
 
  1:30AM  The Jazzy Vegetarian "Pasta Impostors" (R) (Also 11/8 5:30AM, 11/14 5:30AM)
 
  2:00AM  New Scandinavian Cooking "Food For A Viking" (R)
 
  2:30AM  New Scandinavian Cooking "Mighty Volcanic Oven" (R)
 
  3:00AM  No Passport Required "Boston" (R)
 
  4:00AM  Rick Steves Egypt: Yesterday & Today (R)
 
  5:00AM  Ellie's Real Good Food "Office Food Overhaul" (R) (Also 11/14 1:30AM, 11/14 5AM)
 
  5:30AM  The Jazzy Vegetarian "Pasta Impostors" (R) (Also 11/14 5:30AM)
 

Monday | November 8
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Soup For The Soul" (R)
Delicious dishes include Mussel Soup with Brandy and Saffron and Lentil Soup with Sausages. (Also 11/8 8:30PM, 11/9 12AM, 11/14 5PM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Joanne Chang" (R)
Plum Upside-Down Cake topped with a dollop of whipped cream and Duck Spring Rolls are prepared. (Also 11/9 1AM, 11/14 5:30PM)
 
  7:30PM  Cook's Country "Spaghetti House Classics" (R)
Test cook Christie Morrison makes host Julia Collin Davison the perfect hearty beef lasagna. (Also 11/9 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "New Ways With Ribs & Mushrooms" (R)
Tuscan Grilled Pork Ribs with Grilled Radicchio and Sauteed Mushrooms with Red Wine are served. (Also 11/9 12:30AM, 11/10 11:30PM, 11/13 4PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Soup For The Soul" (R)
Delicious dishes include Mussel Soup with Brandy and Saffron and Lentil Soup with Sausages. (Also 11/9 12AM, 11/14 5PM)
 
  9:00PM  New Scandinavian Cooking "Eat Like The Vikings" (R)
Andreas travels by boat to visit the islands of Lofoten, where he prepares a traditional cod dish. (Also 11/9 2AM)
 
  9:30PM  New Scandinavian Cooking "Rye Bread For A Queen" (R)
Features Memma, an old Rye-based Finnish dessert and a Roast Served with a variety of Vegetables. (Also 11/9 2:30AM)
 
10:00PM  Rick Steves' Europe "Andalucia, Gibraltar And Tangier" (R)
Enjoy Spain's whitewashed hill towns and roll down to the coast to the windsurfing mecca of Tarifa. (Also 11/9 5AM)
 
10:30PM  Seeing Canada "British Columbia's Okanagan And Northern Ontario" (R)
The delights of the Okanagan in British Columbia and sailing in Thunder Bay, Ontario are highlighted.
 
11:00PM  Born To Explore With Richard Wiese "The Mighty Bears" (R)
Richard Wiese journeys across North America to explore polar bears, grizzlies and black bears.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Grill-Roasted Chicken And Green Beans" (R)
Test cook Dan Souza and host Julia Collin Davison make Easy Grill-Roasted Whole Chicken.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "Soup For The Soul" (R) (Also 11/14 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "New Ways With Ribs & Mushrooms" (R) (Also 11/10 11:30PM, 11/13 4PM)
 
  1:00AM  Simply Ming "Ming Tsai With Guest Joanne Chang" (R) (Also 11/14 5:30PM)
 
  1:30AM  Cook's Country "Spaghetti House Classics" (R)
 
  2:00AM  New Scandinavian Cooking "Eat Like The Vikings" (R)
 
  2:30AM  New Scandinavian Cooking "Rye Bread For A Queen" (R)
 
  3:00AM  Essential Pepin "Fowl Play" (R) (Also 11/13 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Sara Blakely, Inventor, Founder And Ceo Of Spanx" (R) (Also 11/14 11PM)
 
  4:00AM  This Old House "Concord | Tree Dr. House Call" (Also 11/13 3PM)
 
  4:30AM  Ask This Old House "Easier Plumbing, Roofing 101" (Also 11/13 3:30PM)
 
  5:00AM  Rick Steves' Europe "Andalucia, Gibraltar And Tangier" (R)
 
  5:30AM  Best Of The Joy Of Painting (Also 11/13 9:30PM, 11/14 2:30AM)
 

Tuesday | November 9
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "The Lobster Story" (R)
Pasta with Lobster Sauce, Langoustine Sliders and White Chocolate Pudding are served. (Also 11/9 8:30PM, 11/10 12AM)
 
  7:00PM  Joanne Weir's Plates And Places "Wine Cellar And Prosciutto" (R)
Parmesan Flan with Cherry Tomatoes Sauce and Basil; Pizzetta with Nduja and Prosciutto are served.
 
  7:30PM  George Hirsch Lifestyle "Aww Shucks" (R)
Corn Chowder, Vegetable Pizza and Wood Oven Smoked Honey Pear and Creamy Cheese are served. (Also 11/10 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "On The Road: Portland, Maine" (R)
Christopher Kimball visits Eventide Oyster Company and Tandem Coffee and Bakery in Portland, Maine. (Also 11/10 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "The Lobster Story" (R)
Pasta with Lobster Sauce, Langoustine Sliders and White Chocolate Pudding are served. (Also 11/10 12AM)
 
  9:00PM  New Scandinavian Cooking "Hiker's Food" (R)
Tina prepares baked Trout with herbs wrapped in cured Ham, grilled Sirloin and Mutton Sausages. (Also 11/10 2AM)
 
  9:30PM  New Scandinavian Cooking "Northern Norway/Italy: Dry But Tasty" (R)
Andreas Viestad follows the codfish from its origin near the Lofoten Islands to the table in Italy. (Also 11/10 2:30AM)
 
10:00PM  Rick Steves' Europe "Oslo" (R)
Enjoy the Norwegian capital's thriving harborfront, Viking ships, Vigeland's statues, Monch's art. (Also 11/10 5AM)
 
10:30PM  Travelscope "Williamsburg, Virginia - America's Historic Triang" (R)
This adventure traces America's birth in Jamestown, Colonial Williamsburg and Yorktown, Virginia.
 
11:00PM  Highpointers With The Bargo Brothers "Virginia" (R)
The Bargo Brothers walk along the boardwalk of Virginia Beach and visit the Navy Seal monument.
 
11:30PM  Cook's Country "Regional Italian American Favorites" (R)
Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Drop Meatballs are served.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "The Lobster Story" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "On The Road: Portland, Maine" (R)
 
  1:00AM  Joanne Weir's Plates And Places "Spaghetti" (R)
 
  1:30AM  George Hirsch Lifestyle "Aww Shucks" (R)
 
  2:00AM  New Scandinavian Cooking "Hiker's Food" (R)
 
  2:30AM  New Scandinavian Cooking "Northern Norway/Italy: Dry But Tasty" (R)
 
  3:00AM  Ciao Italia "Not Just Zucchini / Non Solo Zucchine" (R) (Also 11/13 11:30PM)
 
  3:30AM  Farmer And The Foodie "Foxhollow Farm; Growing The Next Generation Of Far" (Also 11/14 11:30PM)
 
  4:00AM  This Old House "Another Project Wraps" (R)
 
  4:30AM  Woodsmith Shop "Shop Stool & Step Stool" (R)
 
  5:00AM  Rick Steves' Europe "Oslo" (R)
 
  5:30AM  Best Of The Joy Of Painting
 

Wednesday | November 10
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R)
Meatballs Ammugghiate and Chicken Meatballs in Parmesan Cream Sauce are prepared. (Also 11/10 8:30PM, 11/11 12AM, 11/27 12:30AM, 11/27 1:30PM, 11/28 3:30PM)
 
  7:00PM  Field Trip With Curtis Stone "The Kimberley" (R)
A visit to the northern part of Western Australia finds Curtis in the quintessential Outback. (Also 11/11 1AM)
 
  7:30PM  Cook's Country "Tex-Mex Favorites" (R)
Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo. (Also 11/11 1:30AM, 11/13 4:30PM)
 
  8:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/11 12:30AM, 11/14 6:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R)
Meatballs Ammugghiate and Chicken Meatballs in Parmesan Cream Sauce are prepared. (Also 11/11 12AM, 11/27 12:30AM, 11/27 1:30PM, 11/28 3:30PM)
 
  9:00PM  New Scandinavian Cooking "It All Starts With Kids" (R)
Andreas visits Geitmyra Farm in Oslo, Norway, the site of his new food culture center for kids. (Also 11/11 2AM)
 
  9:30PM  New Scandinavian Cooking "Flavor Of Roasted Coffee" (R)
Niklas investigates the most popular drink in Scandinavia, namely coffee, and travels to Brazil. (Also 11/11 2:30AM)
 
10:00PM  Rick Steves' Europe "Norway's West: Fjords, Mountains And Bergen" (R)
Sail under towering fjord cliffs, hike on powerful glaciers and explore historic Bergen. (Also 11/11 5AM)
 
10:30PM  Travels With Darley "Southern States Road Trip" (R)
Highlights include caving in Kentucky, classic Corvettes in Bowling Green and more.
 
11:00PM  Burt Wolf: Travels & Traditions "Hong Kong - Part One" (R)
Burt Wolf returns to Hong Kong for his 10th visit and takes a look at how things have changed.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "New Ways With Ribs & Mushrooms" (R)
Tuscan Grilled Pork Ribs with Grilled Radicchio and Sauteed Mushrooms with Red Wine are served. (Also 11/13 4PM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R) (Also 11/27 12:30AM, 11/27 1:30PM, 11/28 3:30PM)
 
12:30AM  Lidia's Kitchen (R) (Also 11/14 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone "The Kimberley" (R)
 
  1:30AM  Cook's Country "Tex-Mex Favorites" (R) (Also 11/13 4:30PM)
 
  2:00AM  New Scandinavian Cooking "It All Starts With Kids" (R)
 
  2:30AM  New Scandinavian Cooking "Flavor Of Roasted Coffee" (R)
 
  3:00AM  A Chef's Life "R-E-S-P-E-C-T The Butterbean" (R) (Also 11/14 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Simple Chicken Dinner" (R) (Also 11/15 12:30AM)
 
  4:00AM  This Old House "The Veteran's Special House Project" (R)
 
  4:30AM  American Woodshop "The Barn Shop / Building On A Budget! / Scrolled S" (R)
 
  5:00AM  Rick Steves' Europe "Norway's West: Fjords, Mountains And Bergen" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | November 11
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "The Inventor" (R)
Dishes include Salad Lyonnaise with Poached Egg and Pork Schnitzel with Jaeger Sauce. (Also 11/11 8:30PM, 11/12 12AM)
 
  7:00PM  Dishing With Julia Child "Boeuf Bourguignon" (R)
Martha Stewart weighs in on how influential Julia was in changing how viewers thought about cooling. (Also 11/12 1AM)
 
  7:30PM  Pati's Mexican Table "Tijuana's Culinary Revolution" (R)
Pati visits Tijuana to meet with fresh talent taking part in Baja's exciting culinary movement. (Also 11/12 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Milk Street Sweets" (R)
Rich and gooey Maple-Whiskey Pudding Cakes and Chocolate-Almond Spice Cookies are made. (Also 11/12 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "The Inventor" (R)
Dishes include Salad Lyonnaise with Poached Egg and Pork Schnitzel with Jaeger Sauce. (Also 11/12 12AM)
 
  9:00PM  New Scandinavian Cooking "Arctic Food" (R)
Andreas makes a lightly cured cod with beetroot and anise and cooks freshly caught cod. (Also 11/12 2AM)
 
  9:30PM  New Scandinavian Cooking "Food For A Polar Expedition" (R)
Andreas goes on a polar expedition, visits the mountains of northern Norway and cooks king crab. (Also 11/12 2:30AM)
 
10:00PM  Rick Steves' Europe "Stockholm" (R)
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer . (Also 11/12 5AM)
 
10:30PM  Travelscope "Madhya Pradesh, India - The Heart Of India" (R)
Discover the capital of Deli, the ancient temples of Khajuraho, rural villages and palace ruins.
 
11:00PM  Central Florida Roadtrip (Create)
Central Florida Road Trip pays a visit to West Orange County and the city of Winter Garden.
 
11:30PM  Cook's Country "Aloha State Favorites" (R)
Hawaiian-Style Fried Chicken andHawaiian Macaroni Salad, an Aloha State favorite, are served.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "The Inventor" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "Milk Street Sweets" (R)
 
  1:00AM  Dishing With Julia Child "Boeuf Bourguignon" (R)
 
  1:30AM  Pati's Mexican Table "Tijuana's Culinary Revolution" (R)
 
  2:00AM  New Scandinavian Cooking "Arctic Food" (R)
 
  2:30AM  New Scandinavian Cooking "Food For A Polar Expedition" (R)
 
  3:00AM  Ciao Italia "Something Special / Qualcosa Di Speciale" (R) (Also 11/14 12AM)
 
  3:30AM  Farmer And The Foodie "The State Of Hunger In Louisville" (Also 11/15 12AM)
 
  4:00AM  This Old House "Adaptation & Accessibility" (R)
 
  4:30AM  Woodsmith Shop "A New Old Workbench" (R)
 
  5:00AM  Rick Steves' Europe "Stockholm" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | November 12
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "The Love Of Pasta" (R)
Ravioli in Wild Mushroom Sauce, Pasta Fagioli and Pasta with White Meat Sauce are served. (Also 11/12 8:30PM, 11/13 2:30AM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Sara Moulton" (R)
Sara Moulton prepares Buffalo Chicken Orzo. Ming makes the Blue Dragon House Chicken Sandwich.
 
  7:30PM  Cook's Country "Pacific Northwest Supper" (R)
Christie Morrison shows Julia Collin Davison how to make a show-stopping Oregon blackberry pie.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Plum And Pear Desserts" (R)
Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust and the perfect Pear Crisp are served. (Also 11/13 2AM, 11/15 11:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "The Love Of Pasta" (R)
Ravioli in Wild Mushroom Sauce, Pasta Fagioli and Pasta with White Meat Sauce are served. (Also 11/13 2:30AM)
 
  9:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 10AM, 11/14 12PM, 11/14 9PM, 11/15 2AM)
 
  9:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 10:30AM, 11/14 12:30PM, 11/14 9:30PM, 11/15 2:30AM)
 
10:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 11AM, 11/14 1PM, 11/15 9PM, 11/16 2AM)
 
10:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 11:30AM, 11/14 1:30PM, 11/15 9:30PM, 11/16 2:30AM)
 
11:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 12PM, 11/14 2PM, 11/16 9PM, 11/17 2AM)
 
11:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/13 12:30PM, 11/14 2:30PM, 11/16 9:30PM, 11/17 2:30AM)
 
12:00AM  Lidia's Kitchen (R) (Also 11/13 1PM, 11/14 3PM, 11/17 9PM, 11/18 2AM)
 
12:30AM  Lidia's Kitchen (R) (Also 11/13 1:30PM, 11/14 3:30PM, 11/17 9:30PM, 11/18 2:30AM)
 
  1:00AM  Lidia's Kitchen (R) (Also 11/13 2PM, 11/14 4PM, 11/19 2AM)
 
  1:30AM  Lidia's Kitchen (R) (Also 11/13 2:30PM, 11/14 4:30PM, 11/19 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Plum And Pear Desserts" (R) (Also 11/15 11:30PM)
 
  2:30AM  Nick Stellino: Storyteller In The Kitchen "The Love Of Pasta" (R)
 
  3:00AM  A Chef's Life "Don't Tom Thumb Your Nose At Me! Part 1" (R) (Also 11/14 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Simple And Elegant Dinner" (R) (Also 11/15 1AM)
 
  4:00AM  This Old House "A Home For Matt & Cat" (R)
 
  4:30AM  American Woodshop "Shaker Inspired Tall Case Maple Clock" (R)
 
  5:00AM  Rick Steves' Europe "Helsinki And Tallinn: Baltic Sisters" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 11/13 9PM, 11/14 2AM)
 

Saturday | November 13
 
  6:00AM  Classical Stretch: By Essentrics "Posture" (R) (Also 11/14 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Desert Gold"
 
  7:00AM  Fons & Porter's Love Of Quilting "Which Way Around?"
 
  7:30AM  Landscapes Through Time With David Dunlap "Cezanne At Mont Sainte Victoire" (R)
 
  8:00AM  This Old House "Roxbury Project, Part 1 Of 10" (R)
 
  8:30AM  Classic Woodworking "Tilt Top Table" (R)
 
  9:00AM  P. Allen Smith's Garden Home "The Pioneers Challenge With Georgia Pellegrini" (R)
 
  9:30AM  Growing a Greener World "The Foodscape Revolution" (R)
 
10:00AM  Lidia's Kitchen (R) (Also 11/14 12PM, 11/14 9PM, 11/15 2AM)
 
10:30AM  Lidia's Kitchen (R) (Also 11/14 12:30PM, 11/14 9:30PM, 11/15 2:30AM)
 
11:00AM  Lidia's Kitchen (R) (Also 11/14 1PM, 11/15 9PM, 11/16 2AM)
 
11:30AM  Lidia's Kitchen (R) (Also 11/14 1:30PM, 11/15 9:30PM, 11/16 2:30AM)
 
12:00PM  Lidia's Kitchen (R) (Also 11/14 2PM, 11/16 9PM, 11/17 2AM)
 
12:30PM  Lidia's Kitchen (R) (Also 11/14 2:30PM, 11/16 9:30PM, 11/17 2:30AM)
 
  1:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/14 3PM, 11/17 9PM, 11/18 2AM)
 
  1:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/14 3:30PM, 11/17 9:30PM, 11/18 2:30AM)
 
  2:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/14 4PM, 11/19 2AM)
 
  2:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/14 4:30PM, 11/19 2:30AM)
 
  3:00PM  This Old House "Concord | Tree Dr. House Call"
A five-layer Flitch beam is installed and a footing to support the corner chimney is prepared.
 
  3:30PM  Ask This Old House "Easier Plumbing, Roofing 101"
Richard explains how solderless connections work. A shed roof is reshingled with asphalt shingles.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "New Ways With Ribs & Mushrooms" (R)
Tuscan Grilled Pork Ribs with Grilled Radicchio and Sauteed Mushrooms with Red Wine are served.
 
  4:30PM  Cook's Country "Tex-Mex Favorites" (R)
Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo.
 
  5:00PM  Rick Steves European Festivals (R)
Rick celebrates the top 10 festivals in Europe, each one rich with tradition, great food and fun. (Also 11/13 10PM, 11/14 4AM)
 
  6:00PM  Rick Steves' Europe "Galicia And The Camino De Santiago" (R)
Follow the trail pilgrims have trod for centuries, from the French border to Santiago de Compostela.
 
  6:30PM  Christopher Kimball's Milk Street Television "Quick Suppers From Madrid" (R)
Madrid, Spain is visited and Spanish ratatouille and sherry-soaked French toast are prepared.
 
  7:00PM  Dishing With Julia Child "The Potato Show" (R)
Rick Bayless enjoys how Julia Child prepared potatoes. Jacques Pepin discusses her love of butter.
 
  7:30PM  Pati's Mexican Table "Tijuana: Stories From The Border" (R)
Pati dives deep to get the real story of what life and food are like on the border.
 
  8:00PM  No Passport Required "Detroit" (R)
Chef Marcus Samuelsson explores the culture and flavor of Detroit's Middle Eastern community. (Also 11/14 3AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/14 2AM)
 
  9:30PM  Best Of The Joy Of Painting
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/14 2:30AM)
 
10:00PM  Rick Steves European Festivals (R)
Rick celebrates the top 10 festivals in Europe, each one rich with tradition, great food and fun. (Also 11/14 4AM)
 
11:00PM  Essential Pepin "Fowl Play" (R)
Turkey Cutlets in Anchovy-Lemon Sauce and Grilled Chicken with Tarragon Butter are served.
 
11:30PM  Ciao Italia "Not Just Zucchini / Non Solo Zucchine" (R)
Fig and Zucchini Bread, Zucchini Meatballs and piping hot Fried Zucchini, Roman Style are served.
 
12:00AM  Ciao Italia "Something Special / Qualcosa Di Speciale" (R)
 
12:30AM  A Chef's Life "R-E-S-P-E-C-T The Butterbean" (R)
 
  1:00AM  A Chef's Life "Don't Tom Thumb Your Nose At Me! Part 1" (R)
 
  1:30AM  Ellie's Real Good Food "Office Food Overhaul" (R) (Also 11/14 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting
 
  3:00AM  No Passport Required "Detroit" (R)
 
  4:00AM  Rick Steves European Festivals (R)
 
  5:00AM  Ellie's Real Good Food "Office Food Overhaul" (R)
 
  5:30AM  The Jazzy Vegetarian "Pasta Impostors" (R)
 

Sunday | November 14
 
  6:00AM  Classical Stretch: The Esmonde Technique "Triceps And Arms" (R) (Also 11/14 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Long Adductor" (R) (Also 11/20 6AM, 11/21 8AM)
 
  7:00AM  It's Sew Easy "Finishing Touches"
 
  7:30AM  Wyland's Art Studio "Whale Tail" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Posture" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique "Triceps And Arms" (R)
 
  9:00AM  Ellie's Real Good Food "The Goods On Gluten-Free" (R) (Also 11/15 5AM, 11/21 1:30AM, 11/21 5AM)
 
  9:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (R) (Also 11/15 1:30AM, 11/15 5:30AM, 11/21 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "It's Spooky" (R)
 
11:30AM  Garden Smart
 
12:00PM  Lidia's Kitchen (R) (Also 11/14 9PM, 11/15 2AM)
 
12:30PM  Lidia's Kitchen (R) (Also 11/14 9:30PM, 11/15 2:30AM)
 
  1:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/15 9PM, 11/16 2AM)
 
  1:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/15 9:30PM, 11/16 2:30AM)
 
  2:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/16 9PM, 11/17 2AM)
 
  2:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/16 9:30PM, 11/17 2:30AM)
 
  3:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/17 9PM, 11/18 2AM)
 
  3:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/17 9:30PM, 11/18 2:30AM)
 
  4:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/19 2AM)
 
  4:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/19 2:30AM)
 
  5:00PM  Nick Stellino: Storyteller In The Kitchen "Soup For The Soul" (R)
Delicious dishes include Mussel Soup with Brandy and Saffron and Lentil Soup with Sausages.
 
  5:30PM  Simply Ming "Ming Tsai With Guest Joanne Chang" (R)
Plum Upside-Down Cake topped with a dollop of whipped cream and Duck Spring Rolls are prepared.
 
  6:00PM  Tastemakers "Marshallberg Farm // Lenoir, North Carolina" (R)
Marshallberg Farm is raising thousands of Russian sturgeon through sustainable aquaculture.
 
  6:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ...
 
  7:00PM  Joanne Weir's Plates And Places "You Say Potato" (R)
Patatas Bravas from Spain, Allioli, Greek Lemon Potatoes and Hungarian Hasselbacks are prepared.
 
  7:30PM  George Hirsch Lifestyle "Seafood Success!" (R)
Recipes include Sea Scallops Mediterranean Style, Herb Crusted Cod and an Ultimate Super Sundae.
 
  8:00PM  No Passport Required "New Orleans" (R)
Chef Marcus Samuelsson discovers how Vietnamese cuisine and culture have influenced New Orleans. (Also 11/15 3AM)
 
  9:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/15 2AM)
 
  9:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/15 2:30AM)
 
10:00PM  Rick Steves Rome (R)
Rick traces the rise and fall of classical Rome and uncovers the charms of hidden neighborhoods. (Also 11/15 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Sara Blakely, Inventor, Founder And Ceo Of Spanx" (R)
As the Inventor and CEO of Spanx, Sara became the youngest self-made Billionaire in the world.
 
11:30PM  Farmer And The Foodie "Foxhollow Farm; Growing The Next Generation Of Far"
Maggie and Lindsey meet the young farmers making a living from the land at Maggie's family farm.
 
12:00AM  Farmer And The Foodie "The State Of Hunger In Louisville"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Simple Chicken Dinner" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Simple And Elegant Dinner" (R)
 
  1:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (R) (Also 11/15 5:30AM, 11/21 5:30AM)
 
  2:00AM  Lidia's Kitchen (R)
 
  2:30AM  Lidia's Kitchen (R)
 
  3:00AM  No Passport Required "New Orleans" (R)
 
  4:00AM  Rick Steves Rome (R)
 
  5:00AM  Ellie's Real Good Food "The Goods On Gluten-Free" (R) (Also 11/21 1:30AM, 11/21 5AM)
 
  5:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (R) (Also 11/21 5:30AM)
 

Monday | November 15
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen "Mis Amigos" (R)
Spicy Corn Salad, Poached Chicken Breast with Mole Sauce and Gazpacho "Stellino Style" are served. (Also 11/15 8:30PM, 11/16 12AM, 11/21 5PM)
 
  7:00PM  Simply Ming "Mingtsai With Guest Dr. William Li" (R)
A flavorful Chicken Coconut Curry is served along with EVOO Poached Chicken Thighs. (Also 11/16 1AM, 11/21 5:30PM)
 
  7:30PM  Cook's Country "Summer Steak And Salad" (R)
Christie Morrison makes Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks. (Also 11/16 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Comfort Food" (R)
Ground Beef and Cheese Enchiladas and Grilled Flank Steak Tacos are prepared. (Also 11/16 12:30AM, 11/17 11:30PM, 11/20 4PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen "Mis Amigos" (R)
Spicy Corn Salad, Poached Chicken Breast with Mole Sauce and Gazpacho "Stellino Style" are served. (Also 11/16 12AM, 11/21 5PM)
 
  9:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/16 2AM)
 
  9:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/16 2:30AM)
 
10:00PM  Rick Steves' Europe "Basque Country" (R)
Tour the ancient Basque capital of Gernika and explore the dazzling Guggenheim Modern in Bilbao. (Also 11/16 5AM)
 
10:30PM  Seeing Canada "Alberta To British Columbia By Rail And The Northw" (R)
Brandy takes the VIA Rail train from Jasper, Alberta, through Prince George to Prince Rupert.
 
11:00PM  Born To Explore With Richard Wiese "Dancing With The World" (R)
The Barong Dance tells the classic story of the struggle between good and evil in Indonesia.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Plum And Pear Desserts" (R)
Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust and the perfect Pear Crisp are served.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen "Mis Amigos" (R) (Also 11/21 5PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Mexican Comfort Food" (R) (Also 11/17 11:30PM, 11/20 4PM)
 
  1:00AM  Simply Ming "Mingtsai With Guest Dr. William Li" (R) (Also 11/21 5:30PM)
 
  1:30AM  Cook's Country "Summer Steak And Salad" (R)
 
  2:00AM  Lidia's Kitchen (R)
 
  2:30AM  Lidia's Kitchen (R)
 
  3:00AM  French Chef Classics "French Onion Soup" (R) (Also 11/20 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "Kevin Kwan, Author Of Crazy Rich Asians" (R) (Also 11/21 11PM)
 
  4:00AM  This Old House "Concord | Masonry Lesson" (Also 11/20 3PM)
 
  4:30AM  Ask This Old House "Fall Garden Tips, Paint Cabinets" (Also 11/20 3:30PM)
 
  5:00AM  Rick Steves' Europe "Basque Country" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 11/20 9:30PM, 11/21 2:30AM)
 

Tuesday | November 16
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/16 8:30PM, 11/17 12AM, 11/26 9PM, 11/27 10AM, 11/28 12PM, 11/28 9PM, 11/29 2AM)
 
  7:00PM  Joanne Weir's Plates And Places "Paella Party In Spain" (R)
Delicious recipes include Traditional Valencian Paella and Valdemar's Paella.
 
  7:30PM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!" (R)
Cauliflower Steak, Roasted Rainbow Carrot Salad and Green Goddess Dressing are prepared. (Also 11/17 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Beirut Fast Food" (R)
Delicious Bulgur and Beef Kibbeh and Lebanese Lentils and Rice with Crisped Onions are served. (Also 11/17 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/17 12AM, 11/26 9PM, 11/27 10AM, 11/28 12PM, 11/28 9PM, 11/29 2AM)
 
  9:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/17 2AM)
 
  9:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/17 2:30AM)
 
10:00PM  Rick Steves' Europe "Rome: Ancient Glory" (R)
Marvel at the Colosseum, the Pantheon, and the empire's exquisite art and bike on the Appian Way. (Also 11/17 5AM)
 
10:30PM  Travelscope "Madhya Pradesh, India - India's Rural Heart" (R)
Explore the Bandhavgarh National Park's tiger reserve and celebrate the Diwali Festival in Indore.
 
11:00PM  Highpointers With The Bargo Brothers "Texas" (R)
The Bargo brothers take tour of Johnson Space Center and climb up Guadalupe Peak in Texas.
 
11:30PM  Cook's Country "Chicken And Cornbread" (R)
Cast Iron Baked Chicken and Blueberry Cornbread with Honey Butter are prepared.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 9PM, 11/27 10AM, 11/28 12PM, 11/28 9PM, 11/29 2AM)
 
12:30AM  Christopher Kimball's Milk Street Television "Beirut Fast Food" (R)
 
  1:00AM  Joanne Weir's Plates And Places "Sunset Dinner In The Wine Country" (R)
 
  1:30AM  George Hirsch Lifestyle "Cauliflower, Carrots & Crisp, Oh My!" (R)
 
  2:00AM  Lidia's Kitchen (R)
 
  2:30AM  Lidia's Kitchen (R)
 
  3:00AM  Ciao Italia "Cialdoni, Agrigento Pastries / Cialdoni, Pasticcin" (R) (Also 11/20 11:30PM)
 
  3:30AM  Farmer And The Foodie "Farming Well" (Also 11/21 11:30PM)
 
  4:00AM  This Old House "Roxbury Project, Part 2 Of 10"
 
  4:30AM  Woodsmith Shop "Playing Games In The Shop" (R)
 
  5:00AM  Rick Steves' Europe "Rome: Ancient Glory" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Wednesday | November 17
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/17 8:30PM, 11/18 12AM, 11/26 9:30PM, 11/27 10:30AM, 11/28 12:30PM, 11/28 9:30PM, 11/29 2:30AM)
 
  7:00PM  Field Trip With Curtis Stone "Rioja" (R)
Curtis visits the misty mountains of Spain and goes mushroom foraging with a Michelin-starred chef. (Also 11/18 1AM)
 
  7:30PM  Cook's Country "Reimagining Italian-American Classics" (R)
Test cook Bryan Roof makes host Julia Collin Davison a regional favorite - Detroit-style pizza. (Also 11/18 1:30AM, 11/20 4:30PM)
 
  8:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/18 12:30AM, 11/21 6:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/18 12AM, 11/26 9:30PM, 11/27 10:30AM, 11/28 12:30PM, 11/28 9:30PM, 11/29 2:30AM)
 
  9:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/18 2AM)
 
  9:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/18 2:30AM)
 
10:00PM  Rick Steves' Europe "Rome: Baroque Brilliance" (R)
Ramble through the venerable heart of Rome and explore St. Peter's Basilica at the Vatican. (Also 11/18 5AM)
 
10:30PM  Travels With Darley "Michigan's Upper Peninsula" (R)
Lighthouses, local food and brew pubs and parks are visted in Sault Ste Marie and Mackinac Island.
 
11:00PM  Burt Wolf: Travels & Traditions "Hong Kong - Part Two" (R)
Burt Wolf explains the history of Dim Sum restaurants and discusses Hong Kong speed tailoring.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Mexican Comfort Food" (R)
Ground Beef and Cheese Enchiladas and Grilled Flank Steak Tacos are prepared. (Also 11/20 4PM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 9:30PM, 11/27 10:30AM, 11/28 12:30PM, 11/28 9:30PM, 11/29 2:30AM)
 
12:30AM  Lidia's Kitchen (R) (Also 11/21 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone "Rioja" (R)
 
  1:30AM  Cook's Country "Reimagining Italian-American Classics" (R) (Also 11/20 4:30PM)
 
  2:00AM  Lidia's Kitchen (R)
 
  2:30AM  Lidia's Kitchen (R)
 
  3:00AM  A Chef's Life "Don't Tom Thumb Your Nose At Me! Part 2" (R) (Also 11/21 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Breakfast Basics" (R) (Also 11/22 12:30AM)
 
  4:00AM  This Old House "Roxbury Project 3 Of 10" (R)
 
  4:30AM  American Woodshop "Tri-Leg Triangular Seat With Turned Tapered Legs" (R)
 
  5:00AM  Rick Steves' Europe "Rome: Baroque Brilliance" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | November 18
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/19 12AM, 11/26 10PM, 11/27 11AM, 11/28 1PM, 11/29 9PM, 11/30 2AM)
 
  7:00PM  Dishing With Julia Child "To Roast A Chicken" (R)
Vivian Howard and Marcus Samuelsson enjoy Julia Child's presentation of chickens. (Also 11/19 1AM)
 
  7:30PM  Pati's Mexican Table "Ensenada's Epic Seafood" (R)
Pati visits the port of Ensenada, a hub for seafood exportation, and the oldest bar in Baja. (Also 11/19 1:30AM)
 
  8:00PM  Ken Burns: America's Storyteller (R)
Tom Hanks, Meryl Streep, Henry Louis Gates, Jr. and others celebrate the acclaimed filmmaker.
 
10:00PM  Rick Steves' Europe "Rome: Back-Street Riches" (R)
Explore the Trastevere district and the back lanes and unheralded corners of this grand metropolis. (Also 11/19 5AM)
 
10:30PM  Travelscope "Crossing The Swiss Alps" (R)
From cosmopolitan Geneva to the UNESCO heritage Aletsch Glacier, Joseph travels through Switzerland.
 
11:00PM  Central Florida Roadtrip (Create)
Winter Park, the home of Rollins College, is visited and a scene boat toar is featured.
 
11:30PM  Cook's Country "The Perfect Cake" (R)
Test cook Christie Morrison and Julia Collin Davison make a showstopping Blueberry Jam Cake.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 10PM, 11/27 11AM, 11/28 1PM, 11/29 9PM, 11/30 2AM)
 
12:30AM  Christopher Kimball's Milk Street Television "Tuesday Night Italian" (R)
 
  1:00AM  Dishing With Julia Child "To Roast A Chicken" (R)
 
  1:30AM  Pati's Mexican Table "Ensenada's Epic Seafood" (R)
 
  2:00AM  Lidia's Kitchen (R)
 
  2:30AM  Lidia's Kitchen (R)
 
  3:00AM  Ciao Italia "Cookies For Everyone / I Biscotti Per Tutti" (R) (Also 11/21 12AM)
 
  3:30AM  Farmer And The Foodie "Coming Around One Table With Common Earth Gardens" (Also 11/22 12AM)
 
  4:00AM  This Old House "Roxbury Project 4 Of 10" (R)
 
  4:30AM  Woodsmith Shop "Platform Bed" (R)
 
  5:00AM  Rick Steves' Europe "Rome: Back-Street Riches" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | November 19
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/19 8:30PM, 11/20 2:30AM, 11/26 10:30PM, 11/27 11:30AM, 11/28 1:30PM, 11/29 9:30PM, 11/30 2:30AM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Amanda Freitag" (R)
Amanda Freitag, known for her role as a judge on Chopped, joins Ming in his loft for some home cooked favorites. Amanda will be cooking Duck Breast with Pine Nut Relish, followed by Ming who does a ...
 
  7:30PM  Cook's Country "Southern Specialties" (R)
Tennessee Pulled Turkey Sandwiches are cooked up and Eastern North Carolina Fish Stew is made.
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "The Chicken Or The Egg?" (R)
Hosts Bridget Lancaster and Julia Collin Davison prepare Charcoal-Grilled Barbecued Chicken Kebabs. (Also 11/20 2AM, 11/22 11:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/20 2:30AM, 11/26 10:30PM, 11/27 11:30AM, 11/28 1:30PM, 11/29 9:30PM, 11/30 2:30AM)
 
  9:00PM  New Orleans Cooking With Kevin Belton "Thanksgiving" (R)
Stuffed mirlitons, Cajun turkey and dirty rice are prepared. (Also 11/20 10AM, 11/21 12PM, 11/21 9PM, 11/22 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R)
Julia Collin Davison and Bridget Lancaster reveal the secrets to making Turkey and Gravy for a Crowd. (Also 11/20 10:30AM, 11/21 12:30PM, 11/21 9:30PM, 11/22 2:30AM)
 
10:00PM  How She Rolls "Thanksgiving" (R)
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 11/20 11AM, 11/21 1PM, 11/22 9PM, 11/23 2AM)
 
10:30PM  Steven Raichlen's Project Smoke "Thanksgiving Comes Early" (R)
Recipes include Whiskey-Smoked Turkey with Cranberry Salsa and Smoked Creamed Corn. (Also 11/20 11:30AM, 11/21 1:30PM, 11/22 9:30PM, 11/23 2:30AM)
 
11:00PM  Pati's Mexican Table "Turkey Day" (R)
Pati cooks for and hosts a Jinich family traditional Thanksgiving dinner with all of the essentials. (Also 11/20 12PM, 11/21 2PM, 11/23 9PM, 11/24 2AM)
 
11:30PM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
The chef makes a stuffed turkey leg, using shitake mushrooms & Virginia smoked ham in the stuffing. (Also 11/20 12:30PM, 11/21 2:30PM, 11/23 9:30PM, 11/24 2:30AM)
 
12:00AM  The Jazzy Vegetarian "Delightful Dairy-Free Desserts" (R) (Also 11/20 1PM, 11/21 3PM, 11/24 9PM, 11/25 2AM)
 
12:30AM  P. Allen Smith's Garden To Table "Harvest Festival" (R) (Also 11/20 1:30PM, 11/21 3:30PM, 11/24 9:30PM, 11/25 2:30AM)
 
  1:00AM  A Chef's Life "Obviously, It's Pecans" (R) (Also 11/20 2PM, 11/21 4PM, 11/25 9PM, 11/26 2AM, 11/26 9AM, 11/26 12PM, 11/26 4PM, 11/27 3AM, 11/28 1AM)
 
  1:30AM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R) (Also 11/20 2:30PM, 11/21 4:30PM, 11/25 9:30PM, 11/26 2:30AM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "The Chicken Or The Egg?" (R) (Also 11/22 11:30PM)
 
  2:30AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 10:30PM, 11/27 11:30AM, 11/28 1:30PM, 11/29 9:30PM, 11/30 2:30AM)
 
  3:00AM  A Chef's Life "Apples" (R) (Also 11/21 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "French-Inspired Comfort Food" (R) (Also 11/22 1AM)
 
  4:00AM  This Old House "Roxbury Project 5 Of 10" (R)
 
  4:30AM  American Woodshop "Elegant Jewelry Chest / Make Your Gifts" (R)
 
  5:00AM  Rick Steves' Europe "Florence: Heart Of The Renaissance" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 11/20 9PM, 11/21 2AM)
 

Saturday | November 20
 
  6:00AM  Classical Stretch: By Essentrics "Long Adductor" (R) (Also 11/21 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Luminous Sunset"
 
  7:00AM  Fons & Porter's Love Of Quilting "For The Love Of Quilting"
 
  7:30AM  Landscapes Through Time With David Dunlap "Renoir's Olive Groves In The South Of France" (R)
 
  8:00AM  This Old House "Roxbury Project, Part 6 Of 10" (R)
 
  8:30AM  Classic Woodworking "Table Lamp" (R)
 
  9:00AM  P. Allen Smith's Garden Home "Embracing Winter" (R)
 
  9:30AM  Growing a Greener World "More Than Just A Seed: Protecting Its Past, And Pr" (R)
 
10:00AM  New Orleans Cooking With Kevin Belton "Thanksgiving" (R) (Also 11/21 12PM, 11/21 9PM, 11/22 2AM)
 
10:30AM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R) (Also 11/21 12:30PM, 11/21 9:30PM, 11/22 2:30AM)
 
11:00AM  How She Rolls "Thanksgiving" (R) (Also 11/21 1PM, 11/22 9PM, 11/23 2AM)
 
11:30AM  Steven Raichlen's Project Smoke "Thanksgiving Comes Early" (R) (Also 11/21 1:30PM, 11/22 9:30PM, 11/23 2:30AM)
 
12:00PM  Pati's Mexican Table "Turkey Day" (R) (Also 11/21 2PM, 11/23 9PM, 11/24 2AM)
 
12:30PM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R) (Also 11/21 2:30PM, 11/23 9:30PM, 11/24 2:30AM)
 
  1:00PM  The Jazzy Vegetarian "Delightful Dairy-Free Desserts" (R)
Host Laura Theodore prepares dairy-free, vegan desserts featuring Pumpkin Spice Cheeze-Cake, a delicate yet rich-tasting cake - the perfect dessert for any winter holiday event. Coconut, Orange and ... (Also 11/21 3PM, 11/24 9PM, 11/25 2AM)
 
  1:30PM  P. Allen Smith's Garden To Table "Harvest Festival" (R)
Delicious recipes include mouthwatering Pumpkin Creme Brulee and Roasted Chicken and Pumpkin Stew. (Also 11/21 3:30PM, 11/24 9:30PM, 11/25 2:30AM)
 
  2:00PM  A Chef's Life "Obviously, It's Pecans" (R)
Vivian is feeling the stress of running the restaurant after preparing for her Thanksgiving feast. (Also 11/21 4PM, 11/25 9PM, 11/26 2AM, 11/26 9AM, 11/26 12PM, 11/26 4PM, 11/27 3AM, 11/28 1AM)
 
  2:30PM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon.with Dill. (Also 11/21 4:30PM, 11/25 9:30PM, 11/26 2:30AM)
 
  3:00PM  This Old House "Concord | Masonry Lesson"
A slot is cut in the chimney for flashing to keep moisture out and a tiling lesson is provided.
 
  3:30PM  Ask This Old House "Fall Garden Tips, Paint Cabinets"
Jenn shares her list of must have gardening tools and how to put a garden to bed before winter.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Mexican Comfort Food" (R)
Ground Beef and Cheese Enchiladas and Grilled Flank Steak Tacos are prepared.
 
  4:30PM  Cook's Country "Reimagining Italian-American Classics" (R)
Test cook Bryan Roof makes host Julia Collin Davison a regional favorite - Detroit-style pizza.
 
  5:00PM  Rick Steves' European Travel Tips And Tricks (R)
Itinerary planning, avoiding crowds and more essential skills for smart European travel are shared. (Also 11/20 10PM, 11/21 4AM)
 
  6:00PM  Rick Steves' Europe "Florentine Delights And Tuscan Side Trips" (R)
Enjoy more of the exquisite artistic treasures of Florence and marvel at wonders in Pisa and Lucca.
 
  6:30PM  Christopher Kimball's Milk Street Television "Middle East Classics" (R)
Puffed pita bread, sumac-spiced chicken (musakhan) and a recipe for fattoush are highlighted.
 
  7:00PM  Sara's Weeknight Meals "Winter Comfort Food" (R)
Sara uses winter veggie from a farm for Root Vegetable Latkes paired with Smoked Fish Chowder.
 
  7:30PM  Pati's Mexican Table "Baja Breakfast" (R)
In Valle De Guadalupe, Pati visits one of the legendary cooks in the area, Dona Esthela.
 
  8:00PM  No Passport Required "Chicago" (R)
Chef Marcus Samuelsson visits Chicago's Mexican community to learn about its heritage and cuisine. (Also 11/21 3AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/21 2AM)
 
  9:30PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/21 2:30AM)
 
10:00PM  Rick Steves' European Travel Tips And Tricks (R)
Itinerary planning, avoiding crowds and more essential skills for smart European travel are shared. (Also 11/21 4AM)
 
11:00PM  French Chef Classics "French Onion Soup" (R)
The most popular French soup and superb Mediterranean vegetable soup are highlighted.
 
11:30PM  Ciao Italia "Cialdoni, Agrigento Pastries / Cialdoni, Pasticcin" (R)
Mary Ann prepares delicious Cialdoni, a dessert treat as only the Sicilians could dream up.
 
12:00AM  Ciao Italia "Cookies For Everyone / I Biscotti Per Tutti" (R)
 
12:30AM  A Chef's Life "Don't Tom Thumb Your Nose At Me! Part 2" (R)
 
  1:00AM  A Chef's Life "Apples" (R)
 
  1:30AM  Ellie's Real Good Food "The Goods On Gluten-Free" (R) (Also 11/21 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting (R)
 
  3:00AM  No Passport Required "Chicago" (R)
 
  4:00AM  Rick Steves' European Travel Tips And Tricks (R)
 
  5:00AM  Ellie's Real Good Food "The Goods On Gluten-Free" (R)
 
  5:30AM  The Jazzy Vegetarian "Fruitful Vegan Desserts" (R)
 

Sunday | November 21
 
  6:00AM  Classical Stretch: The Esmonde Technique "Stress Release Workout" (R) (Also 11/21 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Back Pain Relief" (R) (Also 11/27 6AM, 11/28 8AM)
 
  7:00AM  It's Sew Easy "Quilt Necessities"
 
  7:30AM  Wyland's Art Studio "Mermaid" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Long Adductor" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique "Stress Release Workout" (R)
 
  9:00AM  Collagen Diet With Dr. Josh Axe (R)
 
11:00AM  P. Allen Smith's Garden Home "Homesteaders USA" (R)
 
11:30AM  Garden Smart
 
12:00PM  New Orleans Cooking With Kevin Belton "Thanksgiving" (R) (Also 11/21 9PM, 11/22 2AM)
 
12:30PM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R) (Also 11/21 9:30PM, 11/22 2:30AM)
 
  1:00PM  How She Rolls "Thanksgiving" (R)
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 11/22 9PM, 11/23 2AM)
 
  1:30PM  Steven Raichlen's Project Smoke "Thanksgiving Comes Early" (R)
Recipes include Whiskey-Smoked Turkey with Cranberry Salsa and Smoked Creamed Corn. (Also 11/22 9:30PM, 11/23 2:30AM)
 
  2:00PM  Pati's Mexican Table "Turkey Day" (R)
Pati cooks for and hosts a Jinich family traditional Thanksgiving dinner with all of the essentials. (Also 11/23 9PM, 11/24 2AM)
 
  2:30PM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
The chef makes a stuffed turkey leg, using shitake mushrooms & Virginia smoked ham in the stuffing. (Also 11/23 9:30PM, 11/24 2:30AM)
 
  3:00PM  The Jazzy Vegetarian "Delightful Dairy-Free Desserts" (R)
Host Laura Theodore prepares dairy-free, vegan desserts featuring Pumpkin Spice Cheeze-Cake, a delicate yet rich-tasting cake - the perfect dessert for any winter holiday event. Coconut, Orange and ... (Also 11/24 9PM, 11/25 2AM)
 
  3:30PM  P. Allen Smith's Garden To Table "Harvest Festival" (R)
Delicious recipes include mouthwatering Pumpkin Creme Brulee and Roasted Chicken and Pumpkin Stew. (Also 11/24 9:30PM, 11/25 2:30AM)
 
  4:00PM  A Chef's Life "Obviously, It's Pecans" (R)
Vivian is feeling the stress of running the restaurant after preparing for her Thanksgiving feast. (Also 11/25 9PM, 11/26 2AM, 11/26 9AM, 11/26 12PM, 11/26 4PM, 11/27 3AM, 11/28 1AM)
 
  4:30PM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon.with Dill. (Also 11/25 9:30PM, 11/26 2:30AM)
 
  5:00PM  Nick Stellino: Storyteller In The Kitchen "Mis Amigos" (R)
Spicy Corn Salad, Poached Chicken Breast with Mole Sauce and Gazpacho "Stellino Style" are served.
 
  5:30PM  Simply Ming "Mingtsai With Guest Dr. William Li" (R)
A flavorful Chicken Coconut Curry is served along with EVOO Poached Chicken Thighs.
 
  6:00PM  Tastemakers "Blom Meadworks // Ann Arbor, Michigan" (R)
At Blom Meadworks in Michigan, honey from local apiaries is turned into dry, session-style mead.
 
  6:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ...
 
  7:00PM  Joanne Weir's Plates And Places "Budapest's Central Market" (R)
Chicken Paprikash, White Asparagus Salad Gribiche and Danube 75 are served.
 
  7:30PM  George Hirsch Lifestyle "The Amazing Potato" (R)
Delicious recipes include Potato Crusted Chicken, Farmers Vegetable Gratin and Sweet Potato Pie..
 
  8:00PM  No Passport Required "Queens, Nyc" (R)
Chef Marcus Samuelsson goes inside the Indo-Guyanese community to explore its roots and cuisine. (Also 11/22 3AM)
 
  9:00PM  New Orleans Cooking With Kevin Belton "Thanksgiving" (R)
Stuffed mirlitons, Cajun turkey and dirty rice are prepared. (Also 11/22 2AM)
 
  9:30PM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R)
Julia Collin Davison and Bridget Lancaster reveal the secrets to making Turkey and Gravy for a Crowd. (Also 11/22 2:30AM)
 
10:00PM  Rick Steves Andalucia: Southern Spain (R)
Rick Steves explores the region's rich mix of culture, cuisine, history and natural wonders. (Also 11/22 4AM)
 
11:00PM  To Dine For With Kate Sullivan "Kevin Kwan, Author Of Crazy Rich Asians" (R)
Crazy Rich Asians author Kevin Kwan discusses the roots of creativity and the long road to success.
 
11:30PM  Farmer And The Foodie "Farming Well"
Maggie and Lindsey learn what it means to farm well on a family farm in New Castle, Kentucky.
 
12:00AM  Farmer And The Foodie "Coming Around One Table With Common Earth Gardens"
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Breakfast Basics" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "French-Inspired Comfort Food" (R)
 
  1:30AM  The Jazzy Vegetarian "Salad For Supper" (R) (Also 11/22 5:30AM, 11/28 5:30AM)
 
  2:00AM  New Orleans Cooking With Kevin Belton "Thanksgiving" (R)
 
  2:30AM  America's Test Kitchen From Cook's Illustrated "Thanksgiving For A Crowd" (R)
 
  3:00AM  No Passport Required "Queens, Nyc" (R)
 
  4:00AM  Rick Steves Andalucia: Southern Spain (R)
 
  5:00AM  Ellie's Real Good Food "Sweet Tooth Satisfiers" (R) (Also 11/28 1:30AM, 11/28 5AM)
 
  5:30AM  The Jazzy Vegetarian "Salad For Supper" (R) (Also 11/28 5:30AM)
 

Monday | November 22
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/22 8:30PM, 11/23 12AM, 11/26 11PM, 11/27 12PM, 11/28 2PM, 11/28 5PM, 11/30 9PM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Ken Oringer" (R)
This week, James Beard Award winning chef Ken Oringer joins Ming Tsai to whip up some weekend favorites. Ken makes King Crab Nachos with Nduja Queso Fundido. Ming puts a different spin on that with ... (Also 11/23 1AM, 11/28 5:30PM)
 
  7:30PM  Cook's Country "Tri-State Treats" (R)
Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns. (Also 11/23 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "Summertime Staples" (R)
Pan-Seared Swordfish Steaks with Caper-Currant Relish and Summer Tomato Gratin are featured. (Also 11/23 12:30AM, 11/24 11:30PM, 11/27 4PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/23 12AM, 11/26 11PM, 11/27 12PM, 11/28 2PM, 11/28 5PM, 11/30 9PM)
 
  9:00PM  How She Rolls "Thanksgiving" (R)
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully ... (Also 11/23 2AM)
 
  9:30PM  Steven Raichlen's Project Smoke "Thanksgiving Comes Early" (R)
Recipes include Whiskey-Smoked Turkey with Cranberry Salsa and Smoked Creamed Corn. (Also 11/23 2:30AM)
 
10:00PM  Rick Steves' Europe "Paris: Regal And Intimate" (R)
Explore the Seine River, Napoleon's tomb and the Louvre and experience a patriotic Bastille Day. (Also 11/23 5AM)
 
10:30PM  Weekends With Yankee "Back To Our Roots" (R)
Richard Wiese and award-winning chef Michel Nischan visit a hydroponic farm in Hamden, Connecticut.
 
11:00PM  Born To Explore With Richard Wiese "Horse Power" (R)
Experience the thrill of steeplechase racing in Nashville and prized Arabian stallions in Qatar.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "The Chicken Or The Egg?" (R)
Hosts Bridget Lancaster and Julia Collin Davison prepare Charcoal-Grilled Barbecued Chicken Kebabs.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 11PM, 11/27 12PM, 11/28 2PM, 11/28 5PM, 11/30 9PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Summertime Staples" (R) (Also 11/24 11:30PM, 11/27 4PM)
 
  1:00AM  Simply Ming "Ming Tsai With Guest Ken Oringer" (R) (Also 11/28 5:30PM)
 
  1:30AM  Cook's Country "Tri-State Treats" (R)
 
  2:00AM  How She Rolls "Thanksgiving" (R)
 
  2:30AM  Steven Raichlen's Project Smoke "Thanksgiving Comes Early" (R)
 
  3:00AM  French Chef Classics "Quiche Lorraine" (R) (Also 11/27 11PM)
 
  3:30AM  To Dine For With Kate Sullivan "M. Night Shyamalan, Director" (R) (Also 11/28 11PM)
 
  4:00AM  This Old House "Concord | Roughing It" (Also 11/27 3PM)
 
  4:30AM  Ask This Old House "An Asktoh Barn Raising" (Also 11/27 3:30PM)
 
  5:00AM  Rick Steves' Europe "Paris: Regal And Intimate" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 11/27 9:30PM, 11/28 2:30AM)
 

Tuesday | November 23
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/23 8:30PM, 11/24 12AM, 11/26 11:30PM, 11/27 12:30PM, 11/28 2:30PM, 11/30 9:30PM)
 
  7:00PM  Joanne Weir's Plates And Places "The Italian Tomato Harvest" (R)
Lasagna di Alaria, Tomato Risotto and an Upside-down Heirloom Tomato Cake are prepared.
 
  7:30PM  Yan Can Cook: Spice Kingdom "Panda-Monium!" (R)
Martin visits pandas at the Research compound in Chengdu and explores bamboo as an artistic medium. (Also 11/24 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "Holiday Entertaining" (R)
An Argentinian-Style Stuffed Pork Loin with Chimichurri and a rich French Walnut Tart are served. (Also 11/24 12:30AM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/24 12AM, 11/26 11:30PM, 11/27 12:30PM, 11/28 2:30PM, 11/30 9:30PM)
 
  9:00PM  Pati's Mexican Table "Turkey Day" (R)
Pati cooks for and hosts a Jinich family traditional Thanksgiving dinner with all of the essentials. (Also 11/24 2AM)
 
  9:30PM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
The chef makes a stuffed turkey leg, using shitake mushrooms & Virginia smoked ham in the stuffing. (Also 11/24 2:30AM)
 
10:00PM  Rick Steves' Europe "Paris: Embracing Life And Art" (R)
Explore the Cluny Museum, heavenly stained glass in Sainte-Chapelle and Pere Lachaise Cemetery. (Also 11/24 5AM)
 
10:30PM  Travelscope "Victoria, Australia" (R)
Joseph catches the urban beat of Melbourne and takes in the natural scenery on the Great Ocean Road.
 
11:00PM  Highpointers With The Bargo Brothers "New Hampshire" (R)
The Bargo brothers explore Mt. Washington in New Hampshire and visit the Robert Frost Farm.
 
11:30PM  Cook's Country "Roast Beef And Potatoes" (R)
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin.
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/26 11:30PM, 11/27 12:30PM, 11/28 2:30PM, 11/30 9:30PM)
 
12:30AM  Christopher Kimball's Milk Street Television "Holiday Entertaining" (R)
 
  1:00AM  Joanne Weir's Plates And Places "Washington Wine Country" (R)
 
  1:30AM  Yan Can Cook: Spice Kingdom "Panda-Monium!" (R)
 
  2:00AM  Pati's Mexican Table "Turkey Day" (R)
 
  2:30AM  In Julia's Kitchen With Master Chefs "Jimmy Sneed" (R)
 
  3:00AM  Ciao Italia "A Bag Of Lemons / Una Borsa Di Limoni" (R) (Also 11/27 11:30PM)
 
  3:30AM  Farmer And The Foodie "Tackling Carp In Western Kentucky" (Also 11/28 11:30PM)
 
  4:00AM  This Old House "Roxbury Project, Part 7 Of 10" (R)
 
  4:30AM  Woodsmith Shop "Carpenter's Toolbox" (R)
 
  5:00AM  Rick Steves' Europe "Paris: Embracing Life And Art" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Wednesday | November 24
 
  6:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/24 8:30PM, 11/25 12AM, 11/27 12AM, 11/27 1PM, 11/28 3PM)
 
  7:00PM  Field Trip With Curtis Stone (R)
In FIELD TRIP WITH CURTIS STONE, chef Curtis Stone embarks on a global culinary journey to explore the spirit and passion of the destinations which inform the menu at Maude, his Michelin-starred ... (Also 11/25 1AM)
 
  7:30PM  Cook's Country "Holiday Roast And Potatoes" (R)
A classic recipe for Boneless Rib Roast is streamlined with Yorkshire Pudding and Jus. (Also 11/25 1:30AM, 11/27 4:30PM)
 
  8:00PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ... (Also 11/25 12:30AM, 11/28 6:30PM)
 
  8:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/25 12AM, 11/27 12AM, 11/27 1PM, 11/28 3PM)
 
  9:00PM  The Jazzy Vegetarian "Delightful Dairy-Free Desserts" (R)
Host Laura Theodore prepares dairy-free, vegan desserts featuring Pumpkin Spice Cheeze-Cake, a delicate yet rich-tasting cake - the perfect dessert for any winter holiday event. Coconut, Orange and ... (Also 11/25 2AM)
 
  9:30PM  P. Allen Smith's Garden To Table "Harvest Festival" (R)
Delicious recipes include mouthwatering Pumpkin Creme Brulee and Roasted Chicken and Pumpkin Stew. (Also 11/25 2:30AM)
 
10:00PM  Rick Steves' Europe "London: Historic And Dynamic" (R)
Visit Westminster Abbey, explore the British Library and enjoy the vibrant evening scene in Soho. (Also 11/25 5AM)
 
10:30PM  Travels With Darley "Road Trip: Maryland, Virginia And Beyond" (R)
Zip lining and wine tasting in Virginia and fishing and biking on Maryland coastal islands.
 
11:00PM  Burt Wolf: Travels & Traditions "Cruising The Rhine - Part One" (R)
Burt Wolf takes a look at the history of the Rhine River and explores the Swiss city of Basel.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Summertime Staples" (R)
Pan-Seared Swordfish Steaks with Caper-Currant Relish and Summer Tomato Gratin are featured. (Also 11/27 4PM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/27 12AM, 11/27 1PM, 11/28 3PM)
 
12:30AM  Lidia's Kitchen (R) (Also 11/28 6:30PM)
 
  1:00AM  Field Trip With Curtis Stone (R)
 
  1:30AM  Cook's Country "Holiday Roast And Potatoes" (R) (Also 11/27 4:30PM)
 
  2:00AM  The Jazzy Vegetarian "Delightful Dairy-Free Desserts" (R)
 
  2:30AM  P. Allen Smith's Garden To Table "Harvest Festival" (R)
 
  3:00AM  A Chef's Life "The Fish Episode, Y'all" (R) (Also 11/28 12:30AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Japanese-Inspired Favorites" (R) (Also 11/29 12:30AM)
 
  4:00AM  This Old House "Roxbury Project, Part 8 Of 10" (R)
 
  4:30AM  American Woodshop "Sculpting Furniture / Maloof-Inspired Hard Line" (R)
 
  5:00AM  Rick Steves' Europe "London: Historic And Dynamic" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Thursday | November 25
 
  6:30PM  Kevin Belton's New Orleans Celebrations "Vieux Carre Salute" (R)
Cheesy Mac Fingers, Fried Green Tomatoes with Lemon Aioli and Bananas Foster Bread Pudding. (Also 11/25 8:30PM, 11/26 12AM)
 
  7:00PM  Sara's Weeknight Meals "Burgers And Fries" (R)
Spanish Burgers, Oven Baked Fries and a comfort food mash-up, Meatloaf Burgers, are prepared. (Also 11/26 1AM)
 
  7:30PM  Pati's Mexican Table "Mexican Wine Country" (R)
Pati samples some of the local wine varietals in the exciting wine region of Valle de Guadalupe. (Also 11/26 1:30AM)
 
  8:00PM  Christopher Kimball's Milk Street Television "The New Paris" (R)
Recipes include Potato Gnocchi and with Greens with Walnuts, Parmesan and Pancetta Vinaigrette. (Also 11/26 12:30AM)
 
  8:30PM  Kevin Belton's New Orleans Celebrations "Vieux Carre Salute" (R)
Cheesy Mac Fingers, Fried Green Tomatoes with Lemon Aioli and Bananas Foster Bread Pudding. (Also 11/26 12AM)
 
  9:00PM  A Chef's Life "Obviously, It's Pecans" (R)
Vivian is feeling the stress of running the restaurant after preparing for her Thanksgiving feast. (Also 11/26 2AM, 11/26 9AM, 11/26 12PM, 11/26 4PM, 11/27 3AM, 11/28 1AM)
 
  9:30PM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon.with Dill. (Also 11/26 2:30AM)
 
10:00PM  Rick Steves' Europe "North England's Lake District And Durham" (R)
Admire idyllic lakes, waterfalls and stony summits while hiking through the Cumbrian Lake District. (Also 11/26 5AM)
 
10:30PM  Travelscope "Tasmania, Australia" (R)
Cradle Mountain and Tasman National Parks and the harbor and neighborhoods of Hobart are visited.
 
11:00PM  Central Florida Roadtrip (Create)
Volusia County and the city of Daytona Beach are visited and NASCAR racing is highlighted.
 
11:30PM  Cook's Country "Pork And Pie" (R)
Monroe County-Style Pork Chops and Coconut Cream Pie are served.
 
12:00AM  Kevin Belton's New Orleans Celebrations "Vieux Carre Salute" (R)
 
12:30AM  Christopher Kimball's Milk Street Television "The New Paris" (R)
 
  1:00AM  Sara's Weeknight Meals "Burgers And Fries" (R)
 
  1:30AM  Pati's Mexican Table "Mexican Wine Country" (R)
 
  2:00AM  A Chef's Life "Obviously, It's Pecans" (R) (Also 11/26 9AM, 11/26 12PM, 11/26 4PM, 11/27 3AM, 11/28 1AM)
 
  2:30AM  Christopher Kimball's Milk Street Television "Entertaining Favorites" (R)
 
  3:00AM  Ciao Italia "All Chicken / Tutto Pollo" (R) (Also 11/28 12AM)
 
  3:30AM  Houston Cookbook (R) (Also 11/29 12AM, 11/30 9:30AM, 11/30 12:30PM, 11/30 4:30PM)
 
  4:00AM  This Old House "Roxbury Project, Part 9 Of 10" (R)
 
  4:30AM  Woodsmith Shop "Paneled Storage Chests" (R)
 
  5:00AM  Rick Steves' Europe "North England's Lake District And Durham" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Friday | November 26
 
  6:30PM  Kevin Belton's New Orleans Celebrations "All That Jazz Fest" (R)
Buffalo Chicken Dip Stuffed Bread, Shrimp Remoulade Po-boy and Louisiana Seafood Pasta are served. (Also 11/26 8:30PM, 11/27 2:30AM)
 
  7:00PM  Rick Steves Fascism In Europe (R)
Rick Steves travels back a century to learn how fascism rose and then fell in Europe.
 
  8:30PM  Kevin Belton's New Orleans Celebrations "All That Jazz Fest" (R)
Buffalo Chicken Dip Stuffed Bread, Shrimp Remoulade Po-boy and Louisiana Seafood Pasta are served. (Also 11/27 2:30AM)
 
  9:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 10AM, 11/28 12PM, 11/28 9PM, 11/29 2AM)
 
  9:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 10:30AM, 11/28 12:30PM, 11/28 9:30PM, 11/29 2:30AM)
 
10:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 11AM, 11/28 1PM, 11/29 9PM, 11/30 2AM)
 
10:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 11:30AM, 11/28 1:30PM, 11/29 9:30PM, 11/30 2:30AM)
 
11:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 12PM, 11/28 2PM, 11/28 5PM, 11/30 9PM)
 
11:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/27 12:30PM, 11/28 2:30PM, 11/30 9:30PM)
 
12:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/27 1PM, 11/28 3PM)
 
12:30AM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R) (Also 11/27 1:30PM, 11/28 3:30PM)
 
  1:00AM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R) (Also 11/27 2PM, 11/28 4PM)
 
  1:30AM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R) (Also 11/27 2:30PM, 11/28 4:30PM)
 
  2:00AM  America's Test Kitchen From Cook's Illustrated "Pork And Greens" (R) (Also 11/29 11:30PM)
 
  2:30AM  Kevin Belton's New Orleans Celebrations "All That Jazz Fest" (R)
 
  3:00AM  A Chef's Life "Obviously, It's Pecans" (R) (Also 11/28 1AM)
 
  3:30AM  America's Test Kitchen From Cook's Illustrated "Crepes Two Ways" (R) (Also 11/29 1AM)
 
  4:00AM  This Old House "Roxbury Project, Part 10 Of 10" (R)
 
  4:30AM  American Woodshop "Faceplate Turning For Everyone!" (R)
 
  5:00AM  Rick Steves' Europe "Venice: City Of Dreams" (R)
 
  5:30AM  Best Of The Joy Of Painting (R) (Also 11/27 9PM, 11/28 2AM)
 

Saturday | November 27
 
  6:00AM  Classical Stretch: By Essentrics "Back Pain Relief" (R) (Also 11/28 8AM)
 
  6:30AM  Happy Yoga With Sarah Starr "Seashore Cove"
 
  7:00AM  Fons & Porter's Love Of Quilting "Forest & Flowers"
 
  7:30AM  Landscapes Through Time With David Dunlap "American Impressionists In Giverny, France" (R)
 
  8:00AM  This Old House "Welcome To The Bedford Project" (R)
 
  8:30AM  Classic Woodworking "Hanging Tool Cabinet" (R)
 
  9:00AM  P. Allen Smith's Garden Home "Charming Charleston" (R)
 
  9:30AM  Growing a Greener World "Growing To Give - The Story Of First Fruits Farm A" (R)
 
10:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 12PM, 11/28 9PM, 11/29 2AM)
 
10:30AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 12:30PM, 11/28 9:30PM, 11/29 2:30AM)
 
11:00AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 1PM, 11/29 9PM, 11/30 2AM)
 
11:30AM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 1:30PM, 11/29 9:30PM, 11/30 2:30AM)
 
12:00PM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 2PM, 11/28 5PM, 11/30 9PM)
 
12:30PM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 2:30PM, 11/30 9:30PM)
 
  1:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/28 3PM)
 
  1:30PM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R)
Meatballs Ammugghiate and Chicken Meatballs in Parmesan Cream Sauce are prepared. (Also 11/28 3:30PM)
 
  2:00PM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R)
Dishes include Potatoes with Sun Dried Tomatoes and Rosemary and Pork Chop with Pizzaiola Sauce. (Also 11/28 4PM)
 
  2:30PM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R)
Shrimp Salad with Cannellini Beans and Sicilian Salad with Shrimp and Calamari are prepared. (Also 11/28 4:30PM)
 
  3:00PM  This Old House "Concord | Roughing It"
A window and frame are removed for new double hung windows. A new deck has living space below.
 
  3:30PM  Ask This Old House "An Asktoh Barn Raising"
The entire team comes together to help Mark rebuild the chicken barn he lost to a fire.
 
  4:00PM  America's Test Kitchen From Cook's Illustrated "Summertime Staples" (R)
Pan-Seared Swordfish Steaks with Caper-Currant Relish and Summer Tomato Gratin are featured.
 
  4:30PM  Cook's Country "Holiday Roast And Potatoes" (R)
A classic recipe for Boneless Rib Roast is streamlined with Yorkshire Pudding and Jus.
 
  5:00PM  Rick Steves Best Of The Alps (R)
Join Rick Steves on an alpine adventure in this hour-long thin-air thriller! From Italy to Austria all the way to France, RICK STEVES BEST OF THE ALPS is packed with scenic train rides, breathtaking ... (Also 11/27 10PM, 11/28 4AM)
 
  6:00PM  Rick Steves' Europe "Venice And Its Lagoon" (R)
Sample the splendid art treasures of Venice, explore its backstreet wonders and cruise its lagoon.
 
  6:30PM  Christopher Kimball's Milk Street Television "Japanese Tuesday Nights" (R)
Christopher Kimball travels to Tokyo, Japan and learns how to make skillet glazed chicken.
 
  7:00PM  Sara's Weeknight Meals "Italian, Philly Style With Marc Vetri" (R)
Sal's Meatballs in Pizza Sauce and Spaghetti in Parchment with Clams and Scallions are served.
 
  7:30PM  Pati's Mexican Table "Loreto: Baja's Hidden Gem" (R)
Pati explores the one-of-a-kind dishes of Loreto, a small town on the Gulf of California.
 
  8:00PM  No Passport Required "Miami" (R)
Chef Marcus Samuelsson explores the cuisine, culture and history of the Haitian community. (Also 11/28 3AM)
 
  9:00PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/28 2AM)
 
  9:30PM  Best Of The Joy Of Painting (R)
The late Bob Ross delights and encourages the painting hobbyist. The soft-spoken Ross paints natural scenes, including his trademark "happy" clouds, mountains and trees, while soothingly offering ... (Also 11/28 2:30AM)
 
10:00PM  Rick Steves Best Of The Alps (R)
Join Rick Steves on an alpine adventure in this hour-long thin-air thriller! From Italy to Austria all the way to France, RICK STEVES BEST OF THE ALPS is packed with scenic train rides, breathtaking ... (Also 11/28 4AM)
 
11:00PM  French Chef Classics "Quiche Lorraine" (R)
French cheese pie, making a perfect pie dough and making several types of quiches are highlighted.
 
11:30PM  Ciao Italia "A Bag Of Lemons / Una Borsa Di Limoni" (R)
Spaghetti Procida, a zesty Naples seaside pasta treat, and Lemon Salad are prepared.
 
12:00AM  Ciao Italia "All Chicken / Tutto Pollo" (R)
 
12:30AM  A Chef's Life "The Fish Episode, Y'all" (R)
 
  1:00AM  A Chef's Life "Obviously, It's Pecans" (R)
 
  1:30AM  Ellie's Real Good Food "Sweet Tooth Satisfiers" (R) (Also 11/28 5AM)
 
  2:00AM  Best Of The Joy Of Painting (R)
 
  2:30AM  Best Of The Joy Of Painting (R)
 
  3:00AM  No Passport Required "Miami" (R)
 
  4:00AM  Rick Steves Best Of The Alps (R)
 
  5:00AM  Ellie's Real Good Food "Sweet Tooth Satisfiers" (R)
 
  5:30AM  The Jazzy Vegetarian "Salad For Supper" (R)
 

Sunday | November 28
 
  6:00AM  Classical Stretch: The Esmonde Technique "Zero Impact Cardio" (R) (Also 11/28 8:30AM)
 
  6:30AM  Classical Stretch: By Essentrics "Endurance And Power" (R)
 
  7:00AM  It's Sew Easy "Man Talk"
 
  7:30AM  Wyland's Art Studio "Sea Turtle" (R)
 
  8:00AM  Classical Stretch: By Essentrics "Back Pain Relief" (R)
 
  8:30AM  Classical Stretch: The Esmonde Technique "Zero Impact Cardio" (R)
 
  9:00AM  Ellie's Real Good Food "Dueling Schedules Dinner Challenge" (R) (Also 11/29 5AM)
 
  9:30AM  The Jazzy Vegetarian "Summer Afternoon Tea" (R) (Also 11/29 1:30AM, 11/29 5:30AM)
 
10:00AM  Trails To Oishii Tokyo
 
10:30AM  Journeys In Japan
 
11:00AM  P. Allen Smith's Garden Home "Oils All Around" (R)
 
11:30AM  Garden Smart
 
12:00PM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 9PM, 11/29 2AM)
 
12:30PM  Nick Stellino: Storyteller In The Kitchen (R) (Also 11/28 9:30PM, 11/29 2:30AM)
 
  1:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/29 9PM, 11/30 2AM)
 
  1:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/29 9:30PM, 11/30 2:30AM)
 
  2:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/28 5PM, 11/30 9PM)
 
  2:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/30 9:30PM)
 
  3:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ...
 
  3:30PM  Nick Stellino: Storyteller In The Kitchen "Meatballs For Life" (R)
Meatballs Ammugghiate and Chicken Meatballs in Parmesan Cream Sauce are prepared.
 
  4:00PM  Nick Stellino: Storyteller In The Kitchen "Sundays" (R)
Dishes include Potatoes with Sun Dried Tomatoes and Rosemary and Pork Chop with Pizzaiola Sauce.
 
  4:30PM  Nick Stellino: Storyteller In The Kitchen "Tails' From The Gridiron" (R)
Shrimp Salad with Cannellini Beans and Sicilian Salad with Shrimp and Calamari are prepared.
 
  5:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/30 9PM)
 
  5:30PM  Simply Ming "Ming Tsai With Guest Ken Oringer" (R)
This week, James Beard Award winning chef Ken Oringer joins Ming Tsai to whip up some weekend favorites. Ken makes King Crab Nachos with Nduja Queso Fundido. Ming puts a different spin on that with ...
 
  6:00PM  Tastemakers "Roots Kitchen & Cannery // Bozeman, Montana" (R)
The team at Roots Kitchen and Cannery preserves the flavor of the Montana harvest.
 
  6:30PM  Lidia's Kitchen (R)
LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence ...
 
  7:00PM  Joanne Weir's Plates And Places "Making Meze" (R)
Saganaki, Rolled Grape Leaves, Htipiti- Spicy Feta with yogurt and paprika and Tzatziki are made.
 
  7:30PM  Yan Can Cook: Spice Kingdom "Tomorrow's Chengdu" (R)
Martin explores Tianfu, a city in development that will be the model of future cities in China.
 
  8:00PM  No Passport Required "D.c." (R)
Chef Marcus Samuelsson dines, dances and dishes with the Ethiopian community in Washington D.C. (Also 11/29 3AM)
 
  9:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/29 2AM)
 
  9:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/29 2:30AM)
 
10:00PM  Rudy Maxa's World: Escape To French Polynesia (R)
Experience the rich sea life and vibrant culture of Tahiti, Bora Bora and other atolls and islands. (Also 11/29 4AM)
 
11:00PM  To Dine For With Kate Sullivan "M. Night Shyamalan, Director" (R)
M. Night Shyamalan dishes on how to stay on the creative cutting-edge and discusses his legacy.
 
11:30PM  Farmer And The Foodie "Tackling Carp In Western Kentucky"
People in Paducah, Kentucky are turning the problem of the invasive carp fish into an opportunity.
 
12:00AM  Houston Cookbook (R) (Also 11/30 9:30AM, 11/30 12:30PM, 11/30 4:30PM)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "Japanese-Inspired Favorites" (R)
 
  1:00AM  America's Test Kitchen From Cook's Illustrated "Crepes Two Ways" (R)
 
  1:30AM  The Jazzy Vegetarian "Summer Afternoon Tea" (R) (Also 11/29 5:30AM)
 
  2:00AM  Nick Stellino: Storyteller In The Kitchen (R)
 
  2:30AM  Nick Stellino: Storyteller In The Kitchen (R)
 
  3:00AM  No Passport Required "D.c." (R)
 
  4:00AM  Rudy Maxa's World: Escape To French Polynesia (R)
 
  5:00AM  Ellie's Real Good Food "Dueling Schedules Dinner Challenge" (R)
 
  5:30AM  The Jazzy Vegetarian "Summer Afternoon Tea" (R)
 

Monday | November 29
 
  6:30PM  Kevin Belton's New Orleans Celebrations "Bbq Fest" (R)
Ham Croquettes with Pear Pepper Dipping Sauce, Pulled Pork Slaw Sandwich and Asian Beef Skewers. (Also 11/29 8:30PM, 11/30 12AM)
 
  7:00PM  Simply Ming "Ming Tsai With Guest Jamie Bissonnette" (R)
Spaghetti a la Carbonara is prepared, followed by a dairy free version with shiitake mushrooms. (Also 11/30 1AM)
 
  7:30PM  Cook's Country "Bbq Brisket And Fritters" (R)
Test cook Bryan Roof makes host Julia Collin Davison a tender and delicious Texas Barbecue Brisket. (Also 11/30 1:30AM)
 
  8:00PM  America's Test Kitchen From Cook's Illustrated "A Taste Of Mexico" (R)
A foolproof recipe for Chile Verde con Cerdo and a refreshing Coctel de Camaron are prepared. (Also 11/30 12:30AM)
 
  8:30PM  Kevin Belton's New Orleans Celebrations "Bbq Fest" (R)
Ham Croquettes with Pear Pepper Dipping Sauce, Pulled Pork Slaw Sandwich and Asian Beef Skewers. (Also 11/30 12AM)
 
  9:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/30 2AM)
 
  9:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ... (Also 11/30 2:30AM)
 
10:00PM  Rick Steves' Europe "European Travel Skills, Part I" (R)
Practical advice on how to have a fun, affordable and culturally broadening trip to Europe is given. (Also 11/30 5AM)
 
10:30PM  Weekends With Yankee "Common Ground" (R)
Amy Traverso heads to Siena Farms in Sudbury, Massachusetts to experience the best fall produce.
 
11:00PM  Ireland: County By County (Create) "County Donegal" (R)
Host Ciara Whelan climbs to the top of Fanad Lighthouse and visits Glenveagh National Park.
 
11:30PM  America's Test Kitchen From Cook's Illustrated "Pork And Greens" (R)
Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill.
 
12:00AM  Kevin Belton's New Orleans Celebrations "Bbq Fest" (R)
 
12:30AM  America's Test Kitchen From Cook's Illustrated "A Taste Of Mexico" (R)
 
  1:00AM  Simply Ming "Ming Tsai With Guest Jamie Bissonnette" (R)
 
  1:30AM  Cook's Country "Bbq Brisket And Fritters" (R)
 
  2:00AM  Nick Stellino: Storyteller In The Kitchen (R)
 
  2:30AM  Nick Stellino: Storyteller In The Kitchen (R)
 
  3:00AM  French Chef Classics "French Tarts, Apple Style" (R)
 
  3:30AM  To Dine For With Kate Sullivan "Gitanjali Rao, Inventor" (R)
 
  4:00AM  This Old House "Concord | Focus On Framing"
 
  4:30AM  Ask This Old House "Drill Drivers, Patios Expansion"
 
  5:00AM  Rick Steves' Europe "European Travel Skills, Part I" (R)
 
  5:30AM  Best Of The Joy Of Painting (R)
 

Tuesday | November 30
 
  6:30PM  Kevin Belton's New Orleans Celebrations "Oyster Fest" (R)
Garlic Oysters, Oyster Tamales with Red Chili Sauce and Oyster Chowder are prepared. (Also 11/30 8:30PM)
 
  7:00PM  Joanne Weir's Plates And Places "World Of Beans" (R)
Beans with Chorizo and Morcilla, Joanne's Gigantes and Grilled Bread with Beans are served.
 
  7:30PM  Yan Can Cook: Spice Kingdom "Hot Pot, Anyone?" (R)
Martin explores several of Chengdu's estimated 30,000 hot pot restaurants.
 
  8:00PM  Christopher Kimball's Milk Street Television "Amazing One-Layer Cakes" (R)
Caprese Chocolate and Almond Torte, Spanish Almond Cake and Browned Butter and Coconut Loaf Cake.
 
  8:30PM  Kevin Belton's New Orleans Celebrations "Oyster Fest" (R)
Garlic Oysters, Oyster Tamales with Red Chili Sauce and Oyster Chowder are prepared.
 
  9:00PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ...
 
  9:30PM  Nick Stellino: Storyteller In The Kitchen (R)
For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the ...
 
10:00PM  Rick Steves' Europe "European Travel Skills, Part II" (R)
Practical advice on how to have a fun, affordable and culturally broadening trip to Europe is given.
 
10:30PM  Travelscope "Swiss Roots" (R)
Joseph's wife Julie searches for her roots in Lucerne. Mount Pilatus and Lake Lucerne are explored.
 
11:00PM  Highpointers With The Bargo Brothers "Louisiana" (R)
The Bargo brothers visit Driskell Mountain in Louisiana and the House of Blues in New Orleans.
 
11:30PM  Cook's Country "Holiday Feast" (R)
Test cook Ashley Moore makes a Crumb-Crusted Rack of Lamb that is perfect for the holidays.